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The taste of Hot and Spicy Hotpot No.1 was quite good. Many people recommended its hotpot base and dishes. Some people praised its rich tomato base, especially the taste of the cucumber. Some people even said that its oil dish tasted great, and it felt like they had returned to Chengdu. In addition, the recommended dishes were spicy beef and seven seconds hotpot fish, which were described as very delicious and fresh. Although he didn't mention everyone's opinion, overall, the taste of Spicy No.1 was very popular.

Based on the provided search results, it is difficult to determine whether the "Spicy and Hot Big Spicy Strips" are good or not. Some users express their dislike for the Genji Big Spicy Strips, while others recommend them. There is also a mention of an "Old-Fashioned Big Spicy Strips" that is described as delicious and reminiscent of childhood. However, there is no specific information about the taste or quality of the "Hot Spicy Tablet" in the given search results. Therefore, it is not possible to provide a definitive answer to whether they are good or not.

Hot spicy slices were delicious. Many of the documents in the search results mentioned the deliciousness and deliciousness of the spicy slices. For example, document [1] described the spicy flavor of the spicy slices, which were delicious and satisfying; document [3] said that the spicy slices were the favorite snacks of childhood, and the taste was exactly the same as when they were young, and they could not be stopped eating; document [6] mentioned that the spicy slices were spicy and spicy, and they could not be stopped one by one. Therefore, it could be said that the spicy hot slices were delicious.

Hot spicy slices were delicious. In the search results, some people praised the deliciousness and texture of the spicy slices, while others recommended the spicy slices as a snack. Although there was no specific evaluation, overall, the spicy film was loved and respected by people. Therefore, it could be said that the spicy hot slices were delicious.

Yellow spicy Ding was a very popular delicacy, and people's love for it was beyond words. There were many ways to cook Yellow Spicy Dice. It could be stewed, fried, boiled, fried, and so on. Each method had its own unique taste and flavor. The yellow spicy diced meat was tender and delicious. It also had high nutritional value and was rich in vitamins and minerals. However, the taste and texture of the yellow spicy diced was also related to the cooking method and the combination of condiments. The correct cooking method could make the yellow spicy dices more tender and tasty, while the wrong cooking method could cause the fishy smell to be too strong. Therefore, if one mastered the correct cooking techniques, yellow spicy Ding would definitely be a delicious dish.

There were many ways to make a spicy yellow and spicy Ding hotpot. The following was a common method: 1. Prepare the yellow spicy dices: Wash the yellow spicy dices and marinate them with cooking wine for a period of time to increase the taste. 2. " Prepare the side dishes: You can choose all kinds of vegetables, such as pickled peppers, pickled ginger, ginger and garlic, onions, pickled radish, and so on. 3. [Prepare the bottom of the pot: You can use broth or homemade hotpot base and boil it.] 4. Stir-fry seasoning: Stir-fry ginger and garlic with oil, then add them to the bottom of the pot and boil. 5. Boiling the yellow spicy dices: Put the marinated yellow spicy dices into the pot and cook them. 6. Add the side dishes: Put the prepared side dishes into the pot and boil them to let the side dishes taste. 7. [Seasoning: According to personal taste, you can add cooking wine, gourmet powder, chicken essence, salt, pepper powder, sugar, and other seasonings.] 8. Placing on a plate: Place the cooked yellow spicy diced and side dishes into a bowl or plate. 9. [Garnish: You can sprinkle coriander, chives, sesame oil, etc.] The above was a common method of making spicy yellow and spicy Ding hotpot. According to personal taste and preference, it could be adjusted and invented.

Uncle Bu's Mala Tang was described as a very delicious old-fashioned Mala Tang, with a strong spicy taste and rich fragrance. The customers all praised Uncle Bu's Mala Hot Pot. They praised it for having enough sesame sauce, and the ingredients were covered with soup and seasonings. It tasted sticky and spicy. In addition, Uncle Bu's Spicy Hot Pot also had other specialty dishes, such as fried chicken rack and fried skewers, which were known as the perfect match. However, because the search results were mainly from consumer reviews and recommendations, it could not provide professional evaluation or survey data. Therefore, whether it was delicious or not ultimately depended on one's personal taste and preferences.

There were many sentences about how delicious Malatang was, such as " I haven't eaten such delicious Malatang in a long time. I especially want to talk about the chili inside. It tastes really good and different from other restaurants."" A bowl of delicious Malatang, every bite is full of satisfaction."" Malatang is super delicious."" The texture of Malatang is absolutely first-class." These comments all expressed the deliciousness and unique texture of the spicy hotpot.

There were many ways to make spicy slices. The following was how to make spicy slices: 1. Prepare the bean skin and soak it in cold water for 1-2 minutes. After soaking, cut it into pieces. 2. He washed the bean skin and dried it. 3. To prepare the seasonings, he could use chili powder, cumin powder, pepper powder, white sesame, salt, sugar, and so on. 4. In a large bowl, he mixed the seasonings evenly. 5. He placed the bean skin into the seasoning bowl and stirred it evenly, so that each piece of bean skin was wrapped in seasoning. 6. The spicy slices could be eaten directly or placed for a period of time to allow the seasoning to better penetrate into the bean skin. This was a simple method of making spicy slices, which could be adjusted according to personal tastes and preferences.

Several brands of spicy slices were mentioned many times and described as delicious. Among them, Weilong Spicy Strip was a brand mentioned in many documents. It was called the big brother of the spicy strip industry. It was a modern snack food enterprise that integrated research and development, production, processing, and sales. Genji Spicy Tablets were also recommended by many documents, and were described as sweet and spicy. Some people said that it tasted exactly the same as the one they had eaten four years ago. In addition, some other brands of spicy slices were mentioned, such as Spicy Dian, Fantian Wa, Three Squirrels, and so on. On the whole, Weilong Spicy Strips and Genji Spicy Pieces were the brands that some people thought were delicious.