The top ten specialties of the North Sea were as follows: 1. Hepu Nanzhu: A geographical indication product produced in Hepu, Guangxi. Hepu is located in the subtropics, with an environment suitable for the growth of pearl shells. The pearls produced are dignified, solid, large, round, dazzling, and long-lasting. Since ancient times, there has been a reputation of "Eastern pearls are not as good as Western pearls, and Western pearls are not as good as Southern pearls". They are the best pearls and also the favorite tourist souvenirs. 2. Weizhou Yellow Cattle: A geographical indication product. It is one of the local excellent livestock breeds in Guangxi. It has a long history of breeding in Beihai, Guangxi. The hair was yellow, brown, and black. The head was of moderate length, the forehead was flat, the base of the horn was thick and round, the horn was in the shape of a character of eight, the neck was thick and short, and the flesh was developed. It was native to Weizhou and Xieyang Islands in Beihai City. 3. Weizhou Island Banana: A geographical indication product. Weizhou Island is located 21 nautical miles south of Beihai City. It is the largest and youngest volcanic island in China and the largest island in Guangxi. The climate here was pleasant, and the water used to irrigate the bananas was mineral water from Volcano Island. 4. Gongguan Pig: A geographical indication product, commonly known as local pig or Gongguan Flower Pig. It is the only local pig breed in the Beihai area and one of the local fine breeds recognized by Guangxi. It has the characteristics of early maturity, fast growth, coarse growth, easy fertilizer, thin skin, tender meat, strong reproductive ability and gentle temperament. It is popular in Guangdong and Guangxi. 5. Sea Cucumber: Sea cucumbers are covered with flesh thorns and are widely distributed in the oceans of the world. 6. fragrant mountain chicken mouth litchi. 7. Northern Sea Sandworm. 8. Hepu clam: geographical indication product. 9. Weizhou Island Wooden Pineapple: Beihai has a sub-tropical climate and is rich in fruits. Weizhou Island Wooden Pineapple is more famous. 10. The Northern Bay near the North Sea was rich in seafood, and the Stichopus was one of the local specialties. The novel " Winter in Hokkaido " is equally exciting. Everyone is welcome to click and read it!
The ten must-buy specialties of Beihai were as follows: Hepu Nanzhu (geographical indication product), Weizhou Yellow Cattle (geographical indication product), Weizhou Island Banana (geographical indication product), Gongguan Pig (geographical indication product), Sea Cucumber, Xiangshan Jizui Litchi, Beihai Sandworm, Hepu Clam (geographical indication product). In addition, the Beibu Gulf near the North Sea was rich in seafood, such as pearls, sea cucumbers, abalones, shark's fin, sandworms, groupers, squid, cuttlefish, prawns, and various seashells. Among them, Beihai Nanzhu was more famous. In addition, there were plenty of fruits here. The more famous fruit was the Weizhou Island Jackfruit. The novel "Winter in Hokkaido" is equally exciting. Everyone is welcome to click and read it!
There were many local specialties in Beihai, Guangxi that were worth taking away. Hepu Nanzhu was a specialty of Beihai and was a product of China's national geographical indication. The duck eggs in the Beibu Gulf were a local specialty. The sea ducks fed on the fish and shrimp on the mangroves on the beach. The duck eggs produced had a good taste and high nutrition. The salted duck eggs made from them flowed with oil. There were also ready-to-eat ones that were easy to carry. Hepu's mooncakes were mainly handmade, using fresh, high-quality raw materials without chemicals. The Wuren mooncakes were covered with special shredded meat, which was fragrant and not greasy. The skin was thin and the filling was abundant. Dried sandworms in the North Sea were rich in protein, acids, and various trace elements. They were known as the " marine wormgrass ", and their nutritional value was comparable to sea cucumbers. Hepu ox horn carving was a kind of artwork that used the characteristics of ox horns to create it through traditional carving techniques. Dongyuan Family Wine was brewed with animal and plant herbs as raw materials through special techniques. It tasted good and had health value. Sand crab juice could be used to add flavor to dishes. Dried squid from the North Sea was crispy and delicious. Dried fish from the North Sea could also allow outsiders to taste the characteristics of the North Sea. In addition, there were also Weizhou cattle, Weizhou Island bananas, and Gongguan pigs. The novel " Winter in Hokkaido " is equally exciting. Everyone is welcome to click and read it!
Xingguo's specialties included gannan navel orange, mushroom chicken, Xingguo tofu skin, Xingguo taro, Jiushan ginger, Xingguo gray goose, Xingguo red carp, Xingguo tea oil, Xingguo fish shreds, Xingguo steamed dried sweet potato, etc. Among them, South Jiangxi navel orange was a product of China's national geographical indication; mushroom chicken belonged to Jiangxi cuisine; Xingguo tofu skin was processed from a variety of natural raw materials; Xingguo taro had delicate meat; Jiushan ginger had a planting history of more than 1200 years; Xingguo gray goose, Xingguo red carp, and Xingguo tea oil respectively made Xingguo the hometown of China's gray goose, the hometown of China's red carp, and the hometown of China's oil tea; Xingguo fish shreds were also local specialties; Xingguo steamed dried sweet potato was also quite unique. The novel "Watching the Moon on Fish Island" is equally exciting. Everyone is welcome to click and read it!
The top ten specialties of Baishan City were as follows: 1. Changbai Mountain Blueberry: It is known as the king of fruits in the world. It is rich in vitamins, vitamins, and trace elements. It is one of the five healthy foods for humans. It can effectively alleviate the aging of the brain nerves and enhance memory. It has an area of nearly 50,000 mu and an annual output of 40,000 tons. In 2020, it was approved as a national agricultural geographical indication. It has also been processed into beverages, dried fruits, and blueberry wine. 2. Fusong Ginseng: It is produced in Fusong County, which has a 450-year history of ginseng cultivation. It has high nutritional value and is known as a national treasure. 3. Dongchang Lingzhi, known as the " immortal herb " and " king of all herbs ", had high medicinal value. 4. The wild black fungus of Changbai Mountain was mainly natural and non-polluting. Its ear surface was black, its flesh was thick and delicate, and it was rich in colloid. It was not only a delicious dish, but also had a variety of medicinal values. 5. " Changbai Mountain schisandrin, also known as mountain prickly ash, was first listed in the top grade of Shennong's Herbal Classic. Its flesh is weak and special, and it tastes sour. It has high medicinal value. 6. Jingyu American Ginseng: It is a national agricultural product geographical indication. It has the effect of replenishing qi and nourishing yin. It can replenish qi and clear the lungs. It is suitable for people who are prone to fatigue and need to enhance their memory. 7. Crispy Ginseng Antler Ball: It is a dish with ginseng and eggs as the main ingredients. It has the effect of nourishing the five internal organs and improving the mind. It is a unique food in Baishan City, Jilin Province. 8. Pine seeds were the seeds of the red pine trees. Due to the long growth cycle of the red pine trees and the long time it took to bear seeds, pine seeds were extremely precious. 9. [Changbai Mountain epimedium herb: It is a product of China's national geographical indication and has high medicinal value.] 10. [Changbai Mountain natural mineral water: Made from the water from the "Golden Water Belt" of Changbai Mountain.] Changbai's novel is equally exciting. Everyone is welcome to click and read it!
The ten must-eat delicacies of the North Sea were as follows: 1. Beihai Shrimp Cake: This was a specialty snack of Beihai City, and it was an alluring delicacy in Beihai Old Street. The main ingredients included raw prawn meat, flour, etc. After frying, the color was golden yellow. It was crispy on the outside and soft on the inside. It was fragrant and delicious. It had a history of nearly 200 years. In 2017, it was listed on the list of "Top Ten Snacks in China" in Guangxi. 2. [Shuiyu: Beihai Nankang Town's specialty snack. It is a delicacy in the Fangcheng Port area of Beihai. The ingredients are easy to prepare, but the process is more repetitive. It can be mixed into different flavors according to personal taste.] 3. Beihai Pork Knuckle Powder: A unique delicacy in Guangxi. It is seasoned with local wide rice flour and cooked pork trotters. It is spicy and fresh. It can be eaten in many places in Guangxi. The pork trotters are fat but not greasy and have high nutritional value. After stewing, the skin of the pork trotters is fragrant and soft. 4. Hepu Mooncake: A specialty snack and a famous pastry in Hepu County, Beihai. Famous for its size, the finished product is beautiful in shape, thin in skin and filled with a lot of fillings. It is accompanied by green tea and has a fragrant aftertaste. It is a good choice for Mid-Autumn Festival gifts and has been rated as a national geographical indication product. 5. [Crab Powder: Beihai specialty snack. It is a specialty food of the overseas Chinese in Beihai. Beihai people have high requirements for fresh ingredients. This dish reflects Beihai people's persistence in the original taste and the taste of the sea.] 6. Water and Rice B: Beihai's specialty snack. It was a favorite breakfast for the locals. The whole body was white and crystal clear, and the taste was smooth and tender. It was sour and salty after being mixed with soy sauce, vinegar, garlic, and other seasonings. There were 4 - 5 layers, and the eating method was different in summer and winter. 7. Beihai Roll Rice Noodles: Beihai specialty snack, similar to Rice Noodle Roll, but the most authentic one can only be eaten in Beihai. The skin was very thin and almost transparent, and the filling was rich. 8. Shredded chicken noodles: Beihai people's specialty food soup noodles, imported by Vietnam overseas Chinese. The main ingredients are Beihai rice noodles, chicken shreds, etc., delicious and refreshing. 9. Beihai Radish Cake: A type of Guangdong-style radish cake. It is a traditional pastry snack in Beihai. It is extremely soft and smooth when eaten while hot. It can also be fried and eaten. 10. Vietnam spring rolls: Different from China spring rolls, the dough was wrapped with rice skin made from rice pulp. The fillings were mainly shrimp, pork, and local vegetables. They were wrapped in a small long tube shape and fried. When eating, the spring rolls were wrapped with lettuce. The novel " Winter in Hokkaido " is equally exciting. Everyone is welcome to click and read it!
The top ten specialties of Gao Yang are as follows: 1. Gaoyang textile: the famous textile town-Gaoyang County, Gaoyang textile all over the world, the first half of the twentieth century, the production of leaves accounted for one-third of the North China region, has the reputation of "Guilin Mountain without miscellaneous trees, Gaoyang flower cloth four seasons new", after the reform and opening up, the products sell well in more than 20 countries and regions, in 1997 was named by the Hebei Province People's Government as "strong textile county"; 2. Jacquard towel: Gaoyang produces towels, and has a complete set of production equipment such as jacquard, forging, computer printing, rust flower, etc. The products include a variety of Jacquard forging, forging edge towel, spiral, cut velvet, printed towel, bath towel, napkin, square towel, towel and dozens of other categories. The workmanship is fine, the color is gorgeous, fluffy and soft, the moisture absorption is strong, and the quality is excellent. The products are sold in various large and medium-sized cities and wholesale markets, and are also imported to many countries and regions. 3. Gaoming Steamed Bun: Bai Yunzhang Steamed Bun was named after its founder in 1919. It was once known as a famous product alongside the Tianjin Goubuli Steamed Bun. It was commended by the provincial and municipal leaders. It was a century-old brand. Its characteristics were large filling and thin skin, good taste, exquisite ingredients, and unique flavor. It was the representative of the old Baoding steamed bun. 4. Gaoyang hemp yam: It is a specialty of Gaoyang County, Baoding City, Hebei Province. It is favored by consumers because of its rich nutrition, high medicinal value, and dual use of vegetables and medicine. Gaoyang is suitable for planting on sandy soil along the Zhulong River. It has low investment, easy management, high yield, and gradually increasing market demand. It has broad prospects for development. 5. Print blankets: Gaoyang's blanket industry has been developing for more than ten years. It has become a comprehensive blanket service enterprise that specializes in spinning, weaving, dyeing, finishing, and production. It produces 7000 tons of blanket yarn, more than 3 million blankets, and an annual output value of 200 million yuan. 6. [Gaoyang Apple: Although there was no precise description of its specialty ranking in the information, it mentioned the content related to Gaoyang Apple.] 7. Garlic yellow: The "Big Mouth Garlic Yellow Planting Base" in Sunzhai Village, Gaoyang Town has a scale of 99 greenhouses, with an annual output value of 20 million yuan, driving more than 30 villagers to become rich; 8. Bai Yunzhang steamed bun: big filling, thin skin, good taste, exquisite ingredients, unique flavor, is the representative of the old Baoding steamed bun; 9. Gaoyang Towel: Gaoyang was the hometown of textile, and towels were one of the important specialties. 10. Gaoyang textile: Gaoyang textile industry is developed, there are many types of textile products, is the local specialty. "Journey to Gaoyang" is equally exciting. Everyone is welcome to click and read it! "
The top ten specialties of Danzhou in Hainan included Danzhou chicken, Danzhou dried red fish, Guangcun sandworms, Danzhou rice dumplings, Danzhou pomelo, Danzhou taro, turtle and snake tonic soup, Hainan fried dumplings, Danzhou yellow-skinned chicken, and Changpo rotten rice.
The top ten specialties of Meizhou were as follows: 1. Meizhou Golden Pomelo: Excellent quality, large and beautiful fruit, juicy and sweet. It is a national geographical indication product and is known as the "King of Pomelo". It has been planted in Meizhou for nearly a hundred years. In 1995, Meizhou was named "Hometown of China Golden Pomelo". It is very popular in both domestic and foreign markets. 2. Mei County Golden Pomelo: It has the characteristics of large fruit, beautiful shape, bright yellow skin color, sweet meat, juicy and refreshing, rich in nutrition, etc. 3. Dapu blue and white porcelain was an important cultural industry in Meizhou. It had excellent craftsmanship, various shapes, and rich decorations. 4. Pingyuan navel orange: large and beautiful fruit, thin skin, bright orange-red color, crisp and tender meat, sweet flavor. 5. Guiling honey: rich in glucose, protein, glucose, organic acid, minerals and a variety of vitamins and other nutrients. It is favored because of its natural health care characteristics. 6. Matu Green Tea: The tea leaves are shaped into strips, the color is grayish green and shiny, and the taste is sweet and refreshing. The tea garden is located in the mountainous She land with good vegetation and clouds all year round. It is made by using rare and precious Xiaoye Oolong varieties and using a unique hand-made tea making process. 7. Pingyuan Ci Orange: The fruit shape is beautiful, the color is bright, the sweetness and sourness are moderate, the flesh is crisp and tender, the juice is much, the seed is not thick, the flavor is rich, it is called "the king of oranges". 8. Daejeon persimmon flower: large fruit, small stone, thick flesh, soft texture, orange-red color, taste like honey. 9. Kedu Rice: The grains are uniform, slender, small, and crystal clear. The cooked rice is oily and moist, soft and smooth, elastic, sweet and delicious. The climate conditions of the place of origin are unique, suitable for the growth of rice. 10. Dapu Oolong Tea: It is one of the six major types of Oolong tea in China. It is a famous variety. It has the characteristics of clear, fragrant, sweet, smooth, mellow, etc. It is a pure natural "green food" for drinking and health care. In October 1995, it won the silver medal at the Second China Agricultural Exposition.
The following are some of the specialties of Changbai Mountain, but the official ranking of the top ten specialties was not found: 1. Changbai Mountain Ginseng: It is of excellent quality and is known as the " King of Herbs ". Fusong County has a 450-year history of ginseng cultivation, and there are also ginseng seedlings and other related products. 2. Changbai Mountain Blueberry: It is known as the King of Fruits in the world. It is rich in vitamins, vitamins, and trace elements. It is one of the five healthy foods for humans. It can effectively alleviate the aging of the brain and enhance memory. 3. Dongchang Lingzhi, known as the " immortal herb " and " king of all herbs ", had high medicinal value. 4. The wild black fungus of Changbai Mountain was mainly natural and non-polluting. Its ear surface was black, its flesh was thick and delicate, and it was rich in colloid. It was not only a delicious dish, but also had a variety of medicinal values. There were also well-known species such as Wangqing black fungus. 5. " Changbai Mountain schisandrin, also known as mountain prickly ash, was first listed in the top grade of Shennong's Herbal Classic. Its flesh is weak and special, and it tastes sour. It has high medicinal value. 6. Jingyu American Ginseng: It is a national agricultural product geographical indication. It has the effect of replenishing qi and nourishing yin. It can replenish qi and clear the lungs. It is suitable for people who are prone to fatigue and need to enhance their memory. 7. Pine seeds were the seeds of the red pine trees. The growth cycle of the red pine trees and the time it took to bear seeds were very long, so pine seeds were extremely precious. 8. [Changbai Mountain epimedium herb: It is a product of China's national geographical indication and has high medicinal value.] 9. [Changbai Mountain natural mineral water: Made from the water from the "Golden Water Belt" of Changbai Mountain.] 10. Wild Tricholoma matsutake of Changbai Mountain: It is an edible fungus of the Tricholoma family. It grows in pine forests after autumn. It is shaped like an umbrella with a short white stalk. In addition, the area also had specialties such as Korean cold noodles, spicy cabbage, Korean rice sausages, and other specialties such as Songhua inkstone. Changbai's novel is equally exciting. Everyone is welcome to click and read it!
There were many specialties in Changbai Mountain, but there was no clear and unified "top ten specialties of Changbai Mountain". The specialties of Changbai Mountain included ginseng, deer antler, ganoderma, and other Chinese medicinal herbs. Changbai Mountain linden tree honey, black fungus, blueberries, mineral water, epimedium, rodiola, red pine nuts from Lushuihe, Jingyu fritillary, and so on. These specialties benefited from the unique geographical location and climate of Changbai Mountain. They not only had economic value, but also carried the cultural history and folk customs of Changbai Mountain. Changbai's novel is equally exciting. Everyone is welcome to click and read it!