[Survival Invasion: I have a 100-fold drop rate]
When he woke up, Dian Xiao and all the living beings in the world were thrown into a plane that was being invaded by countless foreign monsters! Here, there were countless foreign monsters from myths, novels, movies, doomsday…They divided the plane into countless regions and hunted the entire world. Each person only had one Shelter with them. Resources, food, equipment…everything depended on gathering and killing monsters!
……
[Soldier Goblin killed: Ding! 100 times quality activated. You have received Green Poison Judgement x1!]
[Unlocked Black Iron Treasure Chest: Ding! Activating 100 times the amount. You have received 100 pieces of refined bread!]
[Killed General-level Vampire: Ding! Activating 100 times quality. You have obtained 1 King-level Pet Egg!] Dian Xiao, who had accidentally unlocked a 100 times drop rate, discovered that not only could he drop equipment, but he could also strengthen himself by fighting monsters.
Originally, he only wanted to live, but he immediately set a small goal for himself in his heart-to clear the plane and counterattack the foreign realm!
This book is also known as: (Fantasy Monsters Invade Reality)(On the 100 Killing Techniques of Monsters)
Shi Guang Yi Yu
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Don't like chicken? Here have a Parmesan Egg-in-a-Hole recipe INGREDIENTS 1/3 c. mayonnaise 1/4 c. grated Parmesan cheese 6 slices Texas toast-style bread 6 large eggs kosher salt and freshly ground pepper hot sauce, optional DIRECTIONS Stir together mayonnaise and cheese in a bowl. Spread on both sides of each bread slice, dividing evenly. Cut a 3-inch circle from the center of each bread slice. Heat a large nonstick skillet over medium heat. Working in batches, cook bread until golden brown on one side, 1 to 2 minutes. Turn and immediately crack an egg into the hole of each slice; season with salt and pepper. Reduce heat to medium-low and partially cover pan. Cook until eggs are set, about 3 to 4 minutes. Repeat with remaining bread and eggs. Cook bread rounds until golden, about 1 to 2 minutes per side. Serve with hot sauce, if desired.