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A Stay-at-home Dad's Restaurant In An Alternate World
Author: Whispering Jianghu
Completed · 18.8M Views
Synopsis
In Chaos City on the Norland Continent, there is a strange restaurant. Here, elves and dwarves share tables. Beastmen are prohibited from making a din, and giant dragons can only seat around the tiny square in front of the restaurant. Even demons have to bring their own stools… But it is such a strange restaurant that has long lines outside every day. Elves are stuffing kebabs, paying no mind to their manners; giant dragons are sitting around a hot pot, strainers in their hands; demons are eating nice-looking dango… "There's no other place on this continent where you can find food like that! The boss here is a genius!" a customer provides such a review. Then, he gives a furtive look at the door. "Also, don't you think of kidnapping the boss away or dine-and-dashing, or you will suffer a tragic death." "Eat, pay, or you will be beaten to death." says a cute little girl in her childish voice as she trots forward. A five-meter tall dragon shivers when it meets her eyes.
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American success master

Having traveled to America in the year 1862, this was the beginning of a dream, the finest of times. What constitutes a true master of success? Having some notable descendants hardly counts for anything. To build an Oil Empire alongside Rockefeller To place Carnegie on the throne of the steel magnate To help Ford propel the industrialization of automobiles worldwide To lead Edison to monopolize the future of the electrical industry To be an Angel Investor for Morgan's capital Hear this, applause!

After the autumn wood · History

Le Restaurant d'un Papa au Foyer Dans un Monde Alternatif

Dans la Ville du Chaos sur le Continent de Norland, il y a un étrange restaurant. Ici, les elfes et les nains partagent les tables. Les hommes-bêtes sont interdits de faire du bruit, et les dragons géants ne peuvent s'asseoir qu'autour du minuscule carré devant le restaurant. Même les démons doivent apporter leurs propres tabourets... Mais c'est un restaurant si étrange qu'il y a de longues files d'attente dehors chaque jour. Les elfes dévorent des brochettes, sans se soucier de leurs manières; les dragons géants sont assis autour d'une fondue, louches à la main; les démons mangent des dango d'apparence appétissante... "Il n'y a aucun autre endroit sur ce continent où vous pouvez trouver de la nourriture comme celle-ci! Le patron ici est un génie!" commente un client. Puis, il jette un regard furtif vers la porte. "Aussi, ne pensez pas à kidnapper le patron ou à partir sans payer, ou vous subirez une mort tragique." "Mangez, payez, ou vous serez battus à mort." dit une mignonne petite fille de sa voix enfantine tandis qu'elle trottine vers l'avant. Un dragon de cinq mètres de haut frissonne lorsqu'il croise son regard.

Whispering Jianghu · Fantasy

Betina Jahat Dibatalkan Pertunangannya? Lima Suami Binatang Berlutut Meminta Kasih Sayangku

Jiang Qingli bereinkarnasi sebagai karakter antagonis dalam novel dunia binatang. Sifat cemburu sang karakter asli, menolak pencocokan sistem, merebut lima Suami Binatang tingkat S dari karakter utama wanita, dan meski terus mengejar tapi tetap ditolak oleh para Suami Binatang. Sebelum pernikahan, mereka memberi karakter asli obat bius, dan membuangnya ke Kastil Bawah Tanah. Dalam cerita asli, karakter asli dimutilasi, sementara mereka berbalik dan hidup bahagia dengan karakter utama wanita. * Ketika Jiang Qingli membuka mata, dia baru saja dibuang, dan di hadapannya adalah penjahat terbesar dalam cerita, dengan ekor ular melilit pinggangnya. Keesokan harinya, lima Suami Binatang datang untuk mengambil mayatnya, namun mereka melihat Jiang Qingli dikelilingi pria menakutkan yang menuntut status hubungan. * Setelah memutuskan pertunangan, Jiang Qingli menerima Suami Binatang baru yang ditugaskan oleh sistem pusat. Suami Binatang baru ini berlevel rendah, dan mereka juga bersikap dingin pada Jiang Qingli. Seluruh Intergalaksi menunggu untuk menertawakan Jiang Qingli. Namun, Jiang Qingli tidak hanya membangkitkan Kekuatan Super terkuat, tapi juga menjadi Tuan Kota nomor satu di Intergalaksi! Beberapa Suami Binatang yang tampak tidak berdaya ternyata adalah bos tersembunyi, yang bertarung tak kenal takut untuknya. * Mantan suami-suaminya menyesal, tapi di sekelilingnya kini penuh dengan pria yang tergila-gila padanya— Tuan Kota ular hitam yang suram dan posesif membersihkan rintangan untuknya, berlutut dan berkata: "Segalaku adalah milikmu." Pangeran Snow Leopard yang kuat dan dominan di luar, setelah dipukul olehnya malah menjilati tangannya: "Sayang, tamparan tanganmu sangat harum." Bintang besar rubah putih yang dipuja banyak orang, menekannya di belakang panggung, dengan nafas membara: "Aku telah memberikan segalanya padamu, bisakah kau memberi sedikit cintamu untukku?" Saudara kembar kucing hitam dan putih, yang tak terjangkau di dunia akademis, akan menutupi matanya dan berbisik di telinganya: "Coba tebak, siapa yang baru saja menciummu?" Pembunuh Bayaran peringkat satu dengan telinga kelinci, menyimpan pisaunya, dan menyelinap ke selimutnya di tengah malam untuk bermanja: "Mereka sangat jahat, tidak seperti aku, yang hanya ingin menyayangi kakak~"

Xing Ning Sparkling Water · Fantasy

Das Restaurant eines Hausmanns in einer anderen Welt

In der Chaos Stadt auf dem Norland-Kontinent gibt es ein seltsames Restaurant. Hier teilen sich Elfen und Zwerge die Tische. Tiermenschen ist es verboten, Lärm zu machen, und Riesendrachen können nur auf dem winzigen Platz vor dem Restaurant sitzen. Sogar Dämonen müssen ihre eigenen Hocker mitbringen… Aber es ist genau ein solch seltsames Restaurant, vor dem sich jeden Tag lange Schlangen bilden. Elfen stopfen sich Kebabs hinein, ohne auf ihre Manieren zu achten; Riesendrachen sitzen um einen Feuertopf herum, Siebe in ihren Händen; Dämonen essen gut aussehende Dango… "Es gibt keinen anderen Ort auf diesem Kontinent, an dem man solches Essen finden kann! Der Boss hier ist ein Genie!", gibt ein Kunde eine solche Bewertung ab. Dann wirft er einen verstohlenen Blick zur Tür. "Außerdem, denkt nicht daran, den Boss zu entführen oder die Zeche zu prellen, sonst werdet ihr einen tragischen Tod erleiden." "Essen, bezahlen, oder du wirst zu Tode geprügelt", sagt ein süßes kleines Mädchen mit kindlicher Stimme, als sie nach vorne trottet. Ein fünf Meter großer Drache zittert, als sein Blick auf ihren trifft.

Whispering Jianghu · Fantasy

Dad's Restaurant In Another World

In the Chaos City of Nolan Continent, there's a peculiar restaurant. Here, elves have to share tables with dwarves, orcs are strictly forbidden from making noise, dragons can only sit around the small square in front of the restaurant, and demons even need to bring their own special stools... Yet, despite these bizarre rules, a long line forms outside the restaurant every day. Elves eat skewers without regard for etiquette, dragons huddle around a hotpot with ladles in hand, and demons munch on adorable dumplings... "The food here is unlike anything else on the continent! This owner is a genius!" one customer commented, then secretly glanced towards the entrance: "And, whatever you do, don't even think about kidnapping the owner or trying to dine and dash, or you'll die a horrible death." "Eat and pay, or I'll kill you all." a cute little girl said in a sweet, childish voice, her gaze falling on a nearby dragon, causing the five or six meter tall dragon to shiver. ____ *This novel belongs to the author Qing Yu Jiang Hu (轻语江湖). I am currently translating this book. If you are interested in this book and would like to continue reading, please subscribe or purchase it once through my Patreon account! (Marshmallow_ Sweet) I know there may be two other books same to mine, but they have stopped updating, while mine has over 200 chapters and is completely free!!! _____

A_G_Marshmallow · Sci-fi
Related Reviews
Related Questions
Can you share the Lima Peru restaurant entrepreneur success story?
2 answers
2024-10-29 21:32
Well, one success story could be about an entrepreneur who started a Lima Peru restaurant by focusing on traditional Peruvian cuisine. They sourced the freshest local ingredients, like the unique Peruvian peppers. Their ceviche became a hit because it was made with a family - recipe passed down generations. By promoting their food through local food festivals and social media, they attracted more and more customers, and eventually expanded to multiple locations in Lima and even internationally.
What are the key elements in the Lima Peru restaurant entrepreneur success story?
2 answers
2024-10-29 20:36
One key element is the use of local ingredients. Lima has a rich variety of fresh produce, and using these in the dishes gives an authentic taste. Another is the authenticity of the recipes. Traditional Peruvian recipes passed down through families attract customers. And of course, good marketing. Promoting the restaurant through local events and social media helps a lot.
What are some entrepreneur restaurant success stories?
1 answer
2024-11-15 16:36
In - N - Out Burger is an entrepreneur success story. Harry and Esther Snyder founded it in California. They emphasized freshness, with burgers made from freshly ground beef and hand - cut fries. Their simple menu and focus on quality made it a beloved local and now national chain. Subway is another. Fred DeLuca started it as a small sandwich shop. Through franchising and promoting healthy options, it grew into a global restaurant chain.
What are the common elements in restaurant entrepreneur success stories?
3 answers
2024-11-06 00:43
One common element is a unique concept. For example, a restaurant that offers a new type of cuisine or a different dining style stands out. Another is quality food. If the food isn't good, customers won't return. Also, good location matters. A busy area with high foot traffic can bring in more customers.
Can you share some restaurant entrepreneur success stories?
1 answer
2024-11-05 22:36
Another great example is Danny Meyer. He founded Union Square Hospitality Group. Meyer's focus on hospitality and creating a great dining experience has been key to his success. He emphasizes training his staff to be warm and welcoming. His restaurants, like Gramercy Tavern, are not only known for their great food but also for the overall atmosphere and service. He has also expanded his business over the years while maintaining high standards.
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