ice cream making video

The production method of Hokkaido milk ice cream required 4 egg yolks, 300g of milk, 6g of glutinous rice flour, 30g of whole milk powder, and 60g of condensed milk. First, he whipped the cream until it was 70%, then took out the egg yolk paste and mixed it evenly. Finally, he poured it into the mold and placed it in the refrigerator for 12 hours. There was also a Hokkaido ice cream god called "Cremie," which was launched by the old Hokkaido ice cream brand "Rishi." The production process had gone through up to 400 repeated experiments, but the specific production method was not found. The novel "Winter in Hokkaido" is equally exciting. Everyone is welcome to click and read it!

The following are some videos about the production of ice cream: - [Oreo Pudding: The ingredients are 200g of pure milk, 150g of light cream, 20g of white sugar, 10g of corn starch, 50g of Oreo biscuit crumbs, and 30g of milk powder.] First, mix the pure milk and light cream, add sugar, milk powder, and cornstarch, and stir evenly. Heat it in the milk pot on low heat and stir it until it is thick. Turn off the fire and let it warm. Then, add the Oreo biscuits, pour it into the ice cream mold, and put it in the refrigerator for more than 4 hours. - "Passion Fruit Mango Ice Cream: The ingredients are 300g of mango meat, 100g of yogurt, 20g of white sugar, and 2 passion fruits. First, he cut the mango meat into small cubes and mashed it into a puree. Then, he poured in white sugar, yogurt, and passion fruit and stirred them evenly. Finally, he poured them into an ice cream mold and froze them for more than 4 hours. - Matcha Honey Bean Ice Cream: The ingredients are 200g of pure milk, 150g of light cream, 20g of sugar, 30g of milk powder, 5g of matcha powder, and 10g of corn starch. First, he mixed the light cream, pure milk candy, milk powder, cornstarch, and matcha powder and sifted them twice. He boiled them over low heat and kept stirring until they were thick. After cooling them until they were warm, he added the honey beans and poured them into the ice cream mold. He placed them in the refrigerator and froze them for more than 4 hours. - "Coconut-flavored sea salt cheese ice cream: ingredients: 150g of pure milk, 150g of light cream, 35g of cheese, 30g of fine sugar, 50g of coconut milk, 2g of sea salt, 10g of corn starch, and some butterfly tofu pudding. First, he poured the milk into the pot and heated it up. Then, he added the butterfly tofu pudding to soak until it turned blue. Then, he put the coconut milk, light cream, cheese, fine sugar, sea salt, and corn starch into the pot. He slowly heated it over a low heat and stirred it until it bubbled until it was thick. Finally, he poured the paste into the mold and placed it in the refrigerator to freeze for 4 hours. - Strawberry white chocolate ice cream: ingredients: 200g of pure milk, 150g of light cream, 25g of sugar, 35g of milk powder, 10g of corn starch, 60g of white chocolate, and some dried strawberries. First, pour the pure milk, light cream, sugar, milk powder, and corn starch into the milk pot and mix them evenly. Then, turn on the low heat and stir them until they are thick. Then, pour the milk paste into the ice cream mold and freeze it in the refrigerator for more than 3 hours to wait for it to form. Then, he heated the white chocolate until it melted. He cut the dried strawberries into granules and mixed them with the chocolate evenly. After the ice cream was frozen and demoulded, he put them into the strawberry chocolate jam and covered them with sauce to make a crispy shell. Then, he put them back into the refrigerator to freeze for a while. - Yogurt crispy ice cream: ingredients: 2 cups of yogurt, appropriate amount of crushed nuts, appropriate amount of crispy chocolate sauce, 10g of sugar. First prepare the mold and insert the ice cream stick, pour in the yogurt (add sugar according to your preference), and put it in the refrigerator to freeze for more than 4 hours. Then, he mixed the crispy chocolate sauce and the crushed nuts evenly. After the ice cream was frozen and demoulded, he put it into the mixed sauce and rolled it up. Then, he put it back into the refrigerator to freeze for a while. - Milk pudding ice cream: ingredients: 200g of pure milk, 150g of light cream, 35g of milk powder, 30g of white sugar, 10g of corn starch. First, pour the pure milk, light cream, white sugar, milk powder, and corn starch into the pot and stir evenly. After stirring evenly, turn on the fire. While cooking, stir until it is thick and turn off the fire. Then pour it into the ice cream mold and let it cool for a while, then put it in the refrigerator and freeze it for more than 4 hours. - "Snow chip chocolate ice cream: ingredients: appropriate amount of snow chips, 3 egg yolks, 400g of light cream, 300g of pure milk, 50g of white sugar, 120g of chocolate. First, separate the egg white, add some white sugar to the egg yolk to beat it, pour the milk into the pot and heat it up on low heat. Add the chocolate into the milk and heat it until it melts and stir evenly. Then pour the beaten egg yolk into it and stir evenly again before cooling it down. Then, he mixed the light cream with the remaining white sugar until it was 7 - 8 points. He poured it into the chocolate milk paste and mixed it well. Then, he poured the ice cream into the mold and spread it out flat. He placed it in the refrigerator and froze it for six hours. The frozen ice cream was cut into pieces according to the size of the snow chips. The top and bottom pieces were clamped properly, and then he placed it in the refrigerator to freeze for a while. If you want to make a video of these popular ice cream, you can shoot the above steps one by one. Pay attention to the clarity and beauty of the picture during the shooting process. Take a close-up shot of each step to show the details, such as the state of the ingredients when stirring, the situation when pouring into the mold, etc. You can also add text descriptions or narration to the video to explain the steps and precautions. <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>

There were a few novels that could be recommended to readers who liked the heroine making ice cream. First of all," Pure Dress: Fujin and Auspicious " was a time-travel novel in which the female protagonist traveled to the Qing Dynasty and knew how to make ice cream. The heroine became the wife of Aisin Gioro Yinxiang in the Qing Dynasty and taught the whole family to make many exotic delicacies at that time, including ice cream. In addition," Selling Ice Cream in Ancient Times and Getting Rich " was also a recommended novel. It told the story of the female protagonist who left Ling Jia Village and set up a stall to sell ice cream at the ranch. She successfully developed her business through the intelligent system and finally realized her sudden wealth. The ice cream sold by the female protagonist in this novel included chocolate crispy skin, original ice cream, watermelon popsicles, matcha sundaes, and snow…I hope these recommendations can meet the needs of the readers.

Magnums was a British ice cream company founded in 1989 and a subsidiary brand of Lu Xue. It belonged to Unilever Group and entered the China market in 1993. It came in a variety of flavors, such as cappuccino, truffle chocolate, white chocolate nuts, toffee hazelnut, and so on. However, on August 20,2021, Menglong admitted that it used double standards in China and abroad. It used concentrated milk in Europe and milk powder in China. On April 1,2024, many batches of Menglong's classic ice cream were recalled due to metal fragments. If you choose to eat Dream Dragon Ice Cream, you have to pay attention to these situations. Of course, he could also choose to make the Dream Dragon Ice Cream at home. There was a simple self-made method. He would mix the raw materials evenly, boil them until they were thick yogurt, and then divide them into several portions to adjust the different flavors. He would pour them into the mold to freeze them, and then make the chocolate crispy skin. <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>

I recommend a few great novels! " Delicious Tang " was an ancient romance novel written by Tang Shiming Yue. Modern women traveled to the Tang Dynasty and did not become small women. There was no old story of Yang Guifei and Tang Minghuang. The eccentric woman collided with the Tang Dynasty and relied on her superb culinary skills to play around the Tang Dynasty. The keywords were Tang, Su Yan, food, health, beauty, and the ending was good retribution for the bad. " The Older Sister Is Rich " was an ancient romance, business, and farming novel written by Mantou Loves Mantou. Li Yuqing had transmigrated to an alternate dynasty and brought two little buns with her. She had no parents and relied on the knowledge of the 21st century to make laundry liquids and washing machines. She then bought land to farm and made a fortune. " Time Travel to Be a Chef " was an ancient romance novel written by Yue Yuege. It was a 21st century policewoman who traveled to the Tang Dynasty. After saving a mysterious person, she became a big restaurant owner from a small woman and gained a love career. There was also the fantasy sword and magic novel written by Mu Lin, the caged bird, in " Riding and Cutting: Lord of the North." Li Wei came to the medieval world and faced all kinds of magical races. He held the dragon flag high in the world without magic. " Transcendence: Lord of Elements " was a game novel written by a big moon. At the beginning, a slave used a small iron sword to fight a lion. With the system, he was not afraid. <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>

Manga ice cream usually has unique flavors or designs inspired by manga characters. Regular ice cream just has standard flavors.

Ice cream sundaes were excellent authors of fast-paced novels. His works included "I Have a Money-Making Halo [Wear It Quickly],""Am I Proud of Being a Supporting Female Actor (Wear It Quickly),""A Full Level Big Boss Dressed as Tragic Cannon Fodder [Wear It Quickly]," and "Cannon Fodder Addicted to Making Money [Wear It Quickly]," etc. These novels were themed with traveling through time and space, counterattacking, and relaxing. The protagonists completed missions or changed their fates in different worlds through the system or special abilities. His ice cream sundaes were loved by readers. His writing style was unique, and the story was compact and fascinating. If you like fast novels, you can consider reading a novel about ice cream sundaes.

The recommended novels of the author, Watermelon Ice Cream, included " Home,"" Miaomiao,"" The Man Picked Up,"" There's still a long way to go," and " The Wolf in My Family Has Just Grown." The plots of these novels were fascinating, the writing was excellent, and they were very popular among readers.

The recommended novels for ice cream sundaes included "I have a money-making halo [Wear it quickly]","Am I proud of being a supporting actress (Wear it quickly)","A top-level big shot dressed as tragic cannon fodder [Wear it quickly]", and "Cannon fodder addicted to making money [Wear it quickly]". These novels were themed with time-travel, counter-attack, and relaxation. They mainly told the story of the female protagonist's counter-attack in different worlds and becoming an existence that the male and female protagonists looked up to. Among them, the main character of "I Have a Money-Making Halo [Wear It Quickly]" was Mingdu, who changed her fate by making money. The main character of "Am I Proud of Being a Supporting Actress (Wear It Quickly)" was Shen Shijing, who became a supporting actress in a time-traveling story. These novels were all original works of ice cream sundaes, and they were featured by romance, modern times, love, and the female protagonist's perspective.