gourmet chef

Here are a few recommended cooking novels, all of which combine food and romance elements: " Concubine Wants to Divorce Her Husband: A Superb Chef Battles in the Deep Palace " Author: Sleepy. It tells the story of a young chef who ran for the position of imperial chef in ancient times, showing her cooking skills and personality. 2. " The Chef Queen " was written by An An. It told the story of a modern female protagonist who traveled through ancient times to become a chef, showing her culinary skills and the story of her growth in the palace. 3. " The Beautiful Chef of the Nine Heavens " was written by Minzhu. It told the story of an ancient chef, showing her cooking skills and achievements in ancient life. 4. " The Little Chef at the Border " was written by the author," Attack of the Dumpling." It tells the story of a cook in the border camp, showing her cooking skills and experience in the army. These novels were all based on delicacies, and at the same time, they incorporated a strong romantic element. They were suitable for readers who liked this kind of theme.

Here are some recommendations from popular culinary novels: 1. Food supplier, author: The Cat Who Can Cook 2. Delicious Food Begins from Noodles, Author: Sweet and Sour Shrimp 3. Reborn as the God of Cooking in Japan. Author: Thousand Turn 4. " Stop pretending, I'm the God of Cookery, I'll lay my cards on the table!" Author: Gluttonous Kitten These novels were all about chefs, telling the stories of chefs in the world of food. They were loved by readers and had a certain popularity. I hope you like these novels!

Generally speaking, it was not feasible for a professional chef to be a food streamer. Food anchors needed to have a wealth of food knowledge and experience to be able to cook delicious food. They also needed to have superb live broadcast skills and language skills to attract the attention of the audience. A professional chef usually needed to have a variety of skills and experience to become a qualified chef. It was unlikely that he would become a food broadcaster in a short period of time. However, if a chef was interested in gourmet live broadcasts and had enough time and energy, he could also try to do his own gourmet live broadcast. Sharing their cooking experience and skills or showing their culinary works in the live broadcast might attract the attention and support of some fans. However, in order to achieve enough success in the field of food streaming, one needed to have more ability and experience, and constantly learn and improve their skills.

Bianjing Little Chef (Delicacy) Gege Party was a novel by Si Jin. This novel told the story of Xue Ying, a chef who was very expensive. Her life had been very comfortable until she was hired by Li Wei, a scholar of the Imperial Academy. A series of stories happened between the two, including emotional entanglements and the inheritance of food culture. The novel was set in ancient cuisine and described many delicious foods. The specific plot and chapter table of contents can be found in the relevant search results.

The following are the recommendations for a few completed novels that describe chefs: " The Border Chef,"" The Unchained Magical Chef,"" The Gourmet Chef,"" The Fishing Village Chef,"" The All-rounded Chef," and " The Stronghold Chef." These novels covered different topics and elements, including transmigration, magic, and so on. These novels were all long works about chefs. Some of them were stories that traveled back in time, while others involved the plot of becoming a chef. The plots of these novels were different, but they all took the cook as the main character and told their stories in different backgrounds. These novels have been completed, and readers can read them without worry.

I recommend the following novels to you. - Summon Gourmet - Food Fairy of a Different World - A Gourmet - Pirate Food Across the World - "The Concubine of the Divine Chef: Your Highness, be good." - Super Culinary God System The protagonists in these novels were all gourmet chefs, and the plots were very attractive. I hope you like this fairy's recommendation. Muah ~😗

😋The main character is a gourmet from the Great Heaven Dynasty. She traveled to ancient times and became a village girl. She was despised because of her cooking, so she decided to get back at him and become a great imperial chef. She made a fortune and became famous. At the same time, he was also able to fight in the palace with ease. This book was an ancient romance novel, and the plot was very exciting. I hope you like my recommendation.😗

Gen Ge Cuisine was a restaurant that mainly operated Shunde cuisine and had many branches. Its signature dishes included chicken, pork ribs with honey sauce, fried intestines in his hometown, and Shunde fish soup. Genge Cuisine became a legend in the hearts of foodies with its original creation of Chuangqi Chicken. Chuangqi Chicken was a child's ingenious idea and childhood memories. It was raised in an orchard for 120-130 days. After a secret marinating process and roasting over a large charcoal fire, it was golden in color and tender in meat. In addition, Gen Ge Cuisine also paid attention to the selection of food and cooking methods, striving to make healthy and delicious Shunde cuisine. Genge Cuisine had branches in Yunjin East District and Ronggui, Daliang Street, Shunde District, and was very popular among consumers.

Changle was a district in Fuzhou City, Fujian Province, and was famous for its rich and diverse cuisine. Changle's specialty snacks included mashed taro, taro fruit, pot paste, spring rolls, and meat swallow. Mashed taro was a traditional dessert made by mashing cooked taro with red dates, cherries, melon seeds, winter melon sugar, white sugar, osmanthus, and cooked pork fat. Taro fruit was a kind of pastry snack. It used taro as the main ingredient, and the filling was fresh and moist. Pot paste was a street snack. It used clam juice as soup, and the ground rice milk was poured along the edge of the pot. After it was scalded into dry skin, it was scraped into the pot. Celery, onions, shrimp skin, shiitake mushrooms, and other condiments were added. It was boiled and hot, and the soup was clear and smooth. Spring rolls were a type of pancake, and one could pick the fillings themselves. The fillings could be bean sprouts, bamboo shoots, shredded pork, and so on. The meat swallow was the most exquisite dish in Changle snacks. In addition, there were also snacks worth tasting in Changle, such as iced rice, sweet potatoes, braised pork with ancient locust tree, and bar noodles. Changle's food culture was rich and diverse. All kinds of traditional snacks and special dishes could satisfy the tastes of diners.

You can recommend the following chefs and celebrity novels: 1. "Delicious Korean Entertainment": Author: Fat Earth. You can read it on Qidian Chinese Network. 2. "Star Chef": Author: Milkshake. You can read it on the Pig Island novel website. These two novels were categorized as urban/entertainment stars, and they also contained elements of food and chefs. Please note that these novels are all in serials, and the latest chapters are provided.