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The fruit bark is injured, Lu Ming is concerned

2024-12-24 04:26
1 answer
2024-12-24 04:31

Lu Ming was concerned about the injury of the fruit peel.

Fruit Danpi and Lu Ming

1 answer
2024-12-22 04:52

Guo Danpi and Lu Ming were not a real couple. The real name of Guodanpi was Du Qiulin. She was an internet celebrity and a member of the GnZ48TeamZ. Lu Ming was another internet celebrity. The two of them were not together. They also had desserts with the same name in traditional Chinese pastries, but this had nothing to do with their relationship. As for the specifics of Guodanpi and Lu Ming, no more information was provided at the moment.

What is the fruit bark made of?

1 answer
2024-12-23 11:32

Fruit peel was a traditional snack made from hawthorn, apples, persimmons, and other fruits. During the production process, the selected fruits were first washed and cored, then put into the pot and boiled with water. After the flesh was soft and rotten, they were scooped out and filtered out with gauze, leaving behind juice. He poured the fruit juice into the pot, added an appropriate amount of sugar, lemon acid, and other seasonings, and boiled it into a thick jam. Finally, the jam was smeared on a clean cloth, dried until it was dry, and then cut into strips to become the common fruit peel. The fruit bark is rich in a variety of vitamins and minerals, which helps to supplement the nutrients needed by the human body. The fruit bark also had the effect of digesting food, strengthening the spleen and appetizing the appetite. It could promote the secretion of digestive juice, enhance appetite, and help digestion. In addition, the fruit bark also had a certain degree of anti-oxidization, which could delay aging and maintain the skin's elasticity and luster. As a traditional snack, the fruit peel not only carried people's memories of the past, but also won the favor of modern people with its unique production process and health value.

The preparation of the fruit tree bark

1 answer
2024-12-22 18:03

There were many ways to make the fruit peel, but the basic steps were roughly the same. First, he needed to choose fresh fruits, such as hawthorn, begonia, carrots, apples, and so on. He washed the fruit and removed the core and unwanted parts. Then, he put the fruit into a pot and boiled it with water, or he used a food processor to beat the fruit into a paste. Next, he added an appropriate amount of sugar to the fruit puree and stir-fried it until it was thick. He poured the cooked fruit puree into a flat plate or baking plate and smoothed it with a scraper. The thickness was about 3-5 mm. Finally, he placed the plate in a well-vented place to dry it until the surface of the fruit peel was dry and the bottom was not sticky. After drying, the fruit peel could be cut into a suitable size and rolled up for preservation. The specific production method could be adjusted according to personal taste and preferences.

Fruit tree bark production

1 answer
2024-12-20 20:42

The production process of the fruit peel included raw material pre-treatment, softening and beating, concentration, drying, shaping, packaging, and finished products. First, choose fruits with high sugar content, acid content, and pectic substances as raw materials, such as hawthorn, apples, peaches, and apricot. Then, the raw materials were pre-processed to remove impurities, diseases, and rotten fruits. They were washed clean and the cores were removed. Next, he placed the processed fruit into a double-layer pot, added an appropriate amount of water to soften and cook it, and then poured it into a beater to beat it to remove the skin residue. The concentration stage was to add white sugar to the pulped fruit puree and concentrate it to make it into a thick mud. The drying stage was to spread the concentrated liquid evenly on the baking tray and send it to the baking room to dry until it had a certain toughness. Finally, the dried fruit peel was lifted, shaped, cut, and packaged to become the finished product. The production process of the fruit peel was relatively simple, with small investment and large profits, so it was widely loved and welcomed.

Method for making fruit tree bark

1 answer
2024-12-25 01:25

There were many ways to make the fruit peel, and the following steps could be summarized: 1. [Fruit preparation: You can choose fruits such as hawthorn and apples. You can also add vegetables such as carrots and potatoes to enrich the taste and taste.] 2. Fruit processing: peel the fruit, remove the core, and cut it into small pieces for later use. 3. Steaming fruits: Put the fruits into the upper and lower layers of the steamer and cook them over high heat for 15 minutes until they are soft. 4. Puree: After cooling down slightly, put the fruit into the food processor, add lemon juice, and stir it into a fine fruit puree. 5. Laying the tray to dry: lay a piece of tarpaulin on the baking tray, pour in the fruit puree, and try to spread it out as much as possible to avoid uneven thickness. Then, he placed the plate in a well-vented place to dry until the surface was dry and no longer sticky. 6. Remove the skin: After drying, carefully remove the entire skin from the plate and cut off the uneven edges. 7. Roll up: According to personal preference, roll up the peel and wrap it with plastic wrap. It should be noted that there may be subtle differences in different methods, which can be adjusted according to personal tastes and preferences.

The reason why Lu Ming likes the fruit dumpling

1 answer
2024-12-21 21:01

[Lu Ming likes the sweet potato bark, but he didn't provide any information about why he likes it.]

Fruit Danpi and Lu Ming's wedding photo

1 answer
2024-12-21 10:36

I don't know if Guodandan and Lu Ming have taken wedding photos before.

Where does the fruit bark refer to a man?

1 answer
2024-12-23 19:11

The fruit peel didn't refer to any part of a man. Fruit peel can refer to many different things, such as a pair of CP combinations inside asoul, a roll made of hawthorn, a kind of sugar fruit food, etc. However, there was no mention that the fruit peel was related to any part of a man. Therefore, according to the information provided, I don't know where the fruit bark refers to in a man.

The key points of making the fruit tree bark

1 answer
2024-12-22 05:28

The key points of making the fruit peel included raw material selection, pre-treatment, softening and slurping, concentration, drying, shaping and packaging. First, choose fruits with high sugar content, acid content, and pectic substances as raw materials, such as apples, peaches, apricot, hawthorn, and so on. Then, the raw materials were pre-processed to remove impurities, diseases, and rotten fruits. They were washed clean and the cores were removed. Next, he softened the processed fruit and beat it to remove the skin residue. Then, he added a suitable amount of white sugar to condense it into a thick paste. After that, he spread the concentrated liquid evenly on the baking tray and sent it to the baking room to dry. When the fruit peel had a certain toughness, it was lifted and continued to dry the surface moisture. Finally, the fruit peel was cut into cubes and packaged with a transparent plastic film.

Method and technological process for making fruit tree bark

1 answer
2024-12-25 20:01

The production method and process of the fruit peel was to use fresh fruit as raw materials and go through a series of processing techniques. First, choose fresh fruits, such as apples, pears, peaches, etc., and wash them, peel them, and pit them. Then, he cut the fruit into pieces, and the size could be adjusted according to his needs. Next, he placed the fruit pieces into the pot and heated them. He added an appropriate amount of white sugar and stir-fried them until the sugar melted and formed a thick fruit paste. He poured the cooked fruit puree into a tray, spread it into a thin layer with a scraper, and then placed it in a well-vented place to dry. Finally, the dried fruit puree was cut into blocks to obtain the finished fruit peel. During the entire process, he needed to pay attention to the time and temperature of the cooking, as well as the thickness of the scraping and the time of the baking.

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