What's the name of Chu Yannan and Shen Zimo's novel?

Zhao Liying suffered from a serious waist injury. This illness was caused by her falling off a horse while filming. She could not sit for a long time. In addition, Zhao Liying had been exposed to suffer from "postnatal depression" after childbirth. Watching " Qiao Yan's Worries " wasn't enough. Everyone, please click to read the novel!

I recommend a few novels. " Before I became a vegetable, I was invincible in cultivation." It was written by Qing Jue Chenchen. It was a modern romance, urban ability genre. When Qiao Ningxun was reborn and her family was in debt, although she had encountered all kinds of bad things, she was not afraid of anything since she could cultivate. The fruits and vegetables of the Qiao family grew well. They harvested a lot on the mountain. Their family members became better and better. Her words were also accurate. The fate of those who were good to her changed. In the end, the Qiao family became the richest. However, she had also been rumored, but those rumors were all mistakes. " The Demon CEO's Wife in Name " was a modern romance novel written by Shanruo Qianxin. It was about the love and hatred of two generations that triggered three family feuds. Chu Heng was beaten up for cold-blooded revenge, Yi Xin was changed, and Xia Muyu was dragged into the vortex of revenge. In the end, how she chose was very exciting. " Joe's Warm Life in the Other World " was a fantasy romance written by Cat Nightmare. Joe did not care about the identity of the goddess 'successor. He just wanted to live happily, play with people, and act cute with the little Beast Deity. " The CEO's Housekeeper " was a modern romance story written by a wealthy family. Qiao Yingying was curious and loved to act coquettishly, while Guan Mufeng doted on her. The plot was very interesting. Divorce Failed Again, a modern romance novel written by Qiao Yishui. Gu Qiaoqiao was reborn in 1986. She tore apart the bad guys and protected her family. Her story with the male lead, Qin Yize, was very novel. I recommend it. Watching " Qiao Yan's Worries " wasn't enough. Everyone, please click to read the novel!

There was a female Banhu actress in Baoji City, Ma Miao. She was an outstanding young Huqin performer in Baoji City, Shaanxi Province. She was quite famous locally. <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>

In " The Song of the Luan and the Phoenix," the female lead and the male lead's sister looked exactly the same. The female lead pretended to be the male lead's sister, but the male lead recognized her. The female protagonist was the clone of the male protagonist's sister. The final plot was very cruel, torturing the male protagonist's body, but the ending was a happy ending. While waiting for the TV series, you can also click on the link below to read the original work of " Little Fox Demon Matchmaker " to understand the plot in advance!

The role of Lin Daiyu in the Chaozhou opera "Dream of the Red Chamber", played by Wu Lijun, was very popular at that time. This role also brought her artistic career to a new height. At that time,"Dream of the Red Chamber" was performed at the Grand View Garden Theater in Shan Tou for many nights and the venue was full. In addition, Zhuang Xuejuan and Zhang Yihuang also participated in the Chaozhou opera "Dream of the Red Chamber" related performances. Lin Yanyun and Chen Xiaodong also sang the characters of Baoyu and Daiyu in the "Dream of the Red Chamber" selection. <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>

I recommend " The Dream God's Dream Life " by the second son of Lin Quan. The female protagonist, the Dream God, Meng Xiaoxian, was in charge of the dream world. She could change dreams and the future. After falling into the human world, she did not know where to go. The male lead, Meng Xingyun, had no CP. The style was cute and humorous, relaxing and fantasy. At night, he could have a sweet dream with Meng Xiaoxian. Dragon Ball Rice was also not bad, written by Helium Moon. The male protagonist, Sun Wuyi, traveled back to the Dragon Ball World and obtained the Super Divine Source Driving Skill. He was also the richest man in the multiverse, but he refused to be crowned as the All King Original God. He wanted to go home and make a meal for Bulma. There were many characters that were very interesting. " A Game with the Fairies ", written by Skeleton in the Mountain. Li Muyang had a system that only allowed him to play games. In the game, he was powerful and mysterious, and even the fairy was tempted. In the end, the game came true, and the fairy came knocking on his door. It had the shadow of a small world of endless fun. Although it was not enough, it had its own characteristics. The First Marquis of the Great Xuan, written by Crouching Tiger on the East Bed. At the end of the Great Xuan Dynasty, Su Mu started off as a refugee. He relied on points to improve his status and cultivate martial arts, and finally became famous in the world. " My Sweet Dream Special Ability ", created by a member of the children's group. The male protagonist, Huang Liang, had the ability to turn dreams into reality. Things in his dreams would happen in reality. His writing style was relaxed and funny, and his imagination was wide open. It was a good urban ability work. <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>

"Hidden Dream at Night" was published by the Culture and Arts Press in 1999. It was a novel with a confusing name. Its content revolved around a bizarre story caused by an extramarital affair (pregnancy). <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>

Liu Feng's martial soul in "Ultimate Douluo" was the White Dragon King. Under the stimulation of Lan Xuanyu's Martial Soul, his Martial Soul awakened for the second time and he obtained the White Dragon King Martial Soul. The novel " White Dragon of the Dragon Clan " is equally exciting. Everyone is welcome to click and read it!

Guangzhou Development Zone Roaming Professional Training School (referred to as Roaming College) mainly focused on cultivating "animation and game" advanced skills and applied talents. Guangzhou textile and garment professional school also has animation and game design major, its characteristic courses include original art design, illustration design, etc. The employment positions include illustrator, original artist and other positions related to animation and game design. In addition, there was also the art undergraduate study abroad program (art, design, animation, video) from a famous Korean university, which was entrusted to the City College of Guangzhou Academy of Fine Arts to provide teaching services. However, this program was mainly for the orientation class of Sejong University in Korea. <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>

The following are the processing techniques of several green plums: ** 1. Green Plum Wine Making Technique ** 1. ** Prepare raw materials ** - Green plum selection: Choose green, slightly raw green plums, remove the spots and damaged plums. - Washing: Put the green plum under flowing water to wash away the surface fur, then add an appropriate amount of water and salt to stir evenly, soak it in salt water for 2 hours, remove the fruit stalk, rinse it again, put it on bamboo strips to dry the water, and completely dry it. - The preparation of ingredients: The common ratio was green plum, rock sugar, and white wine in a ratio of 1:1:1, such as green plum 1500g, rock sugar 1500g, and white wine 1500g. There was also a ratio of green plum 1 -white wine 1 -rock sugar 0.5. The white wine should choose a white wine with a less intense fragrance and a degree of 40 - 50 degrees. The preferred choice was rock sugar (yellow rock sugar was the best). 2. ** Brewing process ** - Canning: Place the green plums into a clean, oil-free container. Arrange them according to the pattern of a layer of green plums and a layer of rock sugar. The top layer is rock sugar. Then, pour in the white wine until it is covered with rock sugar. It will be 90% full. - Storage: Cover the lid and store it in a cool and well-vented place to avoid direct sunlight. The longer it is stored, the stronger the fragrance of the wine. It is recommended to soak it for more than a year before enjoying it. ** 2. Craftsmanship of Salted Green Plum ** 1. ** Prepare raw materials ** - After selecting the green plums, soak them in clear water with a little flour for 30 minutes, then rub them clean with your hands, then rinse them with running water to control the moisture content. Make sure that the surface of the green plums is completely free of moisture. The container that holds the green plums must be disinfected in advance and controlled to dry. 2. ** Marinating process ** - He placed the green plums in the container in a layer of salt until all the green plums were placed in the container. He poured two-thirds of the green plums into the container and finally sprinkled a layer of salt on the surface. He sealed the lid of the container and marinated it in a cool place. The changes could be seen in about a day. ** 3. The processing technology of the candied green plum ** 1. ** Material selection, cleaning ** - The fresh plum fruits with tough flesh and green color were preferred. They were washed with water to remove dust and debris, and then drained. 2. ** Pretreatment ** - After being polished, the fresh plum fruits were soaked in the pre-treatment solution for 1 - 3 days, washed, and then drained. 3. ** Salted ** - The acid should be adjusted appropriately, and the salting and soaking method should be used to ensure that the liquid level is more than 10cm away from the top layer of the plum fruit. The selected grade should not cause the plum fruit to dry up and shrink. The saltiness of the plum fruit should reach 22 - 25% after salting. 4. ** Desalination ** - The salted plums were dried properly, and then the salt content of the plums was reduced to 4 - 8% after being desalt with the help of ultrasonic. 5. ** Candied ** - After the plum fruit is pre-boiled for a certain period of time, the vacuum step sugar infiltration is used for sugar soaking treatment. The selected step should not cause the plum fruit to dry up and shrink. After sugar soaking, the total sugar of the plum fruit should reach 60 - 70%. 6. ** Seasoning ** - the compound ingredient components with a certain proportion are selected, dissolved and mixed evenly with distilled water, and the candied green plum is immersed in the ingredient liquid and placed in a certain temperature for deep fermentation for 24 - 48 hours. 7. ** Dry ** - fishing out the plum fruit from the ingredient liquid, draining, and drying at 50 - 60 ° C for a certain time until the moisture content of the finished product reaches 30 - 35%. 8. ** Wrapping ** - using a nitrogen filling automatic packaging machine to package one or two pills to obtain the finished product. In addition, there were some processing techniques to reduce the sour and bitter taste of green plums. For example, when the fresh plums came back, they would add salt and rub it for a night. The broken clamp would help to get the sour and bitter taste. Half a bucket of plums would be soaked in a large bucket of water for 24 hours. During this period, the water would be changed 4 - 5 times. The juice of the first marinating sugar would be poured away, and the second marinating sugar would be carried out. While waiting for the TV series, he could also read the exciting content related to this site!