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"Whether we prefer it or not, life always urges us to move forward. People dress up, set off, trek, settle, wherever they go, wherever they go, there will be a stove fire."

    　　Chengying spoke with a gentle voice in a reciting tone. Reading: "From the migration of individual lives, to the exchange and transportation of ingredients, from the evolution of cooking methods, to the circulation of life's destiny...The hurry of people and food never stops." On

    　　the deck at the end of the world, Aroma Four Overflowing, the iron plate has been roasted hot, vegetable oil crackling on the iron plate.

    　　"Even if you come to a literary literary, teacher, you can't conceal the fact that you are in the same category." Tang Chen couldn't help but vomit.

    　　Cheng Ying: "..."

    　　"Ahem! Excellent ingredients, often only the simplest cooking is required. The octopus living on the seabed under high pressure has firm and elastic meat. When it rises to the surface and expands, it reduces its toughness. This makes the collagen-rich meat more tender and delicious." Chengying ignored Tang Chen's complaints, cut off a leg and spread the round cross-section pizza on the iron plate.

    　　God rewards hard work. Only the most diligent fisherman can catch the octopus in the deep sea and bring the gifts of nature to people's tables. Cheng Ying is just such a fisherman, and today is also a rich day.

    　　The flames of biogas burning licked the iron plate, the delicious meat came into contact with the hot iron plate, making a crackling sound, the boiling oil contacted the fat, blooming a seductive coke fragrance.

    　　Seasoning, an indispensable raw material in cooking, is the crystallization of mankind's diligent pursuit of food for thousands of years. Every seasoning contains people's simple pursuit of deliciousness.

    　　When the seasoning comes in contact with the excellent ingredients, what will burst out will be far more delicious than the ingredients themselves.

    　　Salt is also a gift from the sea. The sun evaporates the water in the salt pans, leaving behind red compacted salt blocks. After a new purification process, more pure salt water is obtained. A skilled salter will throw a lotus seed. Determine if the brine is saturated.

    　　Each white crystal contains hard work sweat, which is spilled on the stove, transformed into an indispensable taste for people, and will flow again in the sweat of no one in the future.

    　　Sauce, an ancient condiment. The simple wisdom allows people to ferment soybeans and indulge in the delicious fragrance of sodium glutamate. At this time, it is brushed on top of this delicacy from the ocean. Complement each other.

    　　As he kept turning over the ingredients, the original faint aroma became stronger and stronger. He knew that it was time to start the pot!

    　　Accompanied by a crisp cracking sound, the aroma of octopus completely bloomed from the cracked skin. The hard work and patient cooking gave the delicacy finally obtained, and it tasted exceptionally sweet.

    　　Cut the golden skin, pick up a piece, and savor the fragrance. The hard work finally got its due. The crisp skin is rich in fat, but fat but not greasy. The elasticity of collagen is guaranteed. The taste is smooth, one bite, full of fluid, and explosive aroma blooms on the taste buds, giving people a different experience.

    　　Wrapped in the crispy skin, it is more tender meat. The well-trained deep-sea octopus has developed muscle fiber, rich nutrition, and rich in protein and amino acids. It is an extremely rare tonic.

    　　The muscle tissue that has been carefully cooked loses its original toughness and melts in the mouth. The rich umami taste is endless, and I can't help but want to take a bite.

    　　Looking eagerly at Cheng Ying's satisfied expression, Bingdi's face was full of expectant expressions: "How? how about it? Can you eat it? "

    　　Cheng [Appointment Novel www.xbooktxt.info] Ying did not speak, just picked up a piece of the most tender octopus meat, handed it to Bingdi's mouth, caringly fed it into her mouth, immediately, the unprecedented taste experience made Bing Bing The emperor squinted his eyes intoxicated. The Bingdi

    　　was not a soul beast who hadn't eaten a high level of cultivation, but the problem was that he was a soul beast at that time, naturally he was drinking blood, and where can he taste the taste. In the

    　　laughter and laughter , Chengying shared the delicious abyss squid with his family and crew, driving his hundred-meter-long small fishing boat, and continued to move towards new delicacies...

    　　"The sea soul beast on the tip of the tongue in this issue is here. It's all over, and I hope that the friends in front of the screen will not forget the original intention of pursuing food and develop more and more delicious dishes. See you next time! "Chengying gave the closing remarks to the non-existent screen, which is also the prelude to tonight's carnival.

    　　Over the sea, you can smell the tangy aroma from far away, the amiable mist is rising, and it can be vaguely seen that some large-scale seafood products are processed. You can serve it to the table.

    　　"I have eaten deep-sea big octopus meat, grilled and eaten, eat one plate to one plate, the taste is not good, that's what happened! "

    　　This awesome can blow for a lifetime! The

    　　deep-sea big octopus is feared by all seafarers, but everyone who is begging for life on the sea will smell it. But today, it was cooked and brought to the table. Until now, Shao Shang still feels that Some are not real.

    　　Shao Shang inserted the meat on the plate into his mouth, gritted his teeth and chewed it. It was not a big grudge. After all, the big octopus in the deep sea is dead, and no matter how big the grudge is gone, Shao Shang worked so hard. because a too chewy.

    　　in fact, he is also kind of like a dream-like illusion, so powerful even deep-sea octopus in his mouth, which he could not help but let slip a few bites.

    　　the comparison On the other hand, Chengying's crew was a lot better. They had never seen a big octopus in the deep sea, so naturally they didn't know how powerful he was. Now they naturally have no psychological burden to eat.

    　　As for the spirit ring or something, there is only a waste. No one on the scene happens to be able to absorb the spirit ring that is at least 50,000 years old. The huge octopus can never be eaten in a day or two, even if they have nearly a thousand people. is also like this.

    　　Bingdi said that freezing would seriously affect the taste, so everyone tried to eat as wide as possible. Only Chengying and Dugubo, who were full, climbed onto the carcass of the big octopus, preparing to conduct an autopsy while it was still fresh.

    　　Without a scalpel of the right size, Chengying asked the Ice Emperor for an ice skate. After Cheng Ying explained the principle of hot ice to the Ice Emperor, she was already able to make ice at room temperature.

    　　The sharp blade cut open the epidermis of the big octopus, and the most precious brain has been shattered by shells. The two of them dissected and recorded the situation inside the big octopus.

    　　Chengying stopped until the blade cut on a hard object and couldn't penetrate deeply, and at the same time, a look of confusion appeared on his face.

    　　Because he cut through the muscle tissue and saw a snail shell with a right helix inside. This is not something that should appear in the octopus. Even the most incompletely degraded squid should not have such a thing in the body. .