Mother-of-pearlMother-of-pearl could be used to express a woman's beauty, melancholy and frustration, and to show the social style of the time; when used in the name of a person, it could have the meaning of bright and moving, beautiful like a flower, and bejeweled with jewels. It could also mean that the baby would be smart and versatile in the future. In addition, simple mother-of-pearl flowers were like small dots on the forehead, which symbolized good luck. Different styles of mother-of-pearl flowers could also convey different aesthetic cultures, such as pursuing a minimalist life, being close to nature, enjoying life, or pursuing complexity and beauty.
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How to plant a rose in the garden?Select a variety of rose that suits your climate. Make sure the soil has good drainage. After planting, fertilize it occasionally. Protect it from pests and diseases. For example, you can use natural pest repellents if possible.
Rose and Perfume Pearl RecipeHere are some formulas for rose-related fragrant beads:
1. ** Soothing liver and relieving depression rose fragrance bead formula **: 20 grams of roses, 12 grams of agarwood, 6 grams of sandalwood, 4 grams of male cloves, 2 grams of styrax, 1 gram of dragon-fruit fragrance, 20 grams of nanmu sticky powder. When making, the above raw materials were first ground into fine parts, passed through a 120-mesh mesh sieve and mixed evenly. Then, rose extract was added to mix (1:1 water ratio). When adding extract, a small amount should be added many times until it was not sticky and slightly dry, which was convenient for subsequent pill making. Then, the kneaded dough was beaten. The number of times a professional beat it was up to ten thousand times. When making it, try to beat it as many times as possible. Then, put it in the refrigerator for 1 hour. The method is as follows: applying an appropriate amount of oil on a mold, picking out an appropriate amount of mud balls and putting them into the mold, combining the molds, inserting toothpicks into the molds, and taking out the incense balls with toothpicks; removing the excess mud around the incense balls after taking them out, inserting the incense balls into a foam board, and drying them in the shade for 7 - 15 days; and finally, taking out the incense balls for polishing and polishing after drying in the shade.
2. ** The recipe of roses in the summer summer beads of Yongzheng era **: One liang of elsholtzia, two liang of chamomile, five liang of yellow cypress, five liang of coptis root, one liang of weeping sythia, five liang of fragrant dahurica, forty bowls of water, simmer over low heat, wait until it is dry, stir the juice with silk, and listen to it. Five coins of transparent cinnabar powder, five coins of transparent realgar powder, three coins of white peony powder, one tael of white sandalwood, one tael of flower stone powder, one tael of Chuan Xiong powder, one tael of cold water stone powder, one tael of plum blossom slices, one tael of Su He oil, one tael of water rest, two taels of fragrant Angelica dahurica powder, and one tael of rose petal powder. The above are all made into fine powder, which is mixed evenly in the former medicinal juice and made into a big string.
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Metaphor of mother-of-pearlMother-of-pearl had many meanings.
In terms of love and marriage, mother-of-pearl was often associated with it. In ancient literary works, when a woman met her beloved, she would deliberately light a mother-of-pearl to express her love and expectation. It carried the woman's yearning for beautiful love. On important occasions such as weddings, the bride's mother of pearl symbolized a happy marriage and was a beautiful witness to love and marriage.
From the perspective of status, the mother-of-pearl was a symbol. In the ancient palace, the shapes and colors of the mother-of-pearl were different for different levels of concubines and palace maids. The higher the status of the woman, the more gorgeous and exquisite the mother-of-pearl. In the folk, the women of wealthy families ordered exquisite mother-of-pearl flowers to show their wealth and status.
At the same time, the mother-of-pearl also represented beauty and elegance. In ancient times, there were many shapes and colors of mother-of-pearl. Women carefully selected the mother-of-pearl that suited them and placed it in the center of their foreheads to enhance their temperament. In court banquets or folk gatherings, women who wore mother-of-pearl were particularly eye-catching.
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What is a mother-of-pearlMother-of-pearl was a kind of flower ornament on the face of an ancient Han woman. It could also be used as a headdress. Usually, flower-shaped jewelry was made from gold and jade jewelry. There were three colors of red, green, and yellow, of which red was the most common. In addition to the plum blossom shape, there were also birds, small fish, ducklings and many other shapes. It was very beautiful and novel. When making mother-of-pearl, the common practice was to first stick the cut pattern on the forehead, then use gold, silver and other materials to make the flower shape, and finally fix it on the hair accessory. The materials used to cut mother-of-pearl included gold foil, paper, fish gills, fish scales, tea oil flower cake, etc.
The origin of mother-of-pearl could be traced back to the Spring and Autumn Period and the Warring States Period. It was used during the Qin and Han Dynasties. It reached its peak during the Tang Dynasty due to the rise of Shangguan Wan 'er and others. It was still popular during the Five Dynasties and Ten Kingdoms Period and gradually disappeared during the Song and Yuan Dynasties. There were also some allusions to mother-of-pearl. For example, the plum blossoms on the forehead of Princess Shouyang, the daughter of Emperor Wu of the Southern Song Dynasty, were imitated by the palace maids to form "plum blossom makeup" or "Shouyang makeup"; Shangguan Wan 'er used mother-of-pearl to cover the traces of her face being scratched by Wu Zetian, and the palace maids imitated it to form a popular makeup face called "flower". In modern times, there were also mid-brows patches similar to mother-of-pearl flowers. They had a China style, a cute ancient style, and were convenient and practical.
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The shape of mother-of-pearlThe mother-of-pearl came in a variety of shapes. Other than the common plum blossom shape, there were also more than 30 shapes, such as moon shape, round shape, cone shape, peach shape, pomegranate flower shape, three-leaf shape, and all kinds of birds, small fish, ducklings, flowers, birds, insects, and fish.
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Mother-of-pearl patternThere were many patterns on the mother-of-pearl, such as plum blossoms, birds, small fish, ducklings, moons, circles, cones, peaches, pomegranate flowers, tri-leaves, all kinds of flowers, birds, insects, fish, ox horns, fan shapes, etc. There were also peony flowers, red maple leaves, tri-leaves, sunflowers, etc. They could also be drawn into abstract patterns, dense and even.
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Mother-of-pearl patternOther than the common plum blossom patterns, there were also birds, small fish, ducklings, and other shapes. The shapes were beautiful and novel.
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The color of mother-of-pearlThe mother-of-pearl had three colors: red, green, and yellow, with red being the most common.
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What's a mother-of-pearl?Mother-of-pearl was a decorative item used by ancient Han women. It had two forms of expression. One was used as a face ornament, such as sticking it on the forehead or cheek. It could be made of gold and jade jewelry into flower-shaped jewelry in red, green, yellow, and other colors (red was the most common). There were various shapes, including plum blossoms, birds, small fish, ducklings, etc. The production materials included gold foil, paper, fish gills, fish scales, tea oil flower cakes, etc. The common practice was to stick the cut pattern on the forehead, and then use gold, silver, etc. to make a flower shape and fix it on the hair accessory. The other was used as a headdress. It could be used to describe a woman's exquisite and beautiful makeup. Its origin could be traced back to the Spring and Autumn Period and the Warring States Period. It was used in the Qin and Han Dynasties. In the Tang Dynasty, Shangguan Wan 'er and others made it rise again to its peak. It continued to be popular in the Five Dynasties and Ten Kingdoms and gradually disappeared in the Song and Yuan Dynasties.
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