The following are some of the cooking methods of the white steamed buns: 1. ** Woolen Hat Mantou **: - Prepare 100 grams of flour, 1 gram of yeast, 5 grams of sugar, 50 grams of water, and 3 grams of corn oil. Put the yeast into warm sugar water (mixed with sugar and water) that does not exceed 40 degrees and let it stand for 2 minutes. Then, while stirring the flour, he added sugar water. After stirring it until it was fluffy, he added a spoonful of pork fat and kneaded it into a smooth and non-sticky dough. Cover it with plastic wrap and let it ferment in a warm place for 1.5 - 2 hours. After fermenting, exhaust and shape it into a wool hat shape. Fermenting for 10 minutes, steaming for 12 minutes, and braising for 2 minutes. 2. Little Snowflake Mantou: - According to the steps of preparing the ingredients and making the dough, after fermentation, the air was discharged and shaped into the shape of small snowflakes. Then, it was fermented for another 10 minutes, steamed for 12 minutes, and braised for 2 minutes. 3. ** Snowman Mantou **: - Similarly, he first made dough (100 grams of medium-strength flour, 1 gram of yeast, 5 grams of sugar, 50 grams of water, and 3 grams of corn oil). After fermenting and exhausting, it was shaped into the shape of a snowman. After fermenting for 10 minutes, he steamed it for 12 minutes and braised it for 2 minutes. 4. ** Little Cloud Mantou **: - First, he prepared the ingredients to make the dough. After fermenting, he vented the dough and formed a small cloud shape. Then, he fermented it for 10 minutes. Finally, he steamed it for 12 minutes and braised it for 2 minutes. 5. ** Little Chrysanthemum Mantou **: - From preparing the ingredients to making the dough (100 grams of medium-strength flour, 1 gram of yeast, 5 grams of sugar, 50 grams of water, 3 grams of corn oil), after fermentation, exhaust and shape it into the shape of a small chrysanthemum, ferment for 10 minutes, steam for 12 minutes, and stew for 2 minutes. There was also a dual-colored rose steamed bun: 1. 200 grams of flour, 2 grams of yeast, and 110 grams of cold water were kneaded into a medium-hard white dough, while 100 grams of flour, 1 gram of yeast, 1 gram of cactus fruit powder, and 55 grams of cold water were kneaded into a pink dough. He moved the two pieces of dough onto the kneading pad and kneaded them smoothly. 2. He rolled the dough into long strips and divided them into eight small pieces. 3. He rolled the white dough into a long strip and rolled out half of it from the middle. 4. The pink dough was also rolled thin, about the same size as the white dough. He covered the pink dough piece with the white dough piece. 5. He cut it into three strips and braided it into a twisted shape like a braid. 6. He turned it over and the white color rolled up from one end. 7. He used his chopsticks to make a mark on the white noodles, and then used two chopsticks to squeeze it into a shape. 8. He wrapped the white noodles around the flower and smeared some water on the end to stick it firmly. This way, the two-color rose shape was completed. While waiting for the TV series, he could also read the exciting content related to this site!
There were a few romance novels with the main character making steamed buns that he could recommend. First of all," Abandoned Concubine Carefree: Bringing Steamed Bun to Farming " and " Reborn at the Farming Gate: Abandoned Wife Becomes the Head of the Household " were two ancient romance, business, and farming novels. The female lead had made steamed buns. In addition," Gorgeous Alchemist, Useless Fifth Miss " and " Time Travel: Selling Steamed Bun to Support Wife " were also options that could be considered. These novels all had plots where the main character made buns, and they belonged to the romance category.
The big white steamed bun was a popular breakfast or staple food. It could be eaten with all kinds of dishes. In different parts of China, steamed buns were made in different ways and tasted different. The steamed buns in the north were softer, while the steamed buns in the south were more delicate. Regardless of the flavor, the big white steamed bun was an important part of home-cooked food.
The big white steamed bun was a popular breakfast or staple food. It could be eaten with all kinds of dishes. In different parts of China, steamed buns were made in different ways and tasted different. The steamed buns in the north were softer, while the steamed buns in the south were more delicate. Regardless of the flavor, the big white steamed bun was an important part of home-cooked food. You can find more information about the method of making steamed buns and the ingredients used in them in related articles and videos.
From the information provided, there were many novels involving beastmen, farming, and other elements. For example, in "A Beastman at Home: Making a Fortune and Living a Good Life," the female protagonist, Jiang Xiaonuan, was reincarnated into the wild world and led the beastmen to develop. In the end, she had an emotional entanglement with a beautiful man with silver eyes and white hair. In "Crossing the Beast World to the Road to Prosperity," Chu Xinran transmigrated to the Beast World and developed feelings for a silver-haired beautiful man while helping the beastmen improve their living standards. In "The Life of the Beast King's Wife", Lin Qing transmigrated to the orc world. In this world, females were rarely pampered. She decided to stay behind to farm, make buns, and live a good life with beautiful men. These novels all contained plots related to having a beastman at home, farming, and making buns (procreating). The novel, Drunken Golden Cup, is equally exciting. Everyone is welcome to click and read it!
What are the preparations for making mantou? <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>
"Super Fat Exchange System", an urban supernatural novel written by Wanyan Xiao Bai. Chen Zhiyuan roared that he was willing to use fat meat to exchange for good weather, so he got the fat exchange system. In his eyes, fat was a treasure. With enough fat, one could become a top talent in various industries. He graduated from a third-rate medical college and dreamed of becoming a doctor. His medical skills were very good. He was also a foodie. He could cook any dish and even treat illnesses when he exchanged for the esophagus skill. The fat papers looked over and signed a contract to lose weight. This book's cheat was Fat for Treasure. The plot was cheerful and humorous, the author's writing style was humorous, and he had a unique way of thinking. The character descriptions and story descriptions were excellent. Many readers tipped him and gave him good reviews. " Beautiful Man: Life Simmer " was a Doujinshi novel derived from Malatang's cat-loving light novel. Starting from joining the Hydra Brainwashing School, there were physical training, tests, and unexpected plots, such as meeting a beautiful woman and being brought back to her boudoir. " Reborn Delicious Little Sweet Wife " was a modern romance novel written by Ling Bo. The male and female protagonists were a combination of a potential fatty and a cute and sweet wife. It was a story of sweet love, slapping scums, and upgrading food. There were many characters, and the story was interesting. The female protagonist had a rich experience before and after her rebirth. The opening was unique, and the author's writing had many highlights. It was a reader-oriented novel. It was a good one. " I'm in the Baking Industry ", a modern romance novel written by Little Ya and Little Erniang. It told the story of the bakery, and there were all kinds of delicious pastries. The female lead is male and female, 1v1 Gao Tianwen. The writing style was good and detailed. There were highlights and flaws, but it was still a masterpiece of food literature. 'Gou Dao Changsheng: Starting from the reincarnation of a demonic cultivator', a Xianxia novel written in the Spring and Autumn Period. Fang Yi was the reincarnation of a demonic cultivator. He had been kind to others in this life to accumulate his foundation, but he could still decisively kill when faced with demonic invasions. He had many wonderful methods. The male protagonist had experienced many years on the path of cultivation, and the supporting characters in the story also had their own characteristics. It was a story of cultivation that took one step at a time. <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>
The following are the recommendations for a few novels about farming with buns: " Reborn Farming Gate: Abandoned Wife Becomes the Master "," Farming with Babies: Husband, Please Cease the War!" Evil Woman Space: Farming with Steamed Bun, Farming with Cute Baby, Farming Concubine of the Farmer's Gate: Plowing the Fields and Planting Steamed Bun, Farming Princess Concubine of the Farmer's Gate in the Portable Space, She's Cheating After Transmigrating with Space, Splendid Garden's Strongest Farmer's Girl, Farming in Space: I Use Billions of Resources to Protect the God of War, Farming in the Farmer's Gate Space: I Have a Fierce Wife and a Field, Reborn in the Fiery Red Age, I Farming in the Space, Princess Consort Farming Again, Splendid Garden: The Strongest Farmer's Girl.
The preparatory work for making mantou. <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>
The following was the specific method of making the spicy skewers with the net red bread: First, soak the spicy skewers in water to make them easy to cook. Then, put the cut big bones into the water with onions, ginger, and cooking wine to blanch them. After fishing them out, rinse off the blood foam. Then, he took out the pot and boiled the oil. He added the onions, ginger, chili, and hotpot ingredients to stir-fry. After the hotpot ingredients were all melted, he poured in the big bones and quickly stir-fried them. He added the light soy sauce and dark soy sauce and stirred them evenly. Then, he poured in enough boiling water that had been boiled in advance and put in a braised bag. Then, he placed the soaked spicy skewers into the pot and placed them flat with a spatula. He covered the lid and stewed them. After the pot was opened, it was turned from high to low heat and stewed for an hour. The lid was removed and salt was added to season. Then, it continued to stew for half an hour. The spicy skewers were ready to be served. He put the mashed garlic into the coarse chili powder, fine chili powder, and pepper powder, splashed it with oil, and then poured the sesame sauce that had been drained with warm water in advance into the chili and garlic water and stirred it evenly. He let the spicy skewer be placed in the dipping sauce and gently shook it to cover it with a layer of sauce. Finally, he put it into the soft bun that he had prepared in advance. <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>
There were a few novels about girls making steamed buns that he could recommend. First of all," Abandoned Concubine Carefree: Bringing Steamed Bun to Farming " and " Reborn at the Farming Gate: Abandoned Wife Becomes the Head of the Household " were two ancient romance, business, and farming novels. The female lead had made steamed buns. In addition," Gorgeous Alchemist, Useless Fifth Miss " and " Time Travel: Selling Steamed Bun and Raising a Wife " also described the plot of selling steamed buns in ancient times. These novels showed the heroine making buns in the ancient world to earn money and save people. However, the search results did not provide any more information about the novel recommendations for girls making steamed buns.