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As I wrote this, hunger has started to make its way in my stomach as it's shouted that I need to eat something.

After a few minutes of writing, I then proceed to the kitchen and cook my dinner.

Opening the freezer, the variety of ingredients greeted me.

Then you may be wondering how did it even happen, when I, who is an orphan kid, has been able to acquire this kind of variety of foods.

It's all because of my grandpa Momo, who always gives me a large allowance when I need it or when it's the end of a month.

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Picking up some vegetables and meats, I started cooking my dinner.

By putting the wok on the induction stove, I also season the wok with some oil, as I see that the wok has now wok hay on it.

I then put more oil and add the grinded pork belly into the wok, frying it until they reach golden brown.

Turning off the heat, I then remove them from the pan and start using another pan, by using the used oil in the previous pan, I then saute the onions until they become translucent.

Adding the garlic and red chillies to the wok, I continue sautéing all of them until they release such fragrance…

As I smell the fragrance I want, I then add the pork bellies I just fried a while ago, and mix them all.

While I am mixing them, I also add some seasonings like soy sauce, calamansi, salt and pepper to further enhance the flavor.

By adding some mayonnaise on it, this will then give the sisig a creamy and tangy flavor on it and I continue cooking until I see that all of the ingredients I input are mixed well.

As I take my first bite of the pork sisig, I am met with a burst of flavors.

The crispy pork belly is perfectly complemented by the sautéed onions, garlic, and red chilies.

The tanginess from the calamansi and the richness of the soy sauce add depth to the dish.

The mayonnaise brings a creamy texture and a hint of tanginess. I savor each mouthful, enjoying the combination of the flavors and the satisfying crunch of the pork belly.

The rice serves as the perfect accompaniment, absorbing the delicious sauce and adding a comforting element to the meal.

As I continue to eat, I can't help but feel a sense of pride and satisfaction at creating such a delicious dish.

Cooking and indulging in homemade food is truly a joyous experience.

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After taking a well-deserved 7-minute break, I am now ready to focus on completing my assignments for the day.

For my Physical Education assignment, I have been assigned to work with a group, but I find myself in a situation where I do not require their assistance.

Reflecting on their lack of attentiveness towards their studies, I feel a sense of frustration at times regarding their dedication.

However, I understand that we all have different strengths and priorities, but theirs are only focused on being an asshole.

So with that in mind, I started to think about what I should do for the group report tomorrow…

But before that, the presentation needed to be finished first.

As I put my laptop at the table, I then open my Google browser and type up canva.com.

After a few seconds of filling up something on it, I then started to find some templates there that have a good foundation to be my PowerPoint tomorrow.

I then clicked something that caught my attention, after seeing its content design, it will now be my template for the PowerPoint.

As I now decided for the PowerPoint, I will now start to find the content of my PowerPoint.

By searching about some studies about Key Nutrients, I found out the two types of if…

The Micronutrients and the Macronutrients.

As their sub types, the Macronutrients has 3 subtypes while the Micronutrients have 2 on it.

After finding them, I then start to summarize their definitions and write them in scratch paper, to be typed later on.

And then, I started to organize them, so I can smoothly input them later.

At the Agenda page, I organize them like a table of contents for example.

●Macronutrients....pg.4

>Carbohydrates...…..pg.5

And so on.

At the third page, I then input the meaning of the Key Nutrients.

Are the essential substances that our bodies require for proper function, growth, and development.

At the 4 page, just like what I input at the Agenda page, I put Macronutrients there, and I continue doing it until I already finished inputting what I need to include there.

So after 50 minutes, I then proceed to my other assignment and so forth till I finished them all together tonight.