how to beat fungus on plague inc normal

The origin of the Necroa Virus in Plague Inc is a product of the game's concept. It was developed to introduce a new and exciting gameplay element. This virus is not based on any real - world virus in terms of origin. It's made to have features like the ability to reanimate the dead, which adds a lot of horror and complexity to the game. The developers probably got the idea from various zombie - themed movies and stories, and then crafted this virus to fit into the Plague Inc universe.

In this crossover fanfiction, the main characters might include a mutated pathogen from 'Plague Inc' that has gained sentience and a worm - hero from the 'worm' world. The pathogen is intent on spreading chaos and destruction in both worlds, while the worm - hero is determined to stop it. Their battles and interactions would drive the story forward as they both use their unique abilities and characteristics to either achieve their goals or thwart the other.

A cool plot might involve a scientist in the 'Plague Inc' world who accidentally discovers a portal to the 'worm' universe. As a result, the diseases in 'Plague Inc' start to mutate by incorporating the traits of the worms. Meanwhile, the worms also start to spread like diseases in the 'Plague Inc' world. Characters from both sides would have to figure out how to stop this strange crossover phenomenon before it destroys both worlds.

The origin concept of the Necroa Virus in Plague Inc is mainly for gameplay purposes. It was designed to be different from other viruses in the game. Inspired by zombie ideas, it has features like spreading through biting and creating zombies, which gives a new challenge to players.

There were many ways to eat bamboo fungus, such as stewing soup and cooking dishes. One of the common ways to eat it was bamboo mushroom stew, which could be made with chicken, duck, pork ribs, tremella, and other ingredients. In addition, bamboo fungus could also be cooked with other ingredients, such as bamboo fungus meat slices, bamboo fungus lotus root pork ribs soup, etc. The specific method could be adjusted according to personal tastes and preferences.

There were many ways to soak bamboo fungus. One method was to first soak the bamboo fungus in warm water for about 15 minutes, then rinse it with water, remove the cap and the head of the bamboo fungus, and finally wash the bamboo fungus again until the water became clear. The other method was to soak the bamboo fungus in light salt water for ten minutes, then rinse it with water to remove the sand and fungus cap. Another method was to soak the bamboo fungus in the rice washing water for 2-3 hours, then rinse it with water. No matter which method was used, the bamboo fungus after soaking only needed to be cooked for about 3 minutes before it could be eaten.

The price of bamboo fungus was about 100 yuan per catty, but the price varied greatly due to the quality, variety, and market. High-quality bamboo shoots cost at least 300 yuan per catty. There were many types of bamboo shoots circulating in the market. The more common ones were priced at around 200 yuan per catty, while the high-quality bamboo shoots could be sold for more than 300 yuan per catty. It should be noted that the price of bamboo shoots in different regions also varied. Fujian, Guizhou, Yunnan, Sichuan, and other places were the main producing areas of Dictyopsorus, and the price was relatively high. In general, bamboo fungus was a famous mountain delicacy at banquets. It was highly respected for its taste and quality, so the market price was generally high.

It's a rather unconventional idea. But if you insist, you might start by researching the properties and characteristics of the fungus you want to incorporate. Then, think about how it can fit into the story and visuals of your novel.

Bamboo fungus was a kind of cryptic fungus that lived on the roots of withered bamboo. It had a dark green cap, a snow-white stipe, and a pink egg-shaped pedestal. People called it the " Snow Dress Fairy,"" Fungus Flower," and " Fungus Queen." Bamboo fungus was rich in nutrition, rich in fragrance, and delicious. It could be eaten in soup, stir-fried vegetables, roasted meat, and many other ways. It had the effects of replenishing nutrition, strengthening the spleen and stomach, nourishing and strengthening the body, replenishing qi and brain, and calming the mind and body. However, bamboo fungus is cold in nature. People with spleen and stomach deficiency and diarrhea should not eat more. Pregnant women, infants and young children should also pay attention to eating. Bamboo fungus could be used to make soup with chicken, winter melon, and pork ribs. Its nutritional value was extremely high.

Yes, mange is often caused by a type of fungus.