Ming Dongmei left the crew and continued to visit Hengdian with the staff.
She was in a good mood.
After visiting the main photography areas, Ming Dongmei saw a street food stall with the traditional Chinese delicacy — fried glutinous balls.
Ming Dongmei knew about this kind of street food. Her sister used to sneak out of the house to play and always brought back a string of fried glutinous balls. The glutinous rice dough was rolled into a ball and fried into a hollow ball in the hot oil with syrup. Then, they would sprinkle some sesame seeds on it. The taste was sweet and fragrant.
"Mrs. Ming, Hengdian's food street is in front of us. Do you want to try our authentic Chinese food?" The attendant observed Ming Dongmei's expression and took the initiative to invite her.
Ming Dongmei waved her hand. "Wait for me here. I want to buy some for myself."
"Ah... Okay."