Black strings of small fruits
These small black fruits were the fruits of the privet tree, also known as privet fruits. It was a type of Chinese herbal medicine that had the effects of nourishing yin and liver, and improving eyesight. The glossy privet fruit was native to China's Yangtze River basin and various parts of the south. It was also introduced in the north. The fruit was oval, oval, or kidney-shaped, with a thin exocarp and a wooden inner skin. The seed was usually one, purple-black. Its taste was sweet and slightly bitter, and it was odorless. Privet fruits were often picked and eaten by people in the countryside. It was also one of the delicacies of childhood. Other than privet fruits, there were also some other wild fruits that were black, such as black nightshade and black tea.
Red strings of small fruits
The red strings of small fruits were the fruits of various plants. They hung all over the branches, giving people a visual sense of beauty. These fruits were bright in color and had different shapes. Some were like cherries, some were like lychees, some were like pearls, and some were like torches. The names and characteristics of these fruits varied from plant to plant. For example, under the crabapple tree in Datong, one could see a string of bright red crabapple fruits. They were like dense cherries and small lanterns, adding a touch of color to the winter. In the Baoting area of Guizhou Province, when the rambutan fruit ripened, a string of red rambutan, which was like a spark burning, hung all over the branches and was deeply loved by people. In addition, there were also firethorn, cherry tomatoes, and other fruits that were also red in color. Some of these fruits could be eaten, while others were inedible. One had to pay attention to their appearance and not pick them.
The green trees by the roadside bear small black fruits
The trees by the roadside had small black fruits. The privet tree was a common roadside tree. Its fruit was purplish-black and shaped like beans. However, although the privet tree bears small black fruits, it is not recommended to eat these fruits. As an ornamental tree, the fruit of the privet tree tasted bad and could be contaminated by heavy metals in pesticide and car exhaust. Therefore, although the privet tree produced small black fruits, they were not suitable for consumption.
A potted plant with small red fruits
There were several types of potted plants that could bear small red fruits. Among them were gold balls, goji berries, firethorn, and southern sky bamboo. Golden Marbles were a special type of potted plant. Their fruits were usually golden or red, and they had high ornamental value. Wolfberry trees could also bear small red fruits, which were very ornamental. Pyracantha was an evergreen shrub or small tree. Its fruit would turn red in autumn and winter, giving people a warm feeling. The fruits of Nandina Bamboos were also red. Its leaves would turn red in autumn and winter, making it very suitable for viewing the leaves and fruits. These potted plants could be maintained at home, adding vitality and beauty to the indoor environment.
I ate it when I was young. It was planted in the field of small black wild fruits.
The small black wild fruit he ate when he was young was black nightshade. Black nightshade was a small wild fruit that was particularly common in the fields and was also the most commonly eaten. Its fruit was a small black pearl. When it was young, it was called the Black Pearl. The bigger the plant, the more fruits it would bear. It had a slight sweetness and was delicious for children when it matured. However, it was important to note that the nightshade contained solani, so it was not good to eat too much. The leaves were also poisonous and could only be eaten after being cooked. Although it was rare to see black nightshade now, the experience of eating this small wild fruit when he was young was still nostalgic.
What are the black fruits?
Common black fruits were mulberries, black grapes, blackcurrants, ebony, Italian black pears, and so on. In addition, there were also black dates, black pomegranate, black persimmon, black diamond apple, and so on. Not only did these black fruits have a unique taste, but they were also rich in nutrients such as vitamins, sugar, and organic acid. They are rich in nutritional value and help to provide the nutrients needed by the body and promote health. Among them, black grapes contained more vitamins, blackcurrant was rich in vitamins C, mulberry tasted sweet and sour, dark plum was the dried fruit of plum, and Italian black pear tasted crispy and refreshing. These black fruits could not only be eaten fresh, but they could also be used to make jam, fruit wine, drinks, and so on. In general, black fruits were not only delicious, but also had rich nutritional value.
What kind of plant is it that bears small red fruits?
The small red fruits were mainly formed by plants such as firethorn, winter coral, winter red fruit crabapple, rich seed, honeysuckle fruit, and holly. These plants were all evergreen shrubs or small trees. Their fruits could remain on the branches during winter and would only fall off in spring. Among them, the red fruit period of the rich and noble seeds was the longest, up to 9-10 months. Nandina was also a plant that bore red fruits. Its fruits were about 5-8 mm in diameter and were bright red when ripe. These plants were often used in the garden to beautify the environment and had high ornamental value.
What is the name of the shrub that bears small red fruits?
Shrubs with small red fruits were often called firethorn. Pyracantha was an evergreen shrub or small tree that could reach up to three meters tall. It bloomed in summer and bore red fruits in autumn. It was a very suitable plant for viewing flowers in spring and fruits in autumn and winter. The fruit of Pyracantha fortuneana was pear-shaped, and its color was bright red, orange-red, or golden yellow. It was often used for landscape, as a hedgerow, landscape material, and also for beautification and greenery. Other than Pyracantha, there were other shrubs that bore small red fruits, such as Nandina Bamboos and Ardisia amurensis. They were also common red fruit plants.
Why did the 50 strings of the zither change to 25 strings?
There was a widely circulated legend about why the zither changed from fifty strings to twenty-five strings. ###The Legend of Changing the Fifty-String Zither to Twenty-Five String - [Legendary content: According to the Records of the Historian, the Book of Pilgrimage, the Grand Emperor ordered the Plain Girl to play a zither composed of fifty strings. However, the music was too sad and the Grand Emperor could not bear this sadness. Therefore, he broke the zither into two halves, each half having twenty-five strings, thus forming the current twenty-five-string zither.] ###Li Shangyin's " Jinse " - The meaning of the poem: Li Shangyin's "Jinse" mentioned the "50 strings of the Jinse". It did not refer to the actual 50 strings of the zither, but used this number to express the poet's deep sorrow and longing. ###The Evolution History of Zither String Numbers - ** The first 50 strings **: There is evidence that the zither may have been originally 50 strings. According to archeological discoveries, the number of strings of ancient zither ranged from twenty to twenty-six strings, gradually moving towards twenty-five strings. - ** Changes in the Qin Dynasty **: Another saying is that Qin Shihuang liked to listen to music and once ordered the female musician Su Nu to play the zither. Because of its sad tone, Qin Shihuang changed it to twenty-five strings. This change in the number of zither strings not only reflected the ancient people's pursuit of music aesthetics and emotional expression, but also reflected the cultural inheritance and the variety of artistic explanations. The novel," The Heartbroken Heart of the Goddess ", is equally exciting. Everyone is welcome to click and read it!
What are the black grape-like fruits?
Black grape-like fruits included blackcurrants, black grapes, dark plums, and black strawberries.
What are some black - colored fruits?
One black - colored fruit is the blackberry. It's small, juicy and has a sweet - tart flavor. Blackcurrants are also black in color. They are often used in jams, jellies and in some alcoholic beverages. Another is the black plum, which can be eaten fresh or used in cooking, like making plum cakes.