Who were the authors from Sichuan?

There were many tourist attractions worth visiting around Chengdu, Sichuan. Among them, Siguniang Mountain was one of the most recommended destinations in Western Sichuan. It was not far from Chengdu and had beautiful scenery. In addition to enjoying the scenery, hiking enthusiasts could also enjoy the fun of hiking on Siguniang Mountain. In addition, there were also scenic spots such as Shuangqiao Gully, Changping Gully, and Haizi Gully. Each place had its own unique scenery and was worth visiting. In addition, there were many famous scenic spots in Chengdu, such as Kuanzhai Alley, Jinli, Wenshu Monastery, Zhaojue Temple, and Panda Base. If you want to know more about Chengdu, you can also visit the Chengdu Giant Panda Breeding Research Base, which is the place with the largest number and concentration of pandas. In short, there were many places suitable for tourism around Chengdu, Sichuan. Whether it was natural landscape or cultural attractions, they could meet the needs of different tourists.

Sichuan: 1. Location: Sichuan is located in the southwest of China. It is a place with many mountains, rivers and ethnic groups. This geographical environment also provides rich inspiration and material for literary creation. Sichuan, historical and cultural heritage combined to create a work with a unique style and meaning. 2. Literature tradition: Sichuan has a long history and culture. It is one of the important places of origin in the history of Chinese literature. In the past few hundred years, Sichuan had made an important contribution to the development of Chinese literature. These became classics of Chinese literature. 3. Literature creation environment: As a major literary province, Sichuan has many literary creation agencies, literary journals, and literary enthusiasts. This kind of prosperous literary creation environment also promoted the development and growth of Sichuan literature. 4. Market demand: With the rise of online literature in Sichuan. Sichuan, profound thinking, unique style, and profound content are welcomed by readers. In summary, Sichuan included its geographical location, literary tradition, literary creation environment, and market demand.

The full map of Sichuan exists, but the specific content and details of the full map are not found in the search results provided. Therefore, I don't know the specific content of the Sichuan map.

Sichuan Thousand Buddha Mountain was located at the junction of An County, Beichuan County, and Maowen County in Mianyang, Sichuan Province, covering an area of about 220 square kilometers. The top of the Thousand Buddha Mountain was 3053 meters above sea level. Climbing to the top of the mountain, one could overlook the beautiful scenery of Maowen and Fucheng. There was an ancient temple on Thousand Buddha Mountain. It was built in the Tang Dynasty and rebuilt in the Qing Dynasty. This ancient building was destroyed by the flames of war, but the words "Thousand Buddha Mountain" and "Great Buddha Hall" on the horizontal board on the mountain gate were still clearly discernible. The Thousand Buddha Mountain had been approved as a provincial nature reserve and a national forest park in Sichuan Province. It was rich in ecological resources. Thousand Buddha Mountain was also the third largest natural ecological scenic spot in Sichuan.

Sichuan Qianfoxiang was located in Anyue County, Ziyang City, Sichuan Province. It was located in the southwest of Anyue County. It was bordered by Zhenzi Town in the east, Zhouli Town and Gongqiao Township in the south, Huayan Town in the west, and Xunlong Town and Jianhua Township in the north. The Thousand Buddha Village had an area of 40.83 square kilometers. It governed 17 administrative villages, 151 villager groups, and one independent resident group. As of November 1, 2020, the permanent population of Thousand Buddha Village was 11333. The terrain of Thousand Buddha Village was higher than that of the surrounding towns. It was a wide valley in the middle of the hills, with an altitude of 480-520 meters. The region has a humid, sub-tropical, monsoonal climate. The frost-free period is 314 days a year, the average annual temperature is 17.7 ° C, and the total annual rainfall is 1025 mm. The main economic industries of Thousand Buddha Village included agriculture, industry, and services. In terms of agriculture, it mainly planted rice, wheat, and rape seeds. It also produced forests, mulberry trees, paulownia trees, fruits, and eucommas, and raised pigs, poultry, and silkworms. In terms of industry, there were carpets, building materials, farm tools processing, brewing factories, transportation, commerce, and food services. In the service sector, there were township enterprises, general stores, and supermarkets. The above is related information about Sichuan's Thousand Buddha Village.

The Sichuan dialect encyclopedia was a complete list of commonly used words and expressions in the Sichuan dialect. We can see some examples of dialect vocabulary and expressions in Sichuan dialect, but there is no complete list of dialect vocabulary. Therefore, based on the information provided, we are unable to provide a complete collection of daily Sichuan dialect.

"Sichuan specialties refer to products that are unique to Sichuan or especially famous. Craft embroidery includes Shu embroidery, Shu brocade, etc. Bamboo crafts include Nanchong bamboo curtain painting, Zigong and Yibin bamboo crafts, etc. Porcelain includes Rongchang and Huili porcelain, Zigong paper-cut, dyed mountain bamboo curtain, etc. Famous teas include Sichuan black tea, Exin tea, Mengshan top tea, Emei bamboo leaf green, etc.; famous fruits include Hechuan red orange, Jiangjin mandarin orange, Hejiang litchi, Miyi loquat, Pujiang kiwifruit, Jingyan orange, etc.; Chinese medicinal herbs include Chuan Xiong, Chuan Bei, Chuan Lian, etc. There were many delicacies in Sichuan. The hotpot base was the soul of Sichuan cuisine, as well as rabbit head, spicy soup, and Maocai. Chengdu's snacks, Dan Dan Noodles and Lai Tangyuan, were also very famous. Famous wines included Yibin Wuliang Ye, Mianzhu Jiannanchun, Luzhou Laojiao, Gulin Langjiu, etc. Famous dishes included Xichang salted duck, Tianfu peanuts, Fuling pickled vegetables, yellow pine preserved eggs, and salted story shredded rabbit. In addition, there were also specialties such as Rong County Chang Wine. "Journey to Gaoyang" is equally exciting. Everyone is welcome to click and read it! "

There were many Sichuan specialties, covering many types of dishes. The meat dishes included Twice-cooked Pork, which was made with streaky pork and green garlic sprouts. The streaky pork was fat but not greasy, and the color, fragrance and taste were complete. Maoxuewang was one of the pioneers of Jianghu cuisine in Chongqing. The soup was red and bright. It was famous for being spicy and tender, and it could appease the appetite. Zigong's ginger fresh pot rabbit was fresh, spicy, refreshing, tender, smooth and not fishy. Spicy rabbit head, wrapped in red oil sauce and embellished with chili seeds. The rabbit head meat was soft, tender, tender, spicy and refreshing. Spicy pork lungs, with fresh beef and fresh beef offal ingredients. Zigong's coriander and beef strips were also a good dish to go with rice. The tofu dishes included Mapo Tofu, which was rated as one of the top ten Sichuan dishes. It was a delicacy born in folk restaurants at the end of the Qing Dynasty. It was made with tender tofu and chili bean paste, which highlighted the spicy, smooth and silky characteristics of Sichuan cuisine. The fish dishes included boiled fish, which originated from the Sichuan hotpot culture. The chicken dish had spicy diced chicken, which was made from chicken drumstick and dried red chili. It tasted tender and smooth. Snacks included Fushun bean curd, also known as water bean curd, which was fresh and delicious. It relied on a bowl of water and rice to stand on its own. Juntun Guokui ate crispy dregs. Neijiang's Happy Bean Curd was based on traditional Sichuan bean curd with peanut pulp, which combined color, fragrance, numbness, spiciness and freshness into one. Sheep and Horse Slag Noodles were the specialty noodles of Western Sichuan Bazi. Three Cannons were made of glutinous rice. When throwing glutinous rice balls, they would make a "dang, dang, dang" sound. There were also spicy hotpot, maocai, griddle, spicy hotpot, Sichuan hotpot, Jiangyou pork intestines, and other dishes with Sichuan characteristics. The novel " Watching the Moon on Fish Island " is equally exciting. Everyone is welcome to click and read it!

You might want to ask about the China women's basketball player, Li Meng. She was born on January 2, 1995. She is a forward from Chengdu, Sichuan. Li Meng loved sports since she was young, especially basketball. After entering middle school, she began to receive professional basketball training. In 2010, Li Meng represented the Shenyang-based team in the China Youth Women's Basketball League, helping the team win third place in the league and winning the scoring champion and MVP of the season. In 2013, Li Meng was selected for the national women's basketball team and won the 2013 Asian Championship with the team. On September 1st, 2018, Li Meng helped the China women's basketball team win the 2018 Asian Games. In 2021, Li Meng was selected as a member of the women's basketball team of the China sports delegation for the 2020 Tokyo Olympic Games. On October 1, 2022, Li Meng helped the China women's basketball team win the runner-up of the 2022 Women's Basketball World Cup. While waiting for the anime, you can also click on the link below to read the classic original work of The King's Avatar!

The April 20, 2013 Sichuan earthquake was a magnitude 7.0 earthquake that occurred in Lushan County, Ya 'an city, Sichuan Province, China. The epicenter of the earthquake was about 13 kilometers deep and occurred in the southern section of the Longmenshan fault zone. According to the research results, this earthquake was a thrust earthquake, on the same fault zone as the 2008 Sichuan earthquake. The earthquake caused widespread landslides and building damage, resulting in 193 deaths, 25 missing, and more than 12000 injured. The source of the earthquake was similar to the earthquake in Sichuan. It was considered a "late" strong aftershock of the earthquake. After the earthquake, various departments urgently activated disaster relief Incident Response Service and carried out post-disaster recovery and reconstruction work.