Sichuan Fenghuang Wine Industry Fenghuang HemingSichuan Phoenix Liquor's "Phoenix and Ming" liquor won the annual creative packaging award at the National Wine Industry innovation and investment competition in February 2023. The company was affiliated to Jiangsu Phoenix Media Group. After the "May 12" earthquake in 2008, Mianzhu City introduced Jiangsu Phoenix Media Group to invest hundreds of millions of yuan in the merger and reorganization to build a modern medium-sized liquor enterprise integrating production, filling, and storage. It has been actively exploring the deep meaning of liquor culture and constantly improving the production process to improve the quality of liquor.
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Fenghuang TeaPhoenix tea had a narrow and broad definition. Phoenix tea in a narrow sense usually referred to the Phoenix tea produced in the area under the jurisdiction of Phoenix Town. In a broad sense, Phoenix tea referred to the Phoenix tea produced in the entire Phoenix Mountain Range. Its major categories included Phoenix Single-Cong, Lingtou White-Leaf, Shiguping Oolong, and the Phoenix tea produced in the surrounding areas.
The main species of Phoenix Single-cluster Tea Tree were collectively referred to as the group species of Phoenix Narcissus. There were two versions of its origin: one was that it originated from Oolong in northern Fujian; the other was that the ancestors of Oolong Tea were the She people. The origin of the She people was in Phoenix Mountain in Chaozhou, Guangdong. The tea trees in Fujian were introduced from Phoenix with the migration of the She people. The Phoenix Single Blossoms could be traced back to at least 1000 years ago. The earliest was the red tea tree with beak-like leaves discovered by the local She ancestors or mountain people. After selection and breeding, it evolved into the current Phoenix Narcissus species. Later, the local mountain people and tea farmers discovered that the reproduction of the Narcissus species led to different flavors, so they gradually formed the single-plant picking and single-plant Phoenix Single Blossoms model. This model lasted until the end of the 1980s. In the early 1990s, the local area promoted the vegetative reproduction method of cuttage, which led to the current scale of planting.
Phoenix Dancong tea was one of the six major tea types, Oolong tea. It was the representative of Guangdong Oolong tea. In 2009, it was recognized as a national geographical indication product by China's General Administration of Quality Supervision, Inspection and Inspection. It had a history of more than 700 years. In different periods, there were different meanings and quality standards. Under the traditional mode of the Republic of China and before, the phoenix tea that used excellent phoenix narcissus varieties to pick and make individual plants, and the finished tea was stored separately and sold separately was called single-cluster tea. From 2010 onwards, as long as the narcissus tea met the relevant standards, it could be called phoenix single-cluster tea. The initial process included sun-drying, air-drying, green-making, water-removing, kneading, and baking (roasting). Green-making was the key process to form the quality characteristics. According to the natural fragrance of the finished tea after brewing, it could be divided into honey orchid fragrance, yellow branch fragrance (gardenia fragrance), and orchid fragrance.
Chaozhou Phoenix Tea was a kind of oolong tea produced in Chaozhou, Guangdong Province. It was picked before mid-June and after mid-September. Tea trees with a growth cycle of more than three years were picked. The edges of the tea leaves were silver-beige, the leaves were green and yellow, and the tea soup was clear and yellow. It had the fragrance of green tea and the sweetness of black tea. It had the characteristics of green color, beautiful shape, sweet taste and fragrance. It was Chaozhou's characteristic "Kungfu Tea" and the representative of Chaozhou tea culture.
In addition, there was Zhouxiang Phoenix Tea from Zhouxiang Town, Xiaochang County, Hubei Province. It was a local specialty and a product of China's national geographical indication. The climate here was mild and the rain was abundant, which was suitable for the growth of green tea. Zhouxiang Phoenix Tea was straight and flat, green in color, complete and uniform. There were many velvet balls, and the internal fragrance of chestnut lasted for a long time. The soup color was tender and bright, and the taste was fresh and refreshing. The bottom of the leaves was tender and bright.
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Fenghuang XiewangIn the reference materials, there was a reincarnated Empress of the Later Wei Dynasty, Shang Huang. The Evil King Xiao Miaoyan knelt down and begged her to be the emperor's husband. Xiao Miaoyan even said," I see all living things as plants, and only phoenixes are green mountains."
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2024-10-01 14:01
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