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Gourmet Food Supplier

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. “The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. “Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” ---Michelin Guide ----- Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;

Cat Who Cooks · Urban
Not enough ratings
2735 Chs

The beginning of the hotpot

Although Wu Zhou had been promoted and his salary was higher, there was more than one person at home, Zhuang xinmu. Now he had a child, so his expenses were even greater. The money had to be divided into two parts. Except for the two spots for himself and Zhuang xinmu and some of them as a favor, he could give the rest to his regular customers and friends of the restaurant.

In fact, if Zhuang xinmu hadn't insisted on coming to the restaurant to celebrate with Wu Zhou, he would have gone back and added an egg.

He still had to wait for Zhuang xinmu's birthday to come to the store to celebrate, so he was full of dog food, which still had a familiar smell.

Mao Xiong and Wu Hai took two seats. Zhou Xi, who came back with great difficulty, also took one. As for his biological father, Zhou Xi said that it would be good enough if he had something to eat. As a son with barbecued pork, he would eat the hotpot himself.