The following were some songs related to drinking and getting drunk: Su Rui's " Drunk Wine If I Sell Nothing ", Chen Xing's " Homesick Wine ", Power Train's " Dang ", Li Guangxi's " Toast Song ", Li Zongsheng's " Hill ", Jiang Yuheng's " Cheers to the Past ", Guo Tao's Shanbei folk song " Wine Cup ", Liu Huan and Zhang Ling's " Drinking Blues ", Luo Tianyi's " Da Jiu Song ", and " How can a person not drink when walking in Jianghu ". These songs involved wine and the emotions of drinking from different angles. They could be used as a choice to listen to while drinking. Read more exciting novels for free
It could be understood from many aspects. From the perspective of cultural tradition, there was a concept of " flowers blooming and wine slightly tipsy " in traditional China culture. This state was regarded as a realm full of fun. A half-drunk state could allow people to feel the beauty of the wine while drinking, but it would not cause them to lose their composure or damage their health due to excessive drinking. In terms of mentality and attitude towards life, half-drunk was like a manifestation of " half " wisdom. It was similar to many things in life that did not seek excessive satisfaction, and when drinking, one did not seek complete intoxication. Just like in interpersonal relationships, work, relationships, and other aspects of life, people advocated a moderate and not overly demanding attitude. Drinking halfway was also a reflection of this moderate concept in drinking. Moreover, excessive drinking would bring about adverse consequences such as physical discomfort and loss of composure, while a half-drunk state could avoid these, allowing the drinker to maintain a relatively comfortable and rational state while enjoying the wine. "The Crane Drinks the Spring Breeze" is equally exciting. Everyone is welcome to click and read it!
If there was wine today and no wine tomorrow, he could consider facing it with an optimistic attitude. Although there was no wine, they could find other pleasures or actively prepare to obtain wine (here, it could be used as a metaphor for the target). From the original meaning of "drink today, get drunk today", it was an idea to enjoy the moment. No wine tomorrow might be a hypothesis of the reality, but it could also be understood as a joke about the possible difficulties in the future. However, from a more positive perspective, this was also a reminder to motivate oneself to plan ahead and cherish existing resources. For example, in terms of financial management, if you have a certain amount of wealth (wine) today, you can squander it (get drunk) without considering the situation tomorrow (future), you may face a situation where you have no money (no wine) tomorrow, so you have to have long-term planning. While waiting for the TV series, you can also click on the link below to read the classic original work of "Dafeng Nightwatchman"!
" Don't refuse to drink Tusu wine after getting drunk." Tusu was an ancient medicinal wine, also known as " year wine." It was a custom in ancient China to drink Tusu wine on the first day of the first lunar month to avoid the plague. Its origin was said to be that someone in the Han Dynasty brewed wine in a thatched nunnery called "Tusu". On New Year's Eve, the medicine bag was soaked in wine, and drinking it on New Year's Day could cure all diseases. The recipe of Tusu wine was mainly made by soaking Chinese herbs such as Rheum amurense, White Orchid, Cassia twig, Sauron, Zanthoxylon bungei, aconitum, and monkshood in wine. This recipe came from the famous doctor Hua Tuo at the end of the Han Dynasty, and was later praised by famous scholars such as Sun Simiao, Zhang Zhongjing, and Li Shizhen. It was also recorded in countless ancient books. The way to drink Tusu wine was unique. It was traditional to let the young drink it first, then the old drink it. The young drank it first because they were one year older, and the old drank it later because they were one year younger. There were also many records of Tusu wine in the poems, reflecting its important position in the customs of the ancient Spring Festival. "The Crane Drinks the Spring Breeze" is equally exciting. Everyone is welcome to click and read it!
There were two explanations for "Tusu" in "Don't refuse to drink Tusu after getting drunk". One referred to a kind of house, and the other referred to Tusu wine. If the first explanation was more difficult to understand, and if "Tusu" was understood as Tusu wine, then the meaning of this sentence was that one should not refuse to drink Tusu wine after getting drunk. This may express a kind of open-minded or indulgent mood of drinking to one's heart's content in a specific situation (perhaps a festive atmosphere, etc.), enjoying the pleasure of drinking, and continuing to drink Tusu wine despite being drunk. "The Crane Drinks the Spring Breeze" is equally exciting. Everyone is welcome to click and read it!
There was a novel about some people who could drink a lot but would get drunk when they drank red wine. The common name of this novel was Battle Through the Heavens.
There were some songs related to drinking and getting drunk, such as Zhong Yu's "Drinking Is Getting Drunk," Chenxi's "I Miss You More After Drinking," and Smoke Wine Voice's "Don't Get Too Drunk on Sad Wine"(dj version). <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>
These two poems were both from Li Bai's " " 300 glasses at a time " depicted a bold and unrestrained drinking scene. At the feast, the poet had to drink to his heart's content, reflecting his unrestrained personality. " I hope that I will not wake up after being drunk for a long time " expressed the poet's resentment and escape from reality. He believed that wealth in reality was not worth cherishing. He only wanted to indulge in wine and never wake up. He wanted to drown his sorrows with wine and forget his own frustrations and the troubles of the world in drunkenness. "The Crane Drinks the Spring Breeze" is equally exciting. Everyone is welcome to click and read it!
Hongyin was a Chinese word, pronounced hāng yn, referring to drinking wildly. For example, Yuan Liu Yin's poem "Black Horse Wine":"In the mountains, Tao Hongjing is aroused, and he drinks loudly and sings in the river." There were also expressions such as "drinking wine in a loesthouse, spring floating in a cold urn, sucking in the sea and lowering the rainbow", which also reflected the state of drinking wine. "The Crane Drinks the Spring Breeze" is equally exciting. Everyone is welcome to click and read it!
"Drinking Wine·Its Fourteen" was written by Tao Yuanming. The whole poem is "My old friend appreciated my interest and came with a pot." Ban Jing sat under the pine tree and drank a few cups of wine. The elders talked in disorder, and the wine was poured out of order. I don't know I'm here, how can I know that things are precious? The wine has a deep taste." The poem depicted a scene of drinking in the countryside full of life. The opening point was that an old friend had come to meet with him with wine because he appreciated the poet's interest. Then he wrote that everyone was sitting on the ground under the pine tree. There was no red tape. After a few rounds of pouring wine, they were drunk. During this period, the elders talked chaotically and no longer paid attention to the order of drinking. In such a situation, the poet reached a state of selflessness. He felt that he almost ignored his own existence, let alone the preciousness of worldly possessions. In the end, the poet was intoxicated by the wine and felt that the wine contained a profound meaning. This meaning might refer to forgetting worldly troubles and eliminating worries and avoiding disasters through drunkenness. This poem was philosophical and full of emotion. It revealed Tao Yuanming's unique life sentiment from the ordinary drinking in the countryside, reflecting his leisurely state of mind in the rural life. "The Crane Drinks the Spring Breeze" is equally exciting. Everyone is welcome to click and read it!
"Drinking" was one of the representative works of the Tang Dynasty poet Li Bai. The poem describing the encouragement of drinking was as follows: Don't you see that the Yellow River flows from heaven to the sea and never returns? Can't you see the bright mirror in the high hall sad, white hair in the morning like black silk, turning into snow in the evening? Life is full of joy, do not let the golden cup empty face the moon. I'm born with talent, I'm sure it'll be useful. Cook sheep, slaughter cattle, and enjoy the party. You must drink three hundred cups at a time. Master Cen, Dan Qiusheng, will not stop drinking. I'll sing a song for you, please listen to it for me. Bells, drums and jade are not worth being expensive. I hope I'll be drunk for a long time and never wake up. Since ancient times, sages and sages have been lonely, only the drinker left his name. In the past, the king of Chen gave a banquet in Pingle to drink ten thousand taels of wine. Why should the host say that there is little money? I must buy it directly and pour it to you. I'll go out and exchange my five-streaked horse for fine wine to relieve my eternal sorrow with you.