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Why do I have so many masters?

Jianghu was in turmoil, an era of great strife. The leader of Great Qin wielded the Mo Blade, leaving the world battered and bruised. The ageless figures of Jianghu crouched upon the mountains, and with a single turn, they cast the entire world below them. Strong men measured the earth with their feet, and heroes of Jianghu could cleave the heavens with one sword, yet in the blink of an eye, they were drunk in the embrace of beauties. The Taoist carried his sword, the Scholar drunk on wine. Wearing tattered clothes, a beggar grasped a rotten branch and dared to storm the ancestral hall of the Taoist Sect. On the willow-lined causeway, in the long pavilion, a man who had sat withered for thirty years turned and stepped out, holding a peach blossom, with a flick of his wrist, he shattered ten miles of red candles. The era of Great Qin was renamed the Great Yuan Era. The youth with the Wooden Sword left his mountain village behind. (Solo female lead)

Yan ZK · Khoa huyễn
Không đủ số lượng người đọc
326 Chs

Chapter 24: The Causes and Origins of Many Things (Thanks to Xiaogui for the Generous Reward)

According to the Great Qin Legal Code, the southern part of the county town was designated for official business, with the main hall, second hall, and third hall arranged in sequence. On the east side were the departments of administration, household registration, and the Ritual Department Room; while the west side housed the departments of military, justice, and public works, with the prison situated in the earth's Kun position, to suppress any nefarious aura with the great virtue of the land.

The residence of the county magistrate was located at the rear, modest in size—just a typical quadrangle courtyard—hardly on par with the grand homes of other prominent families in the county. The beautiful woman led Anfeng inside first to another chamber, where she gave instructions, and soon a serving maid brought over some tea. Wang Anfeng took a sip, found the fragrant tea lacked any real desire to drink, and put it down without another sip.