Webnovel / Urbano / Stay Home Daddy: I Was Reborn After My Daughter Passed Away

Stay Home Daddy: I Was Reborn After My Daughter Passed Away

When his wife left without a word when they were young, he entrusted their child to his mother and spiraled into despair, drowning his sorrows in alcohol. Sixteen years passed in a blur, and his daughter was diagnosed with depression. As she lay on the hospital bed, she struggled to smile. "Dad, I don't blame you, and I never blamed Mom. If I have another life, I still want to be your child, but please, don't leave me again." With that, she closed her eyes and departed from this world. It felt like something tore apart in the depths of his heart. Gu Chen fell into a coma. Upon awakening again, his two-year-old daughter was calling him "Daddy" with a sweet smile and a childish voice. He was reborn! This time, he vowed to make up for his regrets towards his daughter, to hold his wife's hand and never let her go. This time, he was determined to change everything!

Little Atcha Who Doesn’t Eat Spinach · Urbano

Classificações insuficientes

975 Chs

Four hundred and twenty-one, did a little apprentice come?_1

"Don't worry, Daddy, Tangtang will definitely be a good girl!"

"Daddy, you have to come pick up Tangtang early today, okay?"

Feeling cheerful, Tangtang followed Gu Chen to kindergarten.

On the way, Gu Chen realized that Ji Pianran really had a way with things.

This tiny garlic twist braid was all it took to make Tangtang so obedient.

After dropping off Tangtang at kindergarten, Gu Chen headed to Qiwei Vegetarian.

In the afternoon, he would arrive at the kindergarten on time to pick up Tangtang.

There was a long queue in front of Qiwei Vegetarian, and all the seats inside were filled.

Everyone was eagerly waiting for Chef Gu Chen's arrival.

The business was getting better and better, with an absolutely high return rate.

If it weren't for the lack of various review platforms, he was confident that Qiwei Vegetarian would definitely have a hundred percent positive feedback.

As Gu Chen walked into the restaurant, many regular customers greeted him.

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