Chapter 74: Joichiro's Special Ramen
Saibajo Ichiro put his dishes on the table, "I kept you waiting for a long time! Please use it!"
"..., what a scary man. He exudes an aura that can easily surpass Kohei's dishes that are almost perfect!..., that's it!! Next, let's review...joichiro's dishes !" Mrs. Wen Xu sighed in her heart, and then picked up the tableware that Ichiro Saibajo handed over.
"Every dish that was made at the party yesterday has a very high degree of completion... If it is a competition, what kind of dishes will appear?" Xiaohui is full of expectations.
"I'm really honored to be able to taste the duel dishes of the ten outstanding seniors...!" Yi Sehui clasped her hands in front of her chest and said.
"Hehe... Shiro Ichiro's dishes have been very unexpected since he was a student, which is quite acclaimed! Let's wait and see!" Mrs. Wenxu said proudly with her eyes closed.
"Please try it. This is Joichiro's special fragrant ramen!" Saiba Shiro smirked and pushed the dish in front of the three of them, and Xiaohui and Mrs. Wenxu exploded on the spot.
Three bowls of ramen, three bowls of soup base so thick to whitish, strong aroma, steaming hot extra thick ramen.
(￣￣)Σ(っ°Д°;)っΣ(っ°Д°;)っ
"Hey!! Pull...ramen?!! Do you eat ramen early in the morning?! Wow! The soup base looks so thick!!" Xiaohui exclaimed.
"In some areas, ramen is indeed eaten in the morning! But judging from the richness, the soup base should be made of seafood. I'm okay, but for the sleep-deprived sister Tiansuo and the elderly Mrs. Wenxu , this is really a bit...too strong!!" Yisehui analyzed.
"Joichiro! There should be a limit to surprises, right? Really! You have always been like this! Even the first-time dishes and weird dishes are dared to be served on the food halberd!! It is because of this, you That's why I was beaten to the brim when I competed with people with no skills!!" Mrs. Wenxu scolded her son for a while, she didn't know she thought it was Xingping's grandma! !
"Oh... yes. At that time, I was really full of vigor!" Ichiro Saibajo touched his chin and nodded, feeling a little bit emotional.
"Now you are not much different from before, right?!" Mrs. Wen Xu looked like she hated iron for being weak.
"Hmm...strange?" Xiao Hui spoke.
"Huh? What's the matter?" Mrs. Wenxu asked.
"Although the soup base looks very rich...but it doesn't smell greasy at all, but has a very mild fragrance." Xiaohui smelled it again.
"Yes...that's true." Mrs. Wenxu blushed a little, alas, it seemed that it was too early to scold, she decisively picked up her chopsticks, and prepared to muddle through, "Then..., anyway, start the review!!"
Saibajo Ichiro stood aside without saying a word, watching the three taste.
The first mouth of the three people fell down without saying a word, and they were suddenly shocked.
"It's very tasty?! Grapefruit has been kneaded into this noodle..." Xiaohui stopped her chopsticks.
"The taste is so strong, but you can eat it naturally..." Mrs. Wenxu took another mouthful of noodles with surprise.
"Or... I can't stop talking!!" Senior Isshiki took a mouthful of noodles, and with a flick of his head, the noodles were thrown up.
All three of them ate the noodles baredly.
"Huh... Also, this soup base is made of soy milk and burnt miso. But can these two alone make the soup base so rich?" Mrs. Wen Xu paused and took a breath .
"I grind the rich and delicious but slightly sticky sea old taro into the soup. In this way, the soup base will have a smooth and rich feeling." Ichiro Saibajo introduced.
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"Huh...I always feel that my body has become warmer." Xiaohui stretched out her hand to fan her flushed face to cool down.
"This is the effect of chili oil, ginger and garlic. Their irritating effects are synthesized by the mellow soy milk, and they are gentle and gradually warm up the body..." Yishihui said.
"And this side dish is also very careful, sliced lotus root and deep-fried golden and crispy burdock..., carrots and turnips are roasted over charcoal fire until slightly charred, and then seasoned with rock salt..., just like French cuisine The side dishes are the same, each ingredient has been properly cooked to create a depth of taste when combined! And the best of them all is this tempeh!!" Mrs. Wen Xu finished speaking and picked up the bowl of A soy product similar to vegetarian chicken.
"Tianbei?" Xiaohui had never heard of it.
"Tempbell is a soybean-based fermented food that originated in Indonesia. It is fermented by the tempeh fungus that exists on banana leaves or hibiscus. It was spread in Indonesia more than 400 years ago, and it is deeply Loved by the people." Yisehui explained.
"Hmm! The taste is obviously very refreshing...but it tastes full of weight..., just like eating barbecued pork!!" Xiaohui took a big bite and started to eat.
"The texture of tempeh is very similar to meat, so it is very popular with vegetarians and life extensionists. This time I tried to make a teriyaki flavor with soy sauce and rice wine, and added aroma." Saibajo Ichiro Continue to introduce.
"Hmm... this soup base is...vegetarian broth?" Yishihui asked.
"Hmm. That's right, it's a dashi mixed with shiitake mushrooms and seaweed, so-called vegetarian dashi. When I was traveling abroad, I once met monks who groaned when they had to abstain from eating meat and fish for weeks due to religious reasons." So, I kept trying to make a dish that could satisfy that guy, and that process became the basis of this dish." Ichiro Saibajo nodded and began to describe the creation process of this ramen by the way.
"I see... the umami ingredients of kelp and shiitake mushrooms are combined to produce a synergistic effect, so that you can make a very solid umami broth without using bonito flakes or the like. Eh?! Wait a minute !! That is to say... this bowl of ramen can achieve such a strong taste without using any fish and meat at all?!" Mrs. Wen Xu analyzed a result that made her fall into a state of confusion.
"It should be easy to make umami and rich taste with animal ingredients, right? But, wouldn't it be more interesting to have rich ramen without any fish or meat?" Saibajo Ichiro spread out with a smile hands.
Xinghei's face was a little ugly.
After finishing Duzi, there is too much difference in creativity, and it is a familiar feeling. I guess I will be hanged again.
"What an amazing guy!! Can actually use soybeans and vegetables to double the deliciousness, and can still make such a satisfying work without using fish and meat!! How many strange things are contained in this bowl Wonderful idea?! Cheng Yilang, who has traveled all over the world, his life is condensed in this bowl!!" Mrs. Wenxu's heart fluctuated almost as fast as the Oscars ceremony.
"Shhhhhhhhhhhhhhhhhhhhhhhhhh!..."
The three of them ate the noodles one mouthful after another. They dried up the ramen in a daze, and picked up a big bowl to drink the soup without leaving a drop.
"I'm full!!" The three of them put down their empty bowls together, and they all looked younger, with delicate and shiny skin.
"It's so satisfying!" The three exclaimed.
"Hehe..." Shi Ke grinned and covered his face, "It's over, I'm full."
The three of them were embarrassed when they remembered that Shi Ke still had food.
"Oh! I forgot that there is Shi Kejun's dishes to be judged!! I'm sorry!" Xiaohui stood up, bowing and apologizing.
"Oh... there is no need to apologize. I have considered the fact that you are full. So, I have a way to continue serving food."
Shi Ke brought the dishes on the cooking table to the three of them.
"Come on. Please taste it. The Western-style breakfast I made." Shi Ke's temperament has changed, and the usual carefree temperament is gone, replaced by only one feeling, sharp.
Seven Star Shura has officially unsheathed.