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Gourmet Food Supplier

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. “The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. “Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” ---Michelin Guide ----- Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;

Cat Who Cooks · Urban

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2735 Chs

Both have improved

With dashi xiujie's publicity in Korea, the mission was completed easily. Therefore, Yuan Zhou had more energy to focus on the remaining missions.

At the moment, his secret preparations were more important.

The matter between Malaysia and Singapore could only be put aside for the time being. Previously, Yuan Zhou had released the conditions for signing up for the green Chef society. Therefore, many chefs from Singapore and Malaysia came to sign up after hearing the news.

The selection was strict, especially for foreign chefs. This time, they came again and set off a wave of registration on the internet.

In the past, foreign chefs would talk about the delicacies they had discovered or the educational films they had watched.

Now, they were all asking,"what dish are you going to use to attract head chef Yuan's attention?"

Woman, you've successfully attracted my attention ... Ahem, Yuan Zhou is not an overbearing CEO.

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