"Please taste, Rising Dragon Lord."
Shijun, with a calm expression, came to the judges table.
A very confident look.
After several demonstrations of the ultimate knife work. The crowd did not even see the slightest tiredness in him. As if it was just a trivial thing to do.
However, the dishes he presented were a bit confusing.
"What is this? Did he get the subject of the day wrong?"
"We all know that Australian Lobster are in winter melons, but this appearance it's easy to misunderstand just a winter melon dish, okay?"
"Yes, the theme is obviously lobster, but now where is the lobster?"
"Winter melon with holes all over the body is really a 'chic' dish!"
"..."
Many people sneered unceremoniously. On the plate that Shijun was dragging with one hand, the appearance of this dish was indeed unsightly.
The winter melon was tightly covered by it's skin, so that people couldn't see the Australian Lobster inside.
And on its surface, there were countless small holes, which look extremely unsightly.
Even a little ugly.
At first glance, it was far from the blue phoenix Lobster presented by Erina.
Shijun's dish obviously disappointed everyone. Even if he had already shown the ultimate swordsmanship.
But humans were always a visual animal. They always prioritized what they see in front of them. The food that Shijun presented was a failure in their opinion.
However,
There were still a small number of people who were not confused by the scene in front of them.
...
VIP room on the second floor.
Akanegakubo Momo frowned and said, "What is this guy doing? Are you looking for a chance to show off?"
She 'knew' Shijun very well. This guy always like to pretend like nothing happened and looked innocent afterwards.
This lady obviously did not forget the scene when the other party came by private plane.
"Shijun is holding on to his big move. Next, it will surprise all of us!"
Isshiki Satoshi laughed, always finding it very interesting to watch Shokugeki.
Kinokuni Nene was silent and seemed to be thinking about the meaning of 'Lushan Shenglongba'.
Literary girls had always liked to read classics, but she had never heard these word.
Eishi Tsukasa was silent, as if waiting for the truth to be revealed.
Eizan also pushed up his glasses, still with a faint smile on his face.
However, he has already decided in secret that if it was not necessary, he wof not offend this exchange student for the time being.
...
on the Judges table.
Kikuchi Sonoka looked curiously at the uniquely shaped winter melon in front of him.
I'd love to open the lid right now.
However, the heat coming out of the holes around the winter melon made her hesitate a little.
It looked very hot.
Inui Hinako's slightly squinted eyes had been fully opened, the tip of her nose was trembling slightly, she has already smelled a very special fragrance.
The faint aroma of melon mixed with the freshness of seafood was teasing the tip of her nose with the faint heat.
Natsume Sendawara looked at the tall boy in front of him in amazement. This was not the first time she has tasted Shijun's cuisine. She still rememberef the refreshing taste of the glowing Mapo tofu last time.
At this time, she was also very much looking forward to the other party's cooking.
Only after tasting Erina's perfect meal. Natsume didn't think Shijun can win.
Then, under the much-anticipated gaze, Shijun didn't seem to care about the piping hot on the melon lid.
Gently lift the lid with one hand.
A hot air slowly rose.
A fog suddenly appeared in front of Kikuchi Sonoka and the others.
Ang~~~
Suddenly!
There seemed to be a strange whisper in the fog.
This is?
"Damn it! That voice just now? It should be the Dragon's special effect, right?"
"I've heard it in a movie and it sounds like it!"
"No way, did Shijun really 'make' a dragon?"
"Don't be kidding, this is a real cooking, not a myth!"
"Then tell me, what's the matter with this dragon roar?"
"How do I know? Maybe it's just the sound of steam or a sound effect"
"..."
Everyone was staring at the big screen, the steam that was still erupting.
Everyone was very curious as to what was the result Australian Lobster in the winter melon made of by Shijun.
At this moment, they felt that today's Shokugeki matchup was simply too good.
The Shokugeki in the past were a high-level duel. But the most they could see was an intoxicated expression of the judges.
However now~
The two dishes just brought out, could arouse the curiosity of countless people.
Especially Shijun's. This guy always brought special surprises.
They thought that the cup with the shape of winter gourd would not be anything special. Unexpectedly, there was a mystery hidden in it.
After it was opened, there was even a sound of dragon roars.
This made them even more curious. For a time, everyone in the stands craned their necks.
At the moment!
With the leakage of steam, the outer layer of the winter melon on the review table slowly fell off.
Like a slowly blooming white lotus.
At this time, everyone can see the shape inside.
There were mountains, trees, and temples! (You can carve something like that/?)
All the things were engraved on the wax gourd cup, which was too vivid, like a lifelike landscape painting.
Under the sweltering heat, everyone just felt that everything on this landscape painting seemed to have come to life.
"This...how did this guy do it?"
"Good guy, actually engraved all these things in the winter melon!"
"How did he do it? Why do I feel that today's Shokugeki is a little unscientific?"
"Feel the same!"
"..."
...
Shijun, who was standing beside Erina, laughed. He was satisfied with everyone's shocked appearance.
This dish had been conceived in his mind for a long time, and today he finally had the opportunity to make it out.
Lushan Rising Dragon Lord, and the dragon roar sound out!
When the heat gradually decreases.
Kikuchi Sonoka was very curious and stood up to see what was going on in the winter melon cup.
As she propped herself up with her hands, an 'uproar' suddenly aroused, instantly attracting everyone's attention.
Who knows, right now, in her shocked eyes.
Two bright red figures,
With the slightest heat,
Slowly rise from the winter melon cup.
...