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One Birth Two Treasures: The Billionaire's Sweet Love

She became a surrogate mother in exchange for over a million yuan. As the esteemed CEO of the most powerful Empire in the capital, he holds absolute power, while she is just an adopted daughter to a family of lowly status. She agreed to bear him his offspring, simply because her adoptive father's business was failing. On the day of her delivery, the elder brother was born healthy, but the younger one was stillborn. Having fulfilled the contract, she disappeared from his sight along with the astronomical sum of money. Six years later, he is still that arrogant and high-profile CEO. When she accidentally gets embroiled with him again – like a canary trapped in his cage, he closes in on her. “Woman, do you think you can escape from my clutches?!" However, he does not expect a little kid to interfere; the boy pompously points his little finger at him and warns, “Mu Yazhe, you’d better leave her alone! She's mine – this baby's woman!” The man is alarmed, simply because the little kid's facial features are identical to his... Tags: Adorable Child, CEO, Sweet Romance, Scheming, Wealthy Aristocrats, Fluff, Two-faced, Child, Rich and Powerful, Treachery

Beauty Under the Moon · Thành thị
Không đủ số lượng người đọc
4778 Chs

Never Too Late to Love (157)

Biên tập viên: Atlas Studios

About half an hour after the couple was seated, the serving staff started to serve up the dishes bit by bit.

Guangzhou cuisine encompasses dishes from areas including the Pearl River Delta, Shaoguan, Zhanjiang, etc. The dishes are rich in a fine selection of ingredients and skillfully prepared. The taste is clean without being bland, fresh but not overpowering, tender yet not raw. Oil is definitely being used but they are never greasy.

Typically, when it comes to food preparation, they are good at stir-frying. This requires good control of the fire and the oil temperature has to be just right. At the same time, it is also compatible with many Western preparation methods. The focus is on the grandness and quality of the dish.