One of the top ten famous dishes in Suzhou's Moon Pavilion was cherry meat.
Suzhou's Deyue Restaurant had many famous dishes, including squirrel mandarin fish, Deyue Tong chicken, Xi Shi playing with the moon, honey sauce fire recipe, caterpillar fungus duck, blue snail shrimp, jujube paste cake, Su style boat food, etc. In addition, Deyue Restaurant also had ten famous dishes, including " Drunken Life in Dreams "," Dried Duck Feet "," Braised Lion's Head ", and " Crab Meat Lion's Head ". These dishes all had unique characteristics and tastes. They were the signature dishes of Suzhou's Deyue Restaurant.
The famous dishes of the Deyue Pavilion included: Squirrel Mandarin Fish, Deyue Chicken, Xishi Playing with the Moon, Honey-flavored Fire Square, Chongcao Fuli Duck, Green Snail Shrimp, Date Mud Cake, Su Style Boat Dian, etc.
The famous dishes of Suzhou's Deyue Restaurant included "Drunken Life and Dream Death","Drunken Duck Feet","Braised Lion's Head","Crab Meat Lion's Head","Squirrel Mandarin Fish","Deyue Chicken","Date Mud Cake","Fried Shrimp" and so on.
The top ten famous dishes in Suzhou included: Mother Duck, Shrimp, Squirrel Mandarin Fish, Snowflake Crab Dou, Marinated Fresh, Cherry Meat, Changshu Beggar's Chicken, Eel Paste, Sauce Square, and Barb Lung Soup.
Suzhou's top ten famous dishes included squirrel mandarin fish, shrimp, duck, barbel lung soup, cherry meat, Changshu beggar's chicken, and eel paste.
The top ten famous dishes of Suzhou Deyue Restaurant included: Drunken Dream, Duck Feet in Rice Sauce, Braised Lion's Head, Crab Meat Lion's Head, Squirrel Mandarin Fish, Deyue Chicken, Xishi Playing Moon, Honey Fire Recipe, Wormgrass Fuli Duck, Green Snail Shrimp, Date Mud Cake, Su Style Boat Dian, Squirrel Mandarin Fish, Fried Eel Shredded with Oil, Shrimp Slices, etc.
Suzhou's top ten classic dishes included: Shrimp with Green Conch, Squirrel Mandarin Fish, Cherry Meat, Half Lungs Soup, Eel in Oil, Barb Lungs Soup, Mother Oil Duck, Sauce, Marinated Fresh, and Snowflake Crab.
The signature dish of Suzhou's Deyue Restaurant was Squirrel Mandarin Fish.
The signature dish of the Moon Pavilion was Squirrel Mandarin Fish. This dish was famous for its sweet and sour taste and deliciousness. It was one of the representatives of Su Gang cuisine. In addition, there were other delicacies recommended by Deyue Restaurant, such as stir-fried shrimp, fried eel paste, etc. However, the search results didn't clearly mention the reputation and recommendation of the other dishes. Therefore, it was uncertain whether the other dishes of the Moon Pavilion were delicious or not.
The top 10 dishes in Suzhou included: Squirrel Mandarin Fish, Female Tanker Duck, Green Conch Shrimp, Braised Duck Beggar's Chicken, Su Style Braised Pork, Su Style Eight Treasures Duck, Su Style Salted Fresh, Stewed Lion's Head, Stewed Silver Carp Head, and Su Style Fried Shrimp.