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Gourmet Food Supplier

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. “The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. “Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” ---Michelin Guide ----- Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;

Cat Who Cooks · Urban

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"It's time for lunch. The first 16 customers, please come in for your meal. " Su Ruoyan stood at the entrance of the store and spoke with a clear and familiar voice.

As soon as he finished speaking, a figure strode in. Everyone was used to it and knew what was going on. They followed the line and entered.

He already knew where he was, so he didn't need to look at his number plate to enter or wait.

When Lee Yanyi and the other three people entered the restaurant, Wu Hai had already started to order the dishes. Coincidentally, the four-person table was still empty. Thus, the four of them sat down at the table.

Although Zhou zhangju was not being polite, Lei ti and Li Yuan, as juniors, only ordered one dish.

Zhou zhangju, on the other hand, did not hold back at all. He ordered four dishes before stopping.

Lee Yanyi ordered three dishes according to his habit as long as he could fill his stomach. His age made him know how to make a long-term effort.

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