There was this one restaurant where the host seemed to be in a very bad mood all the time. He was short - tempered and snapped at us when we asked for a different table because the one we were assigned was near the kitchen and very noisy. His attitude just made the whole dining experience unpleasant.
One horror story is when a restaurant host was extremely rude to a family with small children. The host refused to seat them near an exit as they requested for easy access with a stroller. Instead, the host made snide remarks about how they should have planned better. It made the family's dining experience start off on a very bad note.
One common horror story is when the host forgets your reservation. You show up excited for your meal, but they have no record of it. Then they either make you wait a long time or turn you away. It's really frustrating.
Rudeness is a common one. Like when a host is short - tempered and snaps at customers for no good reason. Another is incompetence, such as getting the reservation details wrong. And then there's the case of the host showing favoritism. For example, seating regular customers in the best spots while making new customers wait for no good reason.
There were two horror restaurant novels that he could recommend. The first book was " Ghost Stories Restaurant." This novel combined horror and humor elements, telling the story of a restaurant with horror elements. The second book was DINER or Killer Restaurant. This novel was a long work. Although it was not a horror novel in the traditional sense, it also incorporated some horror elements. The other novels mentioned were not directly related to the Horror Restaurant.
One horror story is about a host who promised a clean and quiet place. But when the guests arrived, the room was filthy with dirty sheets and trash everywhere. The host was unresponsive too.
I had a really bad experience at a seafood place. I ordered a plate of oysters. One of the oysters had a small piece of shell in it, which was really unpleasant. But the worst part was that the oysters smelled a bit off, like they weren't fresh at all. I told the waiter, but they just said it was normal.
One horror story could be about finding a hair in the food. It's really disgusting when you're all excited to eat and then spot a long strand of hair in your meal. It makes you question the hygiene of the kitchen.
In some Chinese restaurants, there are rumors of using very low - quality ingredients that are not fresh. I heard about a place where the fish smelled off even before it was cooked. The owner was trying to cut costs by buying the cheapest ingredients available. This not only affects the taste but also poses a health risk to the customers.
One horror story could be finding a hair in the sandwich. It's really disgusting when you take a bite and suddenly see a strand of hair. Another might be getting food poisoning from their food. You eat at Subway and then end up with a really bad stomachache, vomiting and diarrhea. It makes you wonder about the hygiene standards.