Address the issue of food spoilage?
To tell the truth, he'd never considered this problem.
After all, the entire city was full of supermarkets and shops, and Liu Qingqing would take a group of zombie employees out to scavenge every now and then, almost filling the entire basement of the base villa with various convenience foods.
In the face of these towering piles of supplies, anyone would subconsciously overlook one problem.
And that was the limited shelf life of food.
Some a few days.
Others up to half a year.
Aside from the sealed bottle and canned goods, the remaining food items had a maximum shelf life of two years.
Foods like bread or cake had even less time, just a few months.
After a few months, they would spoil.
What then?
Perhaps for those survivors who lived day to day in hunger, eating a piece of spoiled cake wasn't much of a problem.
But for the company, serving spoiled food to employees was a different matter.