The standard formula of the Little Chaihu Soup
The standard formula of Xiao Chaihu Tang was half a catty of Chaihu (24g), three taels of scutellaria (9 g), three taels of ginseng (9 g), three taels of roasted licorice (9 g), half a liter of Pinanxia (9 g), three taels of cut ginger (9g), and twelve jujube (9g).
Chaihu powder formula
Chaihu powder was a Chinese medicine prescription mainly used to treat liver-qi stagnation. it is compose of Chinese thorowax root, dried orange peel, ligustiff root, peony root, bitter orange, nutgrass galingale root, licorice root, etc. Chaihu powder had the effect of soothing the liver, relieving depression, circulating qi, and relieving pain. Common symptoms included hypochondriac pain, chest tightness, frequent sighing, emotional depression, irritability, abdominal distension, and stringy pulse. Clinically, it is often used to treat chronic liver diseases, chronic inflammation, intercostalgia, and other diseases related to liver qi stagnation. Chaihu powder had a protective effect on the liver, as well as anti-infection, anti-inflammation, and anti-inflammatory effects. However, long-term use of Chaihu powder may consume qi and harm yin, so it is recommended to use it under the guidance of a doctor.
Chaihu Shaoyao powder formula
The formula of Chaihu Shaoyao San was Chaihu, Shaoyao, Zhiqi, and licorice.
Chaihu Guizhi Ginger Soup and Danggui Shaoyao Powder
Chaihu Guizhi Ginger Soup and Danggui Shaoyao Powder was a Chinese medicine prescription mainly used to soothe the liver and remove blood stasis. It is suitable for the symptoms of non-icteric viral infections, chest fullness and hypochondriac pain, thirst without vomiting, fatigue, weakness of the lower limbs, shoulder and back pain, lumbago, dizziness, dry stool, etc. According to the different symptoms, the formula could be adjusted by addition and deduction. Chaihu Guizhi Ginger Soup and Danggui Shaoyao Powder had a certain effect in the treatment of chronic liver disease. However, this prescription should not be used for diarrhea or diarrhea.
Sanjiao soup formula for children
Jishi Sanjiao Tang was a Chinese medicine formula that was often used to treat children's food accumulation problems. This formula usually included ingredients such as Divine Medicament, hawthorn, and wheat sprout. It could promote the digestion, absorption, and utilization of protein by the human body, help improve the function of the spleen and stomach, accelerate the digestion of the stomach, and promote digestion. The following steps could be used as reference for the preparation method of this medicinal diet: 1. [Prepare ingredients: Divine Massa, hawthorn, and wheat sprout.] 2. He washed the herbs and added a suitable amount of water. 3. After the fire boiled, turn to a low heat and cook for about 30 minutes. 4. After filtering the dregs, he took out the soup and drank it. It should be noted that before using any Chinese medicine formula, it is best to consult a doctor or Chinese medicine practitioner to ensure that it is safe and effective. In addition, although Jishi Sanjiao soup was a traditional Chinese medicine, it did not mean that there were no side effects. Therefore, he had to be especially careful when giving it to children. While waiting for the TV series, he could also click on the link below to read the classic original work of " The Legend of Mortal Cultivation "!
Ge Youwen Qingfei Soup Formula
The formula of Ge Youwen Qingfei Tang was 9g of Chinese herb, 6g of licorice root, 9g of almond, 15-30g of raw plaster (first fried), 9g of twig, 9 g of oriental waterplantain, 9g of grifola, 9g of white peony, 15g of poria cocos, 16g of Chinese thorowax, 6g of scutellaria, 9g of ginger pinnate, 9 g of ginger, 9 g of aster aster, 9g of winter flower, 9 g of blackberry, 6g of asari, 12g of Chinese yam, 6 g of immature bitter orange, 6g of orange peel, and 9g of agastache.
Ge Youwen Qingfei Soup Formula
The formula of Ge Youwen Qingfei Tang was 6g of Chinese Mahuang, 6g of licorice root, 9g of almond, 15 -30g of plaster stone (first fried), 9 g of twig, 9g of Alisgate Alisgate, 9g of Polyporus, 9g of white peony, 15g of poria cocos, 16g of Bukal root, 6g of scutellaria, 9g of ginger pinnate, 9g of ginger, 9 g of aster, 9g of winter flower, 9 g of Belamcanda, 6 g of asari, 12g of Chinese yam, 6g of immature bitter orange, 6g of dried orange peel, and 9g of agastache.
Formula and effect of summer solstice health soup
There were many recipes for summer solstice soup. The following were some recipes for summer solstice soup: 1. [Red bean and hawthorn fish soup: ingredients include red bean, hawthorn, bitter gourd, raw fish, and ginger.] Its effects included strengthening the spleen and dispelling dampness, clearing heat and detoxification, and digesting food. 2. [Winter melon soybean rib soup: The ingredients include winter melon, soybeans, and ribs.] Its effects included nourishing the stomach, promoting salivation, clearing heat, and replenishing nutrients. 3. Winter melon tofu pork ribs soup: ingredients include winter melon, tofu, pork ribs, ginger slices, scallions, cooking wine, white pepper, refined salt, sesame oil. Its effects included nourishing the stomach, promoting salivation, clearing heat, and replenishing nutrients. 4. The ingredients of the soup included wormwood, red beans, carp, ginger slices, and salt. Please refer to the specific formula for the effects. 5. Summer Solstice Health Soup: The ingredients included ginger, red dates, soybeans, salt, and water. Please refer to the specific formula for the effects. The effects of these summer solstice soups included strengthening the spleen and dispelling dampness, clearing heat and detoxifying, digesting food, nourishing the stomach and producing saliva, clearing heat and relieving summer heat, replenishing nutrients, and so on. Please choose the formula that suits you according to your personal preferences and needs.
Chaihu Zhengqi Powder
Chaihu Zhengqi Powder was a Chinese medicine prescription. Its main ingredients were Chaihu, Agastache, and so on. It was used to treat symptoms such as Shaoyang syndrome and dampness obstruction. Chaihu Zhengqi Powder had the effects of dispelling dampness, removing fullness, dissolving dampness, and regulating qi. It could promote the metabolism of the human body, dredge the liver and gallbladder, and clear the six bowels. At the same time, it also had the special function of clearing heat and reducing fever. Chaihu Zhengqi Powder was suitable for the treatment of external and various internal injuries. It could be used in combination with other medicines, such as Xiao Chai Hu Tang, Huoxiang Zheng Qi San, etc. The specific usage and dosage should be carried out according to the doctor's instructions.
The solution of Chaihu Fangfeng decoction
Chaihu Fangfeng Tang was a Chinese medicine prescription mainly used to treat arthralgia. The medicinal herbs in the prescription included bupleuron, ledebouriella, lobed vine root, gentiana root, twig, scutellaria root, Angelica, and so on. These medicinal herbs had the effects of dispelling wind, dredging meridians, dispelling cold, and removing dampness. Clinically, it was often used to treat joint pain, wandering symptoms, aversion to cold, fever, and other symptoms. Chaihu Fangfeng decoction could be used to treat diseases such as rheumatism, rheumatism, and periarthrosis of the shoulder. The usage was to grind the medicinal herbs into powder and then boil them in water. The specific dosage and usage can be consulted by a doctor or Chinese medicine practitioner.
Chaihu Guizhi Ganjiang Tang
Chaihu Guizhi Ganjiang Tang was a Chinese medicine prescription, mainly used to treat Shaoyang disease and the symptoms of water stagnation. it is compose of Chinese thorowax root, ramulus twig, dry ginger, root of Chinese kirilowii, scutellaria root, oyster, licorice and other medicinal material. The prescription has the effects of reconciling Shaoyang and warming water. It is suitable for symptoms such as chest and hypochondrium fullness, difficulty in urinating, thirst without vomiting, alternating cold and heat, vexation, etc. after sweating for five or six days of typhoid fever. Chaihu Guizhi Ganjiang Tang could also be used to treat diseases such as male malaria and labor malaria. The prescription was taken three times a day after being decocted with water. The first time he took it, he might feel a little annoyed, but after taking it again, he would sweat, and the symptoms would be relieved. Chaihu Guizhi Dried Ginger Soup was also used to treat diseases such as chronic rheumatism.