how to cook deer heart

" There is a deer in my heart " was a metaphor used to describe the feeling of excitement, nervousness, agitation, or uneasiness in the heart when facing someone or something that one liked. Just like a deer running in the forest, the deer in one's heart would also make one feel flustered and at a loss. While waiting for the anime, you can also click on the link below to read the classic original work of " Full-time Expert "!

I don't know which novel you're referring to. You can provide more context information so that I can better answer your question. While waiting for the anime, you can also click on the link below to read the classic original work of " Full-time Expert "!

There were many ways to cook cabbage. It could be fried, stewed, fried, and so on. You can try the following methods: 1. Stir-frying cabbage: Wash the cabbage and cut it into sections. Add oil to the hot pot, add minced garlic, dried chili, and ginger, stir-fry until fragrant. Then, add the cabbage and stir-fry. Finally, add salt and chicken essence to season. 2. Stir-fried cabbage: Wash and cut the cabbage, add oil to the hot pot, add onions and stir-fry, then add the cabbage and stir-fry. Finally, add dried chili and salt and stir-fry evenly. 3. Stewing tofu with cabbage: Cut the cabbage into sections, cut the tofu into pieces, add oil to the hot pot, add onions, ginger, and aniseed, and stir-fry. Then, add the cabbage and tofu and stir-fry. After seasoning, slowly stew until it's cooked. The above are the cooking methods of several kinds of cabbage given according to the search results provided for reference.

The characters included the male lead, Bai Yuxing, the female lead, Yuan Lu, the male supporting character, Tang Yanze, Qin Feng, Jiang Tonghua, Lu Bingbing, Tang Shuman, and Liu Xuan. [The Little Deer in My Heart Jumps] Author: It's a can of cat food. It's a romantic youth/youth school novel. It's finished and you can enjoy it without worry. User recommendation: The new book,"Business Couples are also very sweet," has been released. If you are interested, you can go and watch ~ [My heart is pounding. Did you eat candy today?] [Cowardly cute girl vs coquettish school hunk] Yuan Lu was a good young man who had a combination of fear and inferiority. Because I don't want to hurt the deer in my heart again, She knew her place and escaped from the opposite sex! It's just that love overflows and saves a kitten, How did she get involved with him and cause a scandal? Please! She was saving a cat, not this stinky man, alright? Wasn't the cat fragrant? In front of others, he was indifferent to the scandal, but behind people, he had an attitude of "this is an ironclad fact, everyone, don't deny it". What was going on? He even took the opportunity to take Kitten away, hypocritically helped her get rid of her "androphobia", and even asked her to pretend to be his girlfriend! She could not afford to offend him, but! He couldn't even dodge! What was even more infuriating was that she thought that she had developed feelings for him over time. Unexpectedly, Bai Yuxing smiled and said," "Weren't you the one who barged into my world first?" … Their speed was as fast as lightning. Moreover, he was making sugar every day! … He accompanied her to do what she thought was childish in the past. However, she had learned to rely on him because of him. Healing each other, from university to marriage, super sweet little daily life! The world is too noisy, I just want to spoil you like a child. … [Sweet Favorite],[Many CP],[Scattered sugar as the main]. I hope you will like this book.

The bottom of the hotpot could be stir-fried with bean drums and chili noodles. Add a little water until the bean drums and chili mixed to form a fragrance. Then, add a little water.

There were many ways to make spicy hotpot, and the following was one of the common methods. First, pour an appropriate amount of water into the pot and boil the water over medium heat. Then, he poured the base of the spicy hotpot into the water and mixed it evenly with chopsticks. According to the order of meat, fish, soy products, and vegetables, he placed the ingredients that had been skewered in advance into the pot. The meat had to be boiled in advance until it was 80% cooked before adding the next ingredient. Finally, he added the vegetables, covered the lid, and simmered for 30 seconds before turning off the fire. He placed the cooked ingredients into a bowl and scooped an appropriate amount of chili oil soup base. This was a simple and delicious method of making spicy hot pot.

There were many ways to make chicken drumsticks, and one could choose according to one's taste and preferences. Here are some common practices: 1. Braised chicken drumstick: First soak and wash the chicken drumstick, then boil it with ginger slices and scallions, put the chicken drumstick into the water, and fish it out for later use. In another pot, he added onions, ginger, and chicken drumsticks to stir-fry. Then, he added cooking wine, light soy sauce, and dark soy sauce. Then, he added water to stew. Finally, he added rock sugar to season. 2. Saliva chicken drumsticks: Wash the chicken drumsticks, put them into boiling water, cook them, scoop them out, soak them in ice water, and chill them. After draining the water, apply sesame oil. He prepared the sauce, mixed vinegar, soy sauce, white sugar, and a little salt, cut the chicken drumsticks into pieces, and placed them on a plate. He sprinkled crushed peanuts and cooked white sesame seeds, poured the sauce and red oil, and sprinkled chopped green onions. 3. Boiling the chicken drumsticks: After soaking and washing the chicken drumsticks, change the knife, put them into the pot, add cooking wine, onions, ginger, and cold water, boil them over high heat, then remove them and rinse them clean. He added the soy sauce, oyster sauce, salt, chicken essence, pepper, aniseed, dried chili, onion, ginger, and cooking wine into the pot again. He added enough water, boiled it over high heat, and then turned to medium heat to cook for 40 minutes. 4. Steamed chicken drumsticks: Soak the drumsticks in clear water for half an hour. After rinsing them, cut them a few times. Put them into a deep plate and add cooking wine and light soy sauce to marinate for half an hour. After the pot was heated, he did not add oil. He added salt and pepper and steamed the chicken drumsticks. These methods can be adjusted and improved according to personal tastes. I hope they can help you.

There were many ways to cook chicken drumsticks. These included fried chicken legs, steamed chicken legs, cold chicken legs, boneless white cut chicken legs, braised chicken legs, and so on. The specific method could be chosen according to personal taste and preference.

The cooking method of Guodanpi at home was very simple. First, he washed the hawthorn and removed the core, then cut it into small pieces. Next, he placed the hawthorn into the pot and boiled it until it was soft. Then, he used the food processor to beat it into a paste. He could add an appropriate amount of sugar according to his personal taste, and then cook it again until it was thick. He spread the cooked hawthorn paste flat on the baking tray and baked it in the oven at a low temperature for a few hours until the peel was dry. Finally, he cut the fruit into the size he liked and rolled it up to preserve it. The home-made fruit peel was sweet and sour, healthy, and without any added ingredients. It was very suitable as a snack or for digestion.

I don't know how to cook a living person.