Jiang Huai Takes Action And Stews Lobster!

"What?!"Xu Jie's eyes widened instantly and he looked at Jiang Huai in disbelief.Even Peng Chunshan and Peng Xuan did not expect that such a classic dish as their Kou Fuzhai would receive such bad reviews."Do you understand or not?"At this moment, Xu Jie directly judged Jiang Huai to be in the ranks of people who knew absolutely nothing."That's my assessment."Jiang Huai did not change his mind because of the violent reaction.He didn't spit it out directly just now, which was the greatest tolerance he showed to Peng Chunshan and others.Maybe he would have thought it was very unusual before.but.Jiang Huai, who has the tongue of God, does not allow any flaws in his food."No way?"Tang Siyu had just finished drinking the soup and looked at Jiang Huai with confusion and said, "This soup is very thick and tastes very good."Jiang Huai rolled his eyes at Tang Siyu, "That's because your tongue is not working well."Tang Siyu: "???"After all, I am also the daughter of a five-star chef. How dare you say that I don't have a good tongue!Mad!Tang Siyu was very angry, but it was impossible to say it directly, so he could only stop sulking."I think you don't understand anything at all."Xu Jie frowned and said to Jiang Huai, "Do you know how precious these ingredients are? They are all dry goods that are more than a few years old.""That's why I call you a waste."Jiang Huai is just Xu Jie, "You just focus on whether the ingredients are precious. This is your biggest problem.""I..."Xu Jie laughed angrily at Jiang Huai, "I have been cooking for more than 20 years and I am older than you. You know better than me?""Know a little more than you do."Jiang Huai, except Chen Xue, is really fearless when it comes to letting people break their defenses."Jiang Huai."Tang Siyu reminded Jiang Huai.Although she was a little unhappy just now, she had great trust in Jiang Huai.Since he said that, there must be something seriously wrong with this dish.But there is one thing.too direct.I have to take care of Peng Chunshan and Peng Xuan's face..."Um."Jiang Huai nodded and said nothing more.Peng Chunshan and Peng Xuan looked at each other.Peng Xuan smiled directly at Jiang Huai and said, "Don't mind, Boss Jiang. Can you tell me what's wrong with this dish?"Jiang Huai didn't speak, but looked at Tang Siyu next to him.Tang Siyu was a little dumbfounded, "This can be said.""oh."Jiang Huai asked Peng Xuan, "What is this dish called?""Lobster stew.""I think it should be called random stew."Jiang Huai said calmly: "Most people may think that this dish is worth it and has rich ingredients. Although this is very good, it is also the biggest mistake of this dish.""Lobster stew, then shouldn't the star of this dish be the lobster?""But the flavor of the lobster was completely overshadowed by the stronger flavors of the other premium seafood in the pot.""Think carefully about the taste of lobster and taste this dish. Can you feel it?"Facing Jiang Huai's question, Xu Jie, who had been angry, fell into deep thought.He certainly knows this when cooking his own dishes.Jiang Huai said that he didn't think about it at all. He was more interested in how to make this dish look more powerful.Peng Chunshan has already served three bowls of soup to each of them.This time, with the same question in mind, after tasting it, the expressions of the three people became solemn.really.Exactly what Jiang Huai said!"The flavor is so rich that it's a drawback.""It always tasted good before, but now I find that there seems to be something wrong."Peng Chunshan and Peng Xuan have agreed with Jiang Huai's statement.Xu Jie knew that Jiang Huai was right, but he still felt unhappy inside.As the chef of Koufuzhai, I have been cooking for half my life, but I was taught a lesson by Jiang Huai, a young man in his early twenties!I can't save my face!"The word rich is not very appropriate. Chaos should be used to describe it."Jiang Huai glanced at the ugly Xu Jie next to him and said, "Obviously, this is a very failed dish."Tang Siyu always thought that cooking was easy.At least that's what she saw.This time, she finally saw what it means to be professional!The chef of Koufuzhai was at the level of a three-star hotel, but in front of Jiang Huai, he was speechless.There was even a little pride in my heart!"Thank you, Boss Jiang."Peng Chunshan, the oldest and the boss of Koufuzhai, also wanted to express his attitude and said seriously: "Inviting Boss Jiang this time is indeed the right decision.""Boss Peng, you're welcome. Just don't blame me."Jiang Huai nodded slightly."I admit that there may be some problems with what I did, but it's not as bad as you said, right?"Xu Jie endured it for a long time, but couldn't help but attack Jiang Huai."In my opinion, it just tastes bad."Jiang Huai didn't expect that Xu Jie would come to provoke him. He was already giving him face.Xu Jie stared at Jiang Huai and said, "Then you tell me how to cook lobster stew. I don't believe you can do it well!""Why should I teach you?""I...""Chef Xu."Peng Xuan frowned at Xu Jie at this time, and Xu Jie stopped talking.On the other hand.Peng Xuan said politely to Jiang Huai: "We invited Boss Jiang here just to help us improve our dishes. If possible, I hope Boss Jiang can make a real stewed lobster.""Boss Jiang, for my sake, what do you think?"Peng Chunshan also spoke out at this time."Do it, mainly because I want to eat it too."Tang Siyu stuck out his tongue at Jiang Huai."All right."Jiang Huai shook his head slightly, looked at Xu Jie and said, "Chef Xu, how about borrowing the kitchen?"................