chinese white sauce

Jiangyuexin 53% Maotai-flavor liquor was a standard 53% Maotai-flavor liquor produced by Guizhou National Liquor Industry (Group) Co., Ltd. The liquor was brewed with water from the Redwater River and pure grains. The Khun Sa technique was used to brew the liquor. The raw materials for brewing the liquor included kaoliang, wheat, and water from the Redwater River. Its implementation standard was GB/T26760 (excellent grade), which was a sauce flavor wine brewed from pure grain. In the production process, the 53-degree sauce-flavor liquor had gone through a complicated process of nine steaming, eight sunning and seven extraction. The production cycle of the liquor took a year, and it could only be used as the base liquor after four years of cellaring. It took more than seven to eight years to blend. This type of white wine was also very particular about its storage. It used porcelain bottles, and the ceramic containers had good ventilation, allowing the wine to mature during storage. The taste of the 53-degree sauce-flavored white wine was described as not spicy or burning the throat. It had a mellow taste and delicate fragrance.

The Jiangmen 53-degree sauce white wine was a type of white wine produced in Guizhou. It had a rich sauce fragrance and unique flavor characteristics. According to the information provided, the price list of the 53-degree Sauce-flavored liquor showed the prices of different specifications, ranging from 300 yuan to 2200 yuan. The specific price depended on the grade, age, and origin of the wine. The century-old Jiangmen's 53% Maotai-flavored white wine was priced between 500 yuan and 1000 yuan. This white wine was made from high-quality raw materials and was carefully brewed. It had a mellow taste and was deeply loved by consumers.

The price of a box of 1935 Chinese Sauce was between 699 yuan and 398 yuan. The specific price depended on the different specifications and series.

The rankings of the top 50 Chinese fermented wines were as follows: 1. maotai 2. langjiu 3. xijiu 4. Diaoyutai 5. Zunrentai 6. Peking University Cang 7. guotai 8. Wuling wine 9. Jinsha huishajiu 10. Guizhou anjiu These sauce wine brands performed well in terms of popularity, reputation, and sales. Moutai was considered the king of Maotai-flavored wines and was often used in high-end wine competitions or collections. Langjiu enjoyed a reputation comparable to that of Moutai, and it had a strong sauce fragrance. Xijiu was one of the famous wines in Guizhou Province. It lived next to Moutai. The fishing platform was a national wine level existence among sauce-flavored wines, and it was often used to entertain foreign guests. The other top ten wines included Zunrentai, Beidacang, Guotai, Wuling, Jinsha Huisha and Guizhou An. Please note that the above results are based on the search results provided and may not contain all relevant information.

The price of Jundao's sauce-flavored white wine covered the price range of 600- 1,600 yuan. Among them, the newly launched " Feng Ya Song " series was priced between 500- 1,300 yuan per bottle. In addition, there were other products with different prices, such as the Zhiya edition below 500 yuan, the collector's edition between 500-800 yuan, the Shanhe wine at 1519 yuan per bottle, and the limited collector's edition above 2000 yuan. Through a rich product line and a comprehensive coverage of mid-to-high-end prices, Jundao Brew was designed to meet the diverse needs of consumers in different consumption scenarios.

The price of Guojiang 1915 sauce-flavored liquor of 53 degrees would fluctuate in the market. According to different specifications and series, the price could be between 50 yuan and 1000 yuan. The specific price still needed to be determined based on market conditions, sales channels, product characteristics, quality, and other factors. Therefore, he could not give an accurate price. It was suggested that consumers should pay attention to the quality and taste of the product in addition to the price when purchasing, and choose the product that suited their taste and needs.

We can get the price list and pictures of the 53 degrees sauce. According to the search results, the price of the 53 degrees sauce varied between different specifications and series. The specific price was as follows: - The price of 500ml of 53 degrees sauce was 128 yuan. - The price of 1000ml of 53 degrees sauce was 238 yuan. - The price of 1500ml of 53 degrees sauce was 358 yuan. - The price of 2000ml of 53 degrees sauce was 468 yuan. In addition, you can choose and purchase according to your personal needs and budget. For the picture of the national sauce 53 degrees, you can refer to the relevant links in the search results.

The following were the recommendations of several delicious and affordable civilian Maotai-flavored white wines: Jinsha Huisha Wine, Beidacang Wine, Moutai Yingbin Wine, Silver Xi Wine, Laozhen Wine, Lai Mao, Zhen Wine, Jinsha Diamond Five, Tan Wine, Xi Wine 123 Dry Blue. These sauce-flavored white wines all had a unique aroma and taste, making them a cost-effective choice. They were all around 100 yuan, suitable for ordinary families to stock up and enjoy during drinks or gatherings. These Maotai-flavored white wines were all well-known brands in China. Although their positioning was relatively low, the brewing process was still strictly in accordance with the standard operation. The quality was guaranteed, and the taste was not bad. In general, these common Maotai-flavored white wines were delicious and affordable choices.

Taojiangfang 1915 was a type of sauce-flavored liquor, launched by Henan Taojiangfang Liquor Co., Ltd. The wine had the characteristics of prominent sauce fragrance, mellow taste, elegant and delicate, long aftertaste, and lingering fragrance in an empty cup. It was of the same origin as Moutai liquor, and was personally made by Fang Tingben, the seventh generation descendant of the Zheng family's Moutai liquor. Tao Jiang Fang 1915 followed the ancient craftsmanship and inherited the spirit of brewing wine. Although the search results did not mention the specific price information, you can get more information by contacting Henan Taojiangfang Wine Co., Ltd.

Guizhou Sauce Wine Group launched a high-end sauce wine series called "Gui Sauce Order". This series consisted of three products, namely "Green Sauce Root,""Sauce Root," and "Old Sauce Root." These products were made using authentic brewing materials and techniques, as well as glutinous red kaoliang from Guizhou. The wine of the Guijiang series had been compared many times and tested by experts. The quality was excellent. This series was mainly targeted at the sub-high-end, high-end, and ultra-high-end markets. The prices were 799 yuan/bottle, 1299 yuan/bottle, and 1899 yuan/bottle, respectively. Guizhou Sauce Wine Group had already received unanimous praise from industry experts before launching the expensive sauce order series. Guizhou Sauce Wine Group was committed to building a well-known brand in Guizhou's sauce wine industry and carried out long-term outdoor advertising through strategic cooperation with the China Advertising Association.