Ding Wan listened to her niece's words seriously. She remembered them so she could make the egg fried rice next time. She said happily, "That's a good idea, Binglan. Whenever I steam rice, I'm constantly worried that it won't be enough for Fengzhang and Wenxian if I make too little, so I always want to steam more.
"Still, we'll keep the leftovers if we have too much. Since that's the case, we reheat the rice in the pot for a second meal. However, the rice won't taste as fresh as when I first made it.
"It's good that we know how precious food is. White rice is valuable, and we won't waste it. It just lacks taste. The leftover rice will be fragrant and delicious if I use it like this."
Ding Wan could already tell how delicious the egg fried rice would be before eating it.
Su Binglan heard her aunt's words and smiled. "You won't have to worry about making too much rice in the future since you can use the leftovers to make egg fried rice later on."