Bao longtao was elder Peng's student back then. The country was still very poor at that time, and it was even more so for everyone and every family.
He couldn't even fill his stomach with food, let alone meat. At that time, when he saw a bowl of red braised meat, his eyes were blue, like a hungry wolf in the wilderness.
Bao longtao and his classmates, who were only twenty years old, had no good food in their stomachs. Every month, after they collected their meat buns, elder Peng would call them home to have some meat and fish.
This was a special memory that belonged to that era.
Now that Bao longtao was sick of everything he ate, most of the time he would eat plain congee and side dishes to get rid of the greasiness.
However, no matter if it was plain porridge or side dishes, or exotic delicacies, they were always far inferior to the meat dishes that master's wife had made.