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At noon on the 29th.
Wayne took Mona to a castle restaurant on the edge of the Grand Canyon to enjoy the local cuisine of Lucerne.
Really, Frankish cuisine did have its merits.
The signature dishes of Lucerne were also worth trying, especially the handmade salty cheese that tasted incredibly fresh and delicious, and the special plum wine stimulated the appetite and was an excellent choice to accompany the meal.
Wayne was very satisfied with the plum wine, he heard that having a glass before sleep could refresh the mind and aid in slumber, as well as beautifying and anti-aging, so he planned to get some for his friends when he returned.
Wayne had two purposes for this trip, one was to negotiate business through bidding, and the other was to meet the envoy of the Pope to clear up a misunderstanding.
The former was extremely difficult while the latter was a piece of cake.
In the end, not only did the misunderstanding deepen, but he also casually closed the business deal.