Chapter 52 The Bandit 2

 Mu Wanwan's left voice of 'cool' and right voice of 'cool' made Bai Guanyu more and more tasteless, coupled with the exclamatory tone, admiring eyes, and intoxicated face, it made the domineering and monopolisticBai Ji you feel a few fires in his heart as if he wanted to take out this black wolf who took away all Mu Wanwan's eyes!

 Just when Mu Wanwan wanted to pounce and hug the black wolf, Bai Ji yu, who had a dark face behind him, decisively picked up Mu Wanwan, regardless of her resisting voice and movements, insisted on carrying her into the bathroom, and shook her mercilessly with a big hand, and the bathroom door was tightly closed, isolating the voice of a little woman who did not give up!

 Seeing his own master take his only 'little fan' away, the black wolf was unwilling and unwilling and shouted angrily a few times, and the mighty beast roared as if to say: Master, return my fans!

 After ending a human-wolf farce early in the morning, Bai Ji yu domineeringly decided that the black wolf would never be allowed to approach Mu Wanwan in the future, and he would not be allowed to !!

 Otherwise, Wanwan's eyes would all be on the black wolf again, ignoring him!

 The European restaurant of the elegant castle covers an area of more than 200 square meters, and the dishes inside are Chinese, Japanese, Korean, European, American, Thai, Indian, and other countries' special dishes, there are more than 20 waiters in the restaurant.

 That's all there is to the president's service!

 "Bai Lang, I can go by myself!" The door is wide open in the European-style luxury restaurant, and you can hear Mu Wanwan's delicate and soft voice not far away!

 "Don't, I love to hug you!" And the voice of their black master, Bai Ji yu, also became very ... Gentle!? Could it be that they saw the hell early in the morning!?

 The more than twenty waiters didn't have time to think too much, because Ji yu was coming to dine, they hurriedly lined up neatly on both sides of the door, bowed their heads, and bowed their waists, When Ji yu's slender legs just stepped into the restaurant, they called in a neat voice: "Master, you are welcome to dine." "

 Bai Ji yu, who came in with Mu Wanwan in his arms, paid all his attention to the little woman in his arms, and there was no room for anyone in his eyes at all, but he said 'um' in a cold voice, and strode in!

 Mu Wanwan, who hadn't been buffered from the scene just now, was stunned, and was put on a soft and comfortable seat by Bali Ji Yu in a daze, staring blankly at the dishes on this 'long' table, and listening today Ji yu's words in a daze-

 "Wanwan, what do you want to eat first?" Mu Wanwan's hair hooked behind her ears fell inadvertently, and Bai Ji yu's slender fingertips lifted it with her hand, she wanted to put it back behind her ears for her, but she couldn't help but lean over her nose and kiss it gently, and her murmuring voice was faintly infatuated.

 "Uh... This ..." Mu Wanwan blinked her bright starry eyes, looked at the 'meat' of this 'long' table speechlessly, and her eyebrows were entangled!

 Yes, the whole table is indeed full of meat, not to mention how beautiful and fragrant it is! But don't expect to find a dish in it, not even an onion!

 Bai Lang didn't like to eat grass five years ago, and Bai Lang still doesn't like to eat grass five years later, even if he already knows that it's not 'grass' but vegetables, he still doesn't love it!

 Who made him a carnivore?!

 A table of such 'long' 'meat' is indeed tempting enough to gather the specialties of all countries, but if you have to reach out and clip it yourself, it is tiring, because you can digest what you just ate after walking back and forth! Fortunately, the waiters who served Ji you were not only numerous but also professional enough, one was responsible for reading the name of the dish, one was responsible for passing the dishes, one was responsible for arranging the tableware, the other was responsible for sandwiching each dish today Ji yu's gold-edged plate, and the last one was to explain to him which country the dish came from, what the characteristics were, and so on!

 The same etiquette service, Mu Wanwan also came to enjoy, when the whole complicated breakfast process has passed, it is finally time to officially start eating! However, Mu Wanwan's exuberant appetite is gone! Looking at the food in front of her, she kept repeating sentence after sentence in her mind about the introduction of the waiters' dishes just now! The delicious aroma of the food suddenly became less attractive!

 Oh my God! Don't you have to be so exaggerated when you have breakfast? Is it an endorsement or a class now? You have to listen to the incantations of the flies next to you chanting a sutra, and you will have indigestion if you eat it, ...right? Don't let people live!

 Mu Wanwan habitually wrinkled her little nose, and subconsciously looked atBai Ji yu who was sitting beside her, but found that he completely ignored the chattering flies beside him, calmly picked up the silver knife and fork, and cut an eight-ripe steak on the plate elegantly and gracefully.

 Bai Lang has grown up, and he is no longer the one who didn't even know how to use chopsticks before, now Bai Lang wants status and status, money and money, and he is also the president of the "Bai Group", now Bai Lang can have a group of women surging up with a hook of his hand, why does he still cling to her five years ago?

 Five years ago, she didn't give Bai Lang this kind of presidential life! Compared with the life five years ago, it was like a heaven and a place!

 Puzzled, the more I thought about it, the more confused Mu Wanwan put down the knife and fork in his hand with a dull brain, and the silver knife and fork touched the edge of the ceramic dish with a crisp hitting sound, which immediately attracted a few chattering flies!

 "Miss, it is very important to be a noble lady with etiquette. To sit is to sit. A long ruler was not lightly slapped on Mu Wanwan's stiff waist, "The waist should be straight, the stomach should be tucked in, the legs must be tight, and the etiquette of holding a knife and fork must also be ..."