Some self-media outlets claimed that the planting base of Sunshine Rose grapes used prohibited pesticides and fertilizers. Some online bloggers claimed that the cultivation process of Sunshine Rose grapes required dozens of pesticide injections. The high sweetness was due to the use of cyclamate, and the long storage time was due to soaking in "medicine". These claims attracted widespread attention after exposure, causing consumers to panic and anxiety. It also caused the price of Sunshine Rose to drop sharply, resulting in a bad market. However, Wang Qiang, a scientist in the National Grape Industry Technology System and chief expert of the Institute of Agricultural Quality, Safety, and Nutrient of the Zhejiang Province Academy of Agricultural Sciences, said that during the growth cycle of the Sunshine Rose grape, the use of pesticide 5 - 10 times was generally enough to guarantee the effect. The pesticide application time was concentrated in the flowering period and the young fruit period. Due to the relatively long interval between the flowering period, the young fruit period and the harvest period, there was no situation where the pesticide residue did not meet the standard during the application interval. Moreover, most of the pesticide had a half-life of 7 - 14 days, which could be washed away by rainwater and decomposed by exposure to ultraviolet light. At the same time, the Sunshine Rose grapes would be covered with bags after the fruit ripened, which could effectively prevent the direct contact of pesticide with the fruit and reduce the risk of pesticide residue. As long as the grapes were purchased through formal channels, they could be eaten with confidence. The original work was equally exciting. You could click on the original work of " The Story of Rose " to understand the plot in advance!
Recently, the Sunshine Rose grape pesticide incident had received widespread attention. On October 24th, the Thai consumer foundation and Smart Buy magazine jointly released a test report on the inspection of Sunshine Rose grapes sold in the Bangkok-area. 23 of the 24 samples were found to have excessive pesticide residue, and some samples even detected the banned dangerous chemical, chloriphos. Most of these grapes were from China. After this incident, our country's fruit merchants conducted a self-inspection and found that 90% of the grapes had excessive pesticide levels. As a result, the price of Sunshine Rose grapes in the market fell sharply. For example, in Thailand, it dropped from 299 baht per kilogram to 199 baht, and there was also a "buy one get one free" situation. Neighboring countries such as Singapore, Malaysia, and Indonesia also tested the Sunshine Rose grapes that China had imported. In fact, there was no basis for the online claims that the pesticide residue of the Sunshine Rose grapes exceeded the standard and that the planting process required dozens of pesticide injections. Under normal circumstances, in grape production, when the pests were serious or the growth and development needed to be adjusted, the use of the state-registered and permitted pesticide (mainly the disinfectant and plant growth regulator) would not cause the risk of pesticide residue if it was used in a regulated manner. Moreover, rainwater scouring and sunlight exposure would rapidly degrade the pesticide residue. During the growth cycle of the Sunshine Rose grape, the effect could be guaranteed by using the pesticide 5 - 10 times, and the application time was mostly concentrated in the flowering period and the young fruit period. The interval between the flowering period, the young fruit period and the harvest period was long, so there was no situation where the pesticide residue did not meet the standard during the application interval. However, the problem detected in Thailand this time may be due to the excessive use of pesticides and fertilizers by the growers to increase production, resulting in a decline in quality, causing the Sunshine Rose grape to be reduced from a high-priced "noble fruit" to a product that is now being questioned. The original work was equally exciting. You could click on the original work of "The Story of Rose" to understand the plot in advance!
The origin of the name Sunshine Rose was mainly related to its own characteristics. On the one hand, it loved sunlight and had a high luster; on the other hand, its fruit had a faint rose flavor, so it was named Sunshine Rose. The original work was equally exciting. You could click on the original work of " The Story of Rose " to understand the plot in advance!
Sunshine Rose, formerly known as Clear King, was a white grape variety that was a hybrid between Europe and Asia. The original work was equally exciting. You could click on the original work of " The Story of Rose " to understand the plot in advance!
In the information provided, there was no indication that the Sunshine Rose grape contained a cancerous substance. The main problems with the Sunshine Rose grapes were the exposure of the possible use of prohibited pesticides and fertilizers, excessive cyclamate, prohibited coloring agents, and the decline in quality caused by large-scale expansion. However, these problems did not indicate that they contained cancer-causing substances. The original work was equally exciting. You could click on the original work of " The Story of Rose " to understand the plot in advance!
After the update of the thirteenth episode of the second season of the " Origin Dragon " animation, the story revealed Rose's identity. From the similarities between Rose and Dai Wuji, as well as some plot clues such as the bullet casing that Wang Sheng gave Rose was taken away by Dai Wuji, and the various signs in the subsequent plot development, Rose's identity was finally exposed as Dai Wuji's sister. However, there was a new twist in the 16th episode of the animation. Previously, the plot revealed that Rose was Dai Wuji's younger sister, Dai Wushuang. However, in the 16th episode, Rose was Dai Wuji. Dai Wuji was a personality that Rose created to protect herself. This plot development also reflected the change in the previous understanding of Rose's identity.
The Sunshine Rose Grape was safe to eat. It was cultivated through non-genetically modified technology and did not contain any chemicals. It was non-toxic and harmless. During its growth cycle, the effect could be maintained by using the pesticide 5 - 10 times. The pesticide residue did not exceed the standard, and the time interval between each application of the pesticide was enough for the pesticide to degrade. When it was placed on the shelf, the pesticide residue on it completely complied with the national regulations and would not cause harm to the human body. In addition, the grower attached great importance to food safety and environmental protection. They followed the relevant regulations and adopted strict production processes to ensure that the products were free of pesticide residue and sterile insects, thus ensuring the quality and safety of the food. However, as a consumer, it is recommended to buy products from formal channels with food safety certification brands, select fruits without obvious defects, and wash them thoroughly to ensure food safety. " Rose Fragrance Shadow: The Story of Sweetheart's Growth " was equally exciting. Everyone was welcome to click and read it!
During the ripening process of the Sunshine Rose grape seedlings, the grape bunches were easy to mix with the small fruits, which was a normal phenomenon. The appearance of small fruit grains may be due to the following reasons: First, it is easy to wash flowers in rainy days, and the weakening of insect activity affects normal pollen and fertilisation. If no external substances are supplemented, small fruit grains may be formed. Moreover, Sunshine Rose grape seedlings are sensitive to Boron and Copper, so they cannot bloom and fertilise normally without Boron, and it is difficult for fruits to expand due to lack of Copper. Second, insufficient nutrition supply, one-sided pursuit of high yield makes the grape load too heavy, and some fruit grains form small fruit grains and green fruit grains due to insufficient nutrition supply. The methods to solve the problem of small fruit grains of Sunshine Rose Grape were as follows: First, the use of external fertilizers and micro-fertilizers to promote the expansion of young fruits; second, the thinning of ears and fruits to promote the balanced growth of fruit grains. Two ears were left on strong branches, one ear was left on medium branches, and all the ears on weak branches and preparatory branches were removed. The number of ears on different varieties was reasonable according to the planting area to control the yield of fresh fruits. At the same time, the method of pinching the ear tip could also be used. " Rose Fragrance Shadow: The Story of Sweetheart's Growth " was equally exciting. Everyone was welcome to click and read it!
There were some claims that the sunshine rose was harmful, such as adding a large amount of hormones and swelling agents during the planting process, which caused the fruit to have safety risks. There were also claims that it contained harmful substances to the human body, but these claims had not been confirmed and were just rumors. However, regular orchards would be planted in accordance with national laws. Fruit farmers would strictly control the dosage of chemicals. Large supermarkets would also check whether the pesticide residue was up to standard when purchasing. Only those up to standard would be purchased and sold. However, it has a very high sugar content, so people with high blood sugar should be careful when eating it. However, Thailand had detected up to 50 kinds of toxic residue in some of the " Sunshine Roses " from China, but this was only the test results of Thailand and could not represent the general situation. " Rose Fragrance Shadow: The Story of Sweetheart's Growth " was equally exciting. Everyone was welcome to click and read it!
There was no difference between the fragrant green grape and the sunshine rose when they were used as grape varieties. They belonged to the same variety, but the names were different. However, if the fragrant seal and the sunshine rose were regarded as rose varieties, there were the following differences: 1. [Flower type: The fragrant rose's flower type is more complicated. There are many layers of petals, and the flower is a full ball. The sunshine rose's flower type is relatively simple, and the flower is a semi-full ball.] 2. Color: Fragrant roses were mostly pink, purple, white, etc., which were relatively soft. Sunshine roses were mainly yellow and orange, and their colors were bright. 3. Flowering period: Fragrant roses had a longer flowering period, which lasted until autumn, while sunshine roses had a shorter flowering period, which lasted only spring and summer. 4. " Usage: The floral language of the fragrant rose is " true love is eternal ", often used on Valentine's Day, weddings and other occasions; the sunshine rose means " enthusiasm ", suitable for birthday wishes, congratulations and other occasions. " Rose Fragrance Shadow: The Story of Sweetheart's Growth " was equally exciting. Everyone was welcome to click and read it!