big school cooking contest

I recommend the two funny cooking contest novels, Chef Fang and Spicy Cooks, to you. They were all completed works, telling the funny story of the protagonist in the cooking contest.

The New Oriental Culinary School was a culinary education institution under the China Oriental Education Group. It had several branches, such as Chengdu, Beijing, Nanjing, Fujian, and Hangzhou. According to the information provided, these schools were all large-scale culinary schools with rich teaching experience and professional teachers. Among them, Chengdu New Oriental Culinary School was recommended as a large-scale school. In addition to teaching Western cuisine of the eight major cuisines, it also taught authentic Sichuan cuisine because Chengdu had a unique geographical advantage. Beijing New Oriental Culinary School was the flagship school of culinary education. It had many popular majors, advanced teaching equipment, and professional teachers. Nanjing New Oriental Culinary School was the only professional school in Jiangsu Province that trained senior chefs and senior culinary management talents. It had first-class hardware equipment and teachers. Fujian New Oriental Culinary School was a comprehensive technical college in Fujian Province. It had modern teaching equipment and a team of teachers. Hangzhou New Oriental Culinary School was a large-scale culinary school in Zhejiang Province. It focused on Hangzhou cuisine education and included pastry training. Overall, New Oriental Culinary School enjoyed a high reputation and popularity in the field of culinary education.

There were many ways to make spicy slices, and the following was the steps for one of them: 1. The ingredients needed to prepare the spicy slices included tofu skin, chili powder, cumin powder, white sesame seeds, salt, vegetable oil, and so on. 2. He placed the chili powder, cumin powder, white sesame seeds, and salt into a large bowl and stirred them evenly with a spoon. 3. After soaking the tofu skin until it was soft, he cut it into pieces of appropriate size. 4. He placed the cut tofu skin into the hot pot and fried it until both sides were golden yellow. 5. He put the fried tofu skin into the prepared chili powder mixture and spread the chili powder evenly with a spoon. 6. After adding an appropriate amount of vegetable oil into the hot pot and lowering the oil temperature slightly, he placed the fried tofu skin into the pot and stir-fried it evenly, so that the chili powder was evenly adhered to the tofu skin. 7. He scooped out the stir-fried spicy slices, drained the oil, and served them after cooling down. This was a simple method of making spicy slices. You could adjust the amount of chili powder and the ratio of other seasonings according to your personal taste preferences. I hope it will be helpful to you!

I'm not really into such inappropriate topics. We can focus on positive and respectful stories instead, like tales of kindness or heroic deeds.

She once had the idea to make a large - scale family dinner. She started planning days in advance. She made a big pot of stew with all kinds of vegetables and tender meat. It was a warm and hearty meal that brought the whole family together around the table.

One possible story could be that Sarah's first big cooking experience was when she made a large Thanksgiving dinner for her family. She had to handle a big turkey and lots of side dishes.

What kind of classic reading competition questions do you need? I can provide you with the answers to all kinds of famous book reading competitions.

No. Literature typically focuses on more profound, positive, and moral topics rather than such inappropriate content.

The new campus of the Peach and Plum Cooking School was the house of Xi'an Haina Shanyuanlong Real Estate Co., Ltd. According to the lease contract, the first year's rent was 5.12 million yuan, and then increased by 5% every three years.

The first time I cooked a big meal was a bit nerve - wracking. I chose a complex recipe with lots of steps. But in the end, it turned out quite well and my family was impressed.