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Hell's Kitchen

Meet Chef Victor Delacroix, a culinary genius with a chilling secret! By night, he was known as "The Butcher", a ruthless serial killer and assassin wielding a blood-stained meat cleaver. His grotesque talent? He gains the abilities and attributes of whatever – or whomever – he eats. This macabre skill set made him one of the most feared figures in the criminal underworld. Fed up with his gruesome life of crime, Victor decides to vanish from the radar and start fresh. He moves to the capital and opens an exclusive restaurant called "Hell's Kitchen." His dishes are unparalleled, attracting an elite clientele: the wealthy, the corrupt, and the morally bankrupt, each harboring their own dark tastes... In Hell's Kitchen, every dish tells a story, and every meal is an experience - often literally a slice of life. Yet, his patrons are blissfully unaware of Victor’s true identity as The Butcher, concealed behind the charming facade of a master chef. As Victor tries to carve out a new existence, the ghosts of his past start to close in. Sinister patrons with dangerous appetites, old enemies seeking revenge, and the lure of his own monstrous cravings threaten to drag him back into the abyss. The line between his dual lives blurs, and each night becomes a battle to keep his sinister nature at bay. "Hell's Kitchen" is a twisted tale of redemption and temptation, where humanity and monstrosity collide. In a world where darkness is served on a silver platter, can Victor ever truly escape his blood-soaked past, or will the shadows consume him once again?

deadmandreaming · Fantasi
Peringkat tidak cukup
41 Chs

Raising The Bar

Hell's Kitchen hummed with activity as patrons filled the newly constructed bar area. The transformation had been swift; shelves stocked with exotic liquors glimmered invitingly under the dim lighting. The clinking of glasses and murmur of conversations created a lively atmosphere that promised an unforgettable evening.

Elise stood behind the bar, her succubus charm subtly influencing the mood. Every movement she made was fluid and enticing, drawing customers in like moths to a flame. Lyra, meanwhile, bustled around the restaurant, handling the orders with practiced ease, though the strain of managing everything without Evelyn was evident.

Victor watched from the kitchen, satisfied with how smoothly things were running. "Looks like hiring Elise was a good move," he remarked, glancing at Lucien.

Lucien grunted in response, still not entirely convinced. "I suppose. As long as she doesn't cause trouble."

In the dining area, Lyra approached a table with a bright smile. "How's everything tasting tonight?" she asked a group of guests, her voice cheerful.

"Fantastic!" one of them replied, raising a glass. "The new bar is a great addition. Elise makes a mean cocktail."

Lyra laughed, nodding in agreement. "She certainly does. Enjoy your evening!" She moved on to the next table, exchanging pleasantries and ensuring that everyone was well taken care of.

Elise, meanwhile, was in her element. She mixed drinks with flair, engaging in light banter with the patrons. "This one's on the house," she said to a particularly enamored guest, sliding a colorful cocktail across the bar. "Consider it a welcome to Hell's Kitchen."

The guest, clearly charmed, raised the glass in a toast. "To Hell's Kitchen!"

As the night progressed, the atmosphere remained vibrant. Victor kept an eye on the kitchen, ensuring that each dish was perfect, while Lucien monitored the crowd, his gaze occasionally lingering on Elise.

Finally, as the last patrons trickled out and the doors closed for the night, Victor and Lucien joined Lyra and Elise in the bar area. "Great job tonight, everyone," Victor said, a rare smile on his face.

Lyra sighed, wiping her brow. "Thanks. I'm just glad it went smoothly. But we really need Evelyn back."

Elise leaned against the bar, a mischievous glint in her eye. "She'll be up soon enough. Until then, I'm happy to help out."

Victor nodded, turning to Lucien. "You did well keeping an eye on things, Lucien. We'll manage until Evelyn's back on her feet."

Lucien shrugged, his unusual aloofness persisting ever since Elise was hired. "Just doing my job."

As the staff settled down after a successful night, Victor called a meeting in the dining area. Nyssa, Elise, Lyra, and Lucien joined him, each taking a seat around one of the tables. The atmosphere was more relaxed now that the doors were closed and the patrons were gone.

"Great job tonight, everyone," Victor began, his tone serious. "But we have a problem. After the VIP dinner and the... incident with Evelyn, we've run out of our "special" ingredients."

Lucien crossed his arms, leaning back in his chair. "We can't keep relying on you to hunt, Victor. It's too risky. We don't want to attract any more attention."

Elise nodded in agreement, her expression thoughtful. "I can help, but we need to be smart about this."

Lyra, who had been quietly listening, spoke up. "What if we find a way to source the ingredients more discreetly? There must be a black market or underground network we can tap into."

Victor rubbed his chin, considering the idea. "It's possible, but we need to be careful. We can't trust just anyone."

Elise leaned forward, her eyes gleaming with interest. "I know a few contacts who might be able to help. They deal in exotic goods and have a reputation for discretion."

Lucien raised an eyebrow. "Are you sure we can trust them?"

Elise smirked. "As much as you trust me, darling."

Lucien rolled his eyes but didn't argue further. "That'd be a hard no, but it's worth a shot, I suppose. We need to cover our tracks and ensure that nothing leads back to us though."

Victor nodded, making a mental note to follow up on Elise's contacts. "Alright, we'll explore these options. But we also need to think about diversifying our menu. If we rely too heavily on certain ingredients, it could draw suspicion."

Nyssa brightened at the suggestion. "I can come up with some new recipes that blend conventional and exotic ingredients. That way, we can stretch our supplies further and still offer unique dishes."

Victor smiled, appreciating her initiative. "Good idea, Nyssa. Let's start working on that."

The group continued to brainstorm, bouncing ideas off each other and considering different strategies. Elise suggested using her charm to gather information and build connections within the underground market, while Lucien offered to keep an eye out for potential suppliers during his nightly "strolls".

As the meeting drew to a close, Victor felt a sense of optimism. They had a plan in place and a team willing to adapt and innovate. Hell's Kitchen would continue to thrive, even in the face of challenges.

"Alright, everyone," Victor said, standing up. "Let's get some rest. Tomorrow, we start putting these plans into action."

As the others left to wind down for the night, Victor and Lucien lingered behind in the dimly lit dining area. Victor leaned against the bar, his eyes following Elise as she walked out of sight.

"I don't trust how quickly Elise showed up with these contacts," Victor murmured, keeping his voice low.

Lucien nodded, his expression serious. "Neither do I. It's too convenient. She always has her own agenda."

Victor crossed his arms, frowning. "If something goes wrong, we might have to deal with her directly. Are you sure we can handle that?"

Lucien's eyes narrowed, a hint of determination in his gaze. "I'll handle her if it comes to that. But you know she's a slippery one."

Victor shook his head, worry etched on his face. "Even together, I'm not sure we can take her down. Be careful."

Lucien smirked, trying to lighten the mood. "You know me, Victor. I won't let anything jeopardize what we've built here."

Victor clapped a hand on Lucien's shoulder. "I trust you. But keep an eye on her. If anything seems off, don't hesitate."

Lucien chuckled dryly. "I'm well aware. But don't worry. I'll keep her in check."

With a final nod, the two parted ways, each lost in their thoughts about the uncertain path ahead. Victor knew they were taking a risk, but he trusted Lucien to handle it. As he headed to his quarters, he couldn't shake the feeling that running this restaurant was far more complicated than he had anticipated. The balancing act between their past lives and their current venture seemed to grow more precarious with each passing day.

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