Guang Chengzi passed on the heart method of the Yellow Emperor
The mental cultivation method that Guang Chengzi passed on to the Yellow Emperor was Natural Classics. Guang Chengzi told the Yellow Emperor that the way of self-cultivation was to keep the mind calm and the body upright. One had to be quiet and clean, without exhausting the body and shaking the spirit, in order to achieve longevity. He also emphasized that one must be careful of their inner hearts, close off the outside world, and not pursue too much knowledge. After Guangchengzi finished teaching Natural Classics, he sighed and said that those who achieved the Tao could become emperors, while those who lost the Tao could only become scholars. He himself would leave the mortal world and enter the endless world. He would shine with the sun and the moon, and become eternal with heaven and earth. People would die, and only he would survive.
What are the prehistoric novels about Guang Chengzi?
Guang Chengzi was a character who often appeared in the prehistoric novels. His prehistoric novels included the following: 1 " The Great Master of Primordial Chaos ": Guang Chengzi is one of the main characters. He narrates his growth experience in the Primordial Chaos Sect and his grievances with some other characters. 2 " Battle Through the Heavens ": Guang Chengzi was an existence in Battle Through the Heavens. He did not appear many times in the novel, but he had a great impact on the development of the story. 3. Douluo Continent: Guang Chengzi is an existence on Douluo Continent. He appears in novels many times. He is Tang Wulin's father and a legendary figure in the soul masters 'world. 4. Shrouding the Sky: Guangchengzi is an existence in Shrouding the Sky. He is a powerful Xianxia figure and has Guangcheng Divine Skill. "Nine Nether Dragon Roar": Guang Chengzi is an existence in the Nine Nether Dragon Roar. He is a powerful mage and the master of the main character, Xiao Yan. In addition, Guang Chengzi also appeared in other prehistoric novels, but the above few were the most famous.
Please recommend a novel with characters from Chinese mythology, such as Guang Chengzi and the Primitive Celestial Lord. The time setting is close to the era of Guang Chengzi.
The characters in this book are all characters from Chinese mythology, including Guang Chengzi and the Primitive Heavenly Lord. The time of the story was also similar to the era of Guang Chengzi. I hope you like my recommendation.😗
Are there any novels about Guang Chengzi that you can recommend?
I recommend the following three novels related to Guang Chengzi: The protagonist reversed time and space to return to the ancient times and became Guang Chengzi. In the end, he changed his fate and suppressed the heavens. Invincible! I, Guang Chengzi, only seek defeat."The protagonist, Chu Yuan, traveled through the Wilderness to become Guang Chengzi. He planned for Nüwa to create merit. The Three Pure Ones established a religion to inherit his feelings. Houtu Samsara received his guidance. "The Immemorial Age of Untainted Land": The protagonist was reborn into Chaos. His cultivation was destroyed by Pangu, but he also gained the hope of transcending the Great Dao. He defeated many opponents in Untainted Land and became the master of Untainted Land. I hope you like my recommendation. Muah ~
Cooking Method of Yellow Chop Pepper
The method of making chopped yellow peppers can refer to the following steps: 2. He also cut the ginger and garlic into the size of rice grains. 3. He placed the chopped yellow pepper, ginger, garlic, salt, gourmet powder, and chicken essence into a container and stirred them evenly. 4. He poured the hot oil over the yellow chopped peppers and stirred them while pouring. The ratio was about 1:1. 5. It could be used after cooling. The yellow chopped pepper sauce could be used for hot dishes, cold dishes, steamed dishes, and could also be used as a dipping sauce.
The cooking method of yellow spicy spicy fish
The method of making the spicy fish was to marinate the spicy cubes first, then stir-fry the base, add the spicy cubes and seasonings, and then add the side dishes to cook. The specific steps included marinating the yellow spicy cubes, frying the base, adding the yellow spicy cubes and seasonings to cook, and adding the side dishes to cook.
A slight smile is very alluring, and the yellow version has Cao Guang
The story was about the return of Zhou's son, who had been thrown into the White Python River three years ago. This manga had been updated by Vitality Workshop. In addition, A Smile Is Alluring in Yellow Version with Cao Guang was also a promotional work for the novel A Smile Is Alluring in Yellow Version with Cao Guang. As for the plot of this manga, the male lead, Xiao Nai, fell in love with the female lead, Bei Weiwei, at first sight, while Bei Weiwei focused on commanding the guild war. In addition, there was also information about the novel and movie that Cao Guang had edited.
A slight smile is very alluring, and the yellow version has Cao Guang
Yes, there was a modified version of " A Smile Is Alluring," in which Cao Guang's scenes were increased. While waiting for the TV series, you can also click on the link below to read the classic original work of "Dafeng Nightwatchman"!
A slight smile is very alluring, and the yellow version has Cao Guang
There was a modified version of " A Smile Is Alluring," but that version did not have Cao Guang's character. Cao Guang was a character in the TV series " A Smile Is Alluring " and its derivative works. Cao Guang's character was not in the yellow version of " A Smile Is Alluring." Waiting too long for the TV series? Then click on the link below to read the original novel and understand the relevant plot in advance!
The cooking method and steps of spicy yellow and spicy diced
The cooking method and steps of the spicy yellow and spicy diced were based on the search results provided. According to the search results, the steps to make spicy yellow and spicy diced were as follows: 1. The fish was washed and drained, then marinated for a period of time. The longer it was marinated, the more delicious it would be. 2. Prepare the ingredients, including ginger, bean paste, etc. 3. He chopped the ginger and added it to the bean paste, stirring it evenly. 4. He boiled the yellow spicy dices with boiling water and then rinsed the yellow film on the surface with water. 5. He added oil to the hot pot and stir-fried the garlic. Then, he added ginger, bean paste, and other ingredients and continued to stir-fry. 6. He added a suitable amount of water, boiled it, and added the yellow spicy cubes. 7. The cooked yellow spicy cubes were placed into a basin. The oil in the pot was heated up, and the green and red pepper and dried chili were added. Then, they were poured into the yellow spicy cubes basin. 8. Finally, it could be decorated according to personal preference, such as sprinkling chopped green onions or coriander. The above were the steps and methods of making the spicy yellow and spicy cubes.
Making Method of Stewed Yellow Spicy Diced Tofu
The cooking method of braised tofu with yellow spicy Ding was as follows: 1. He prepared yellow spicy dices and tofu. To wash the yellow spicy cubes, you can use hot water or sprinkle salt to rub and wash them. The old tofu was soaked in water in advance to reduce the bitterness. 2. He poured oil into the hot pot, added onions, ginger, garlic, and chili, and stir-fried. 3. He placed the yellow spicy cubes into the pot and fried them until the surface was slightly yellow. 4. He added cooking wine, light soy sauce, dark soy sauce, and an appropriate amount of salt. He shook the pot to prevent it from sticking. 5. He placed the cut tofu into the pot and added an appropriate amount of water. 6. Simmer for 10 minutes on medium heat. Finally, you can add an appropriate amount of salt to taste according to your personal taste. 7. After it was served, it could be decorated with shredded green onions. It was important to note that the cooking time of the yellow spicy tofu should not be too long to prevent the tofu from being scattered or too old. In addition, when frying fish, you can fry it until it's slightly yellow to remove the fishy smell and make the fish soup thicker.