The vegetable washing machine was a household device used to wash vegetables quickly. It uses the working principle of steam bubble bath cleaning and is suitable for cleaning all kinds of leafy vegetables. The vegetable washing machine produced bubbles to make the vegetables roll in the water to remove the pesticide residue on the surface of the vegetables. It could also add an appropriate amount of medicine for disinfection and color fixing. During the cleaning process, the floating matter would overflow from the overflow tank, and the sludge would be discharged from the sewage outlet to achieve the purpose of cleaning. The equipment of the vegetable washing machine was mainly made of stainless steel, which met the hygiene requirements of food for export. It could improve the cleanliness of vegetables, remove harmful substances, improve the quality of food, and improve living standards. There were many brands of vegetable washing machines on the market to choose from, such as Shidao, Philip, Fotile, etc. However, the fruit and vegetable washing machine was not an irreplaceable necessity, and its effect had certain limitations.
The multi-purpose vegetable washing machine was a kind of equipment used to wash vegetables and fruits. It uses bubble cleaning, vortex cleaning, high-pressure spray and other cleaning methods to completely clean the sand, impurities and dirt on the surface of the vegetables and maintain the integrity and hygiene of the vegetables. This kind of equipment was suitable for central kitchen, group meals, large enterprises, troops, institutions, school canteens, clean vegetable and side dish centers, food processing factories, and other places. It had the characteristics of automatic control, water and energy saving, time and effort saving, which could improve cleaning efficiency and reduce labor costs. The washing equipment of the multi-purpose vegetable washing machine is made of stainless steel. It has the characteristics of corrosion and rust prevention. It can be used for a long time without being deformed.
The biggest vegetable cleaning company in Shanghai was My Kitchen (Shanghai) Technology Co., Ltd. The company was a modern fresh food service supplier based on Internet technology, providing high-quality clean vegetables and fresh fruits. My Kitchen was a fresh food e-commerce platform jointly invested by Wei Group, Fosun Purun Capital, and New Tianyu Capital. It had the largest central kitchen in the country. The company provided clean vegetables, fruits, vegetables, and other products, striving to provide customers with a feast of delicious food.
The vegetable washing process consisted of four steps: rinsing with running water, soaking in salt water, soaking in hot water, and washing again. First, the vegetables were placed under a flowing stream of water and rubbed constantly to remove most of the contamination. Then, the vegetables were soaked in light salt water for about 10 minutes to kill bacteria and neutralize pesticide residue. Next, soak the vegetables in hot water. The high temperature can eliminate the virus. The soaking time is more than three minutes. Finally, he rinsed the vegetables with running water again to thoroughly clean them. These four steps could effectively remove the dust, dirt, and pesticide residue on the surface of the vegetables to ensure the safety and hygiene of the vegetables.
The fruit and vegetable sorting machine was a kind of equipment used for sorting fruits and vegetables. It could sort the weight, size, shape, texture, color, and defects of fruits and vegetables. These machines were customized according to the customer's needs and situation. They can be widely used in fruit farmers, food processing plants, large fruit and vegetable supermarkets and other places. Some sorting machines also had internal quality non-destructive testing functions, which could detect the internal browning and sugar core of fruits and vegetables. In addition, some sorting machines could also be combined with other equipment such as elevators, waxing machines, air dryers, etc. to form a production line. At present, there were many manufacturers providing fruit and vegetable sorting machines on the market, such as Guangdong Jingwei Intelligent Machinery Co., Ltd. and Lvmeng. AI technology was also applied to fruit and vegetable sorting machines to improve the efficiency and accuracy of sorting.
Fruit and vegetable vending machines had many advantages, including low cost, low difficulty, and standardized management. The cost of placing fresh food in a vending machine was relatively low because of the special nature of fresh food, which made its price higher and required frequent consumption. There was no possibility of huge profits. In addition, smart fresh fruit and vegetable vending machines could also be used for transactions through mobile payment, creating a good payment environment for unmanned retail. The difficulty of placing fresh vending machines was also relatively small. They could choose machines of different sizes according to their needs, and the network could be laid out within 100 meters of the customer to provide greater convenience. In addition, the fresh vending machine was also conducive to standardized management. It had an intelligent cloud terminal management system that could monitor the operation and operation of the machine in real time. In general, fruit and vegetable vending machines had great potential for development in the future market.
The effects of fruit and vegetable machines varied due to different technical principles. According to the information provided, the fruit and vegetable washing machine could effectively remove pesticide residue, hormones, and preserving agents in fruits and vegetables, with a decomposition rate of more than 95%. It could also eliminate hormones, toxins, and chemicals in meat, eliminate excessive amounts of Chromium-based substances, heavy metals, and other substances in grains, remove bacteria, stains, and cleaners from tableware, and destroy the outer wall of the remaining eggs on the surface of fruits and vegetables to prevent the eggs from harming the body. In addition, the fruit and vegetable machine can also efficiently remove the sand, dust, and stains on the surface of fruits and vegetables, as well as extend the preservation time of fruits and vegetables. However, the usefulness of the fruit and vegetable machine still needed to be determined according to the actual use and needs of the individual.
The community vegetable vending machine was an intelligent unmanned vending machine that received widespread attention and praise from the community residents. In special times, community fresh food vending machines attracted much attention because of their non-contact selling characteristics. This kind of equipment meets the needs of touchless shopping, so that community residents no longer need to go to the supermarket to queue up to buy vegetables. It only takes a few minutes to scan the code to buy, which is both safe and time-saving. For the elderly, the emergence of community vending machines allowed them to buy safe and healthy fruits and vegetables without leaving the community, so they were widely welcomed. In addition, the community vegetable vending machine could also provide fresher vegetables to meet consumers 'requirements for food quality. In general, the emergence of vegetable vending machines in the community made it convenient for residents to shop, providing a safe, fast, and fresh way to buy vegetables.
A fruit and vegetable sanitizer was a household electrical device that used different techniques and principles to clean and disinfect fruits and vegetables. According to the information provided, the fruit and vegetable sanitizer could use technologies such as oxygen, ultrasound, and oxygen to disinfect and remove pesticide residue. Some brands, such as Benshion, were recommended and regarded as the industry benchmark. The advantages of the fruit and vegetable disinfecting machine included degrading pesticide, environmental safety, preservation and disinfection, and purifying water quality. However, fruit and vegetable disinfecting machines also had some shortcomings, such as the inability to solve the deep problems of food safety and the possible loss of vitamins. In general, fruit and vegetable disinfecting machines can improve the safety and hygiene of food to a certain extent, but they cannot completely eliminate all pesticide residue and bacteria.
The automatic fruit and vegetable packaging machine is a machine that can automatically complete the packaging of fruit and vegetable products. You can find some related products, such as the KL-T750X vegetable packaging machine and fruit packaging machine. These machines could be customized according to the product's vibration plate, automatic counting and packaging, and were suitable for the packaging of various fruit and vegetable products. In addition, there are some other types of packaging machines, such as the KP-60F single-disc screw packaging machine and the KL-T350X cream paper packaging machine, but whether it is suitable for fruit and vegetable packaging requires further understanding. In general, automatic fruit and vegetable packaging machines can improve packaging efficiency, reduce labor costs, and are suitable for the packaging needs of various fruit and vegetable products.
The price range of the vegetable washing machine ranged from 100 yuan to 5000 yuan. The specific price depended on factors such as brand, function, and model. Some brands of household vegetable cleaners cost between 100 yuan and 1000 yuan, while commercial vegetable cleaners could cost more than 5000 yuan. However, since the specific brand and model information was not provided, a more accurate price could not be given. It was recommended to compare and choose based on one's own needs and budget.