chobani yogurt success story

The word yogurt is Turkish in origin, and comes from the verb "yogurmak" (to thicken). In fact, it is believed that yogurt was being made in Turkey as far back as the 6th century BCE. The first use of yogurt was believed to be by Central Asian herdsmen, who stored their extra goat's milk in containers made out of animal stomachs to preserve it while on the go. Some of the milk stored in these skins, to their surprise, became thick and tart. More importantly, it was still edible — even after a surprisingly long period of time in the hot sun. The reason was that yogurt has good bacteria that bloomed when the milk interacted with the animal stomach bags. This made the curdled liquid a hostile environment for bad bacteria — not to mention a hardier and more substantial foodstuff.

Solid Story. I would prefer more character interactions less system. Maybe some character quirks for him like Terry's gym and yogurt addiction or Boyle's weird food preferences.

Truth untold. a must-read. if you are looking for action mixed with romance and thrill of mystery, then sit down with a bowl of yogurt and read. stories like this is what I like

What goes good with fresh pineapple? Pineapple goes well with: ham, seafood, cherries, chicken, duck, pork, cottage cheese, rice, tomatoes, orange, lime, chocolate, coleslaw, coconut, yogurt, cream, tofu, rum and brandy

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