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Gourmet Food Supplier

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. “The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. “Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” ---Michelin Guide ----- Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;

Cat Who Cooks · Urban
Not enough ratings
2735 Chs

Worthy of the name

As for Badhan and the others, who had originally picked up their knives, forks, and chopsticks, intending to gobble up the meat, their movements instantly froze. They were instantly speechless when they saw the duck that was revealed after the layer of skin and meat was separated.

Compared to the Golden-skinned duck that looked very fat on the outside, the duck inside looked much more compact and small. At least, it was a fact that it was smaller than the duck on the outside. Otherwise, it would not have been possible to stuff it in, right?

"What is this?" Badhan was a little hesitant. Was he allowed to eat or not?

If he allowed them to eat, what was it that they ate? This was indeed a problem. At the moment, it seemed that he was eating duck meat, and his intuition told him that it was definitely not that simple.