I finished all the novels of this bowl of braised pork rice
You only said " finish this bowl of braised pork rice ". It looks like a pen name, but you didn't mention any specific information about his or her novel, such as the genre of the novel, the general story, and so on. I can't recommend it. Read more exciting novels for free
Who was the author of an ancient romance novel about a bowl of braised pork?
"Dr. Song, have you cooked today?" This book is a modern romance novel written by the author, Xia. The general plot of this novel is: A new neighbor moved in downstairs. She was good-looking and a good cook. Jian Shu especially loved the braised pork he made. He missed it so much that he didn't eat it at all. " Eating like this every day will cause high blood fat…" Jian Shu said," I'm not afraid of getting fat." "... It's unhealthy." As he spoke, he placed a plate of green vegetables over and said,"Come, dry this plate of vegetables. I'll make you braised pork tomorrow." The next day, Jian Shu, who was facing a plate of green broccoli, thought, Where's the braised pork? Later on, he became her personal chef and was pestered by her every day for red braised pork. Song Ling promised,"No, no, no." Jian Shu: Just one bite, I promise. Song Lingxu held the spatula in his hand and forced her to the stove. He lowered his head and said in a gentle voice," I don't have any meat. I want one!" ---------------------------- " Chef Concubine's Happiness: Master, Your Highness, Stop " was an ancient romance novel written by the author, Yu Mohan. The general plot of this novel was: A year's plan lies in spring, a day's plan lies in eating! Single-cage Golden Milk Crispy, Royal Concubine Red, Brahmin Light High Noodles, Royal Yellow Queen Mother Rice, Duck Flower Soup Cake, Cloud-Dream Pork with Wrapped Flowers, Soup Bath Embroidered Pills, Scallion Vinegar Chicken, Little Heavenly Crispy…The cute foodie female chef traveled through Great Shang and fried and fried delicious dishes one after another. The plot is fictional, please do not imitate it. ---------------------------- " The First Assistant's Spoiled Little Chef " was an ancient romance novel written by the author, Jiu Zhou. The general plot of this novel was: What was he most afraid of after transmigrating? The house was bare? Top-grade relatives? Heavily in debt? Zhu Yingying had personally proved that she was in debt because of her best relatives even after her family was poor. In the end, she found out that her ex-lover had cheated on her. Fortunately, she had brought along a pair of skillful hands that were good at cooking and modern culinary thinking. From the village home cooking to the market barbecue steak sashimi, she finally became the best chef of the state banquet and became the best chef of the current dynasty! The dignified emperor and the unruly princess were her loyal " fans ". Nobles lined up to invite her to cook, and commoners crowded her restaurant to get a table…She even captured a young and handsome minister to be her husband. As expected, to capture someone's heart, one must first capture their stomach. ---------------------------- Qing Zhan Mi Shi was an ancient romance novel written by the author, An Wuniang. The general plot of this novel was: The biggest wish of the Tong family's Third Miss was to live a peaceful life in Jiangnan. If she didn't provoke King Huai's son, Song Zhan, who went south to worship his ancestors because of a roast duck, it would be easy to realize. Years later, King Huai's Mansion "Wangye, wangfei is roasting chicken…" " Roasted chicken is roasted chicken. Why are you shaking?" "That... The roast chicken that the princess cooked is a small picture album that you collected…" “......” "Still out of print…Wangye, do you want to cry?" "No, I can't! I want to eat roast chicken! A hundred!" ---------------------------- " Crispy Little Chef " was an ancient romance novel written by the author, Qin Lou. The general plot of this novel was: A book called " Food Collection Record " had two miserable lives. In the past, there was a scumbag man who urged her soul, and later, there was a poisonous woman who demanded her life. Fortunately, she had a sultry, proud, and warm-hearted man who wrote a life of unity. There are cooked lotus roots on the top, steamed duck on the bottom, and osmanthus tea boiled by skillful hands. I only wish that heaven and earth will last for a long time and accompany you to explore the world. ---------------------------- The Tsundere Goddess Fell in Love with Me was an urban novel written by the author, Call Me Braised Pork. The general plot of the novel was: After I was dumped, nine beautiful goddesses came to me with marriage contracts and forced me to choose one of them as my wife… ---------------------------- " Farmer's Gate Gourmet Little Chef " was an ancient romance novel written by the author, Yao Zihua. The general plot of this novel was: Tofu mixed with green onions, garlic stir-fried pork liver, braised tenderloin, and ribs in sweet and sour sauce. As soon as He Jingjing transmigrated, the kitchen was filled with tinkling sounds, and the fragrance wafted through the entire village. Was his family so poor that they couldn't make a living? He didn't even have a few grains of rice to cook? It didn't matter. There was nothing that couldn't be eaten. She used her magical culinary skills to open a shop to earn money, and from then on, she reached the peak of her life... The plot is fictional, please do not imitate it. ---------------------------- The book," The Hidden Dragon of the City ", was written by the author, Call Me Braised Pork. It was a novel about urban special abilities. The general plot of this novel was: My wife betrayed me, but she didn't know that I had awakened the Immortal Emperor's inheritance and started a heaven-defying life. ---------------------------- " Evil King, Use Your Strength: This Queen Is Going to Heaven " was an ancient romance novel written by the author Xiu Cai. The general plot of this novel was: What kind of experience was it to be a beast king meeting a high-quality scumbag? [Female Lead's Technique: Skin it alive, wash it, then fry, fry, roast, stew, stir-fry, stew, boil, sprinkle with chili, sesame oil, cumin, and chopped green onions to make a dish with wine. It's delicious and beautiful!] The female pig trotter's divine pot could cook the heavens and the earth, cook the kings and queens. The beast kings were a dish, the slut was a pot of soup, the beasts and birds were barbecued meat, and the lingzhi and immortal herbs were used as seasonings. The ingredients were all rich and colorful, and they were all for this old lady! [High-energy warning: This book has a heavy taste and is fresh. It may cause you discomfort. If your heart is not good, be careful. All kinds of moral integrity will fall all over the ground. What is moral integrity?] The advantages of this book are: delicious, fun, honest, and ten for a fake! ---------------------------- " Delicious Gold: The Reborn Sweet Wife " was a modern romance novel written by the author, Xuan Yue. The general plot of this novel was: The daughter of a rich family who was reborn was still obsessed with cooking and food. Lingxi's greatest wish was to bring her cooking skills to eat all over the world after graduation! That's right, the beautiful chef is only 16 years old! Si Hongbo silently picked up a piece of red braised pork. How about becoming this young master's bride? When a chef meets a foodie, when a tall, rich, and handsome man meets a beautiful girl, this is our delicious life. - --
Braised pork ribs
There were many ways to cook braised pork ribs. The following steps could be summarized: 1. First, he soaked the ribs in clear water, added an appropriate amount of cooking wine, and soaked them for a period of time to remove the fishy smell. 2. He blanched the ribs in boiling water to remove the blood and impurities. 3. He added an appropriate amount of cooking oil and rock sugar into the wok and stir-fried it until the sugar turned brownish-red. 4. He placed the blanched ribs into the pot and stir-fried them evenly to ensure that each rib was colored. 5. He added onions, ginger, star anise, laurel, and other seasonings and stir-fried them until they were fragrant. 6. Add an appropriate amount of warm water. The water should cover the ribs. After boiling, add salt. 7. He stewed the pork ribs slowly over a small fire for a while until they became crispy. The above was a method of cooking braised pork ribs. The specific seasoning and cooking time could be adjusted according to personal taste.
Braised Pork Ribs Production
The process of making braised pork ribs could be divided into the following steps: 1. [Prepare the ingredients: Chop the ribs into small pieces, rinse them with clean water, and set aside.] At the same time, he prepared ginger, onions, and other seasonings. 2. Blanching water treatment: Add an appropriate amount of water to the pot, add the ribs, ginger slices, and onions, add an appropriate amount of cooking wine, boil it over high heat, remove the floating foam, and continue to cook for 5 minutes to remove the fishy smell and blood of the ribs. 3. Stir-frying sugar color: heat up another pot, add an appropriate amount of cooking oil, add rock sugar, slowly heat and stir over low heat until the rock sugar melts and turns dark brown. 4. Fried pork ribs: After blanching the pork ribs, drain the water and put them into the pot. Fry them over high heat until both sides are golden yellow, so that the pork ribs are evenly wrapped in sugar color. 5. Seasoning and stewing: Add light soy sauce and dark soy sauce, stir-fry evenly, add an appropriate amount of water, and soak the ribs. After the fire boiled, he covered the lid and simmered for 30 to 40 minutes until the ribs were cooked and the soup was thick. 6. Sauce and seasoning: Open the lid of the pot, heat the sauce, and add an appropriate amount of salt to season according to personal taste. During the process of collecting the juice, it needed to be stir-fried continuously to avoid being burnt. That was the process of making braised pork ribs. According to personal tastes, other seasonings could be added as needed to adjust.
Steps of braised pork ribs
The steps for braised pork ribs were as follows: 1. He prepared the ribs, soaked them in water for 10 minutes, and then washed them clean. 2. He added pork ribs, cold water, cooking wine, and ginger slices into the pot and boiled them over high heat. 3. After blanching, he scooped out the ribs and washed them with water. 4. Heat up the wok, add vegetable oil, and then add an appropriate amount of rock sugar. Heat it over low heat to melt. 5. After the rock sugar melted, he placed the ribs into the pot and stir-fried them evenly. 6. He added the white onion, star anise, fragrant leaves, morning pepper, and ginger slices and continued to stir-fry evenly. 7. He poured in an appropriate amount of boiling water, light soy sauce, and dark soy sauce. 8. After the fire was boiled, it was turned to a small fire and boiled for 30 minutes. 9. He added an appropriate amount of sugar and salt and stir-fried them evenly. This way, the braised pork ribs were completed.
A novel about braised pork
I recommend a few novels. " I Live Stream Stewed Pig Food, Greedy Crying Top Celebrity ", a modern romance entertainment novel written by Jiang Lulu. The female protagonist Shen Jiao started a live broadcast when she helped her grandfather cook pig feed. The netizens were super funny. When she went to a variety show to cook, the best actress and the best actor wanted her to be a private chef. Later on, she got together with a sickly person and there were many interesting scenes. " Beautiful Man: Life Simmer " was a Doujin novel derived from Malatang's cat-loving light novel. Starting from the simulation, there was the experience of being in the Hydra Brainwashing School and the plot of encountering a beautiful woman. " I'm in the Heavens, it's over. I've become a clone." Lin Beixiang Nan's light novel was derived from a doujin novel. The main character didn't panic even though he didn't have a system and chose to clone. Chef Cultivation was an oriental fantasy novel written in hell mode. Spirit chefs were revered in the gourmet continent. The Earth's God of Cooking, Luo Xiu, had transmigrated. The ingredients were strange. The Mapo Tofu could create a flaming mountain, and the Buddha Jumps Over The Wall could summon the gods and Buddhas. It was super interesting. "Douluo: Spirit Hall's True Theory Master", a light novel written by a bear-eating pig cat derived from a doujin novel, telling the legendary stories of Spirit Hall's youths. <a href="/?from=ask_words" style="color:red" target="_blank">Read more exciting novels for free</a>
Similar to the movie that sells braised pork
The movie that was similar to the one selling braised pork was "Shore". The movie told the story of a thief who was released from prison and turned over a new leaf with the help of others. The protagonist, Li Minggang, was sentenced to prison for theft. After he was released from prison, he met Qiu Tao, a young widow from the same village. Li Minggang wanted to start a new business, and Qiu Tao suggested that he sell braised pork. With the help of Uncle Wang and Wang Gongan, Li Minggang got his business license and felt the warmth of the world. In the story, the aroma of braised pork, which was passed down through the family's secret recipe, attracted many people. Qiu Tao also vowed to work harder. The movie showed the story of a person who changed himself with the help of others. It also explored the emotional relationship between people.
Repent and be Saved Selling Braised Pork
" Shore " was a 2007 movie that told the story of a thief who re-established his business after being released from prison. The protagonist, Li Minggang, was sentenced to prison for theft. After he was released from prison, he met Qiu Tao, a young widow from the same village. Qiu Tao suggested that he sell braised pork, and Li Minggang got the business license with the help of Uncle Wang and Wang Gongan. He felt the warmth of the world. In the movie, the aroma of braised pork assailed the nostrils and attracted many people. This movie showed Li Minggang's determination to turn over a new leaf and his special relationship with Qiu Tao.
The steps of cooking braised pork ribs
The steps to make braised pork ribs were as follows: 1. He washed the ribs, soaked them in water for five minutes, and rinsed them several times to remove the blood. 2. He put the ribs into cold water, added cooking wine and ginger slices, boiled them for 1 minute, then rinsed them with cold water and dried them. 3. Heat up the wok, add the vegetable oil, add the rock sugar, heat it over low heat, stir, and stir-fry until the rock sugar melts and turns reddish-brown. 4. He poured the ribs into the pot and stir-fried them evenly. 5. He added an appropriate amount of warm water to cover the ribs. Then, he added ginger slices, scallions, garlic slices, pepper, star anise, and other seasonings. After boiling, he turned to low heat and cooked slowly. 6. According to personal taste, add appropriate amount of light soy sauce, dark soy sauce, fermented bean curd juice, salt and other seasonings. 7. He continued to cook for about 30 minutes until the ribs were cooked until they were tender. Please note that the above steps are only for reference. The specific method can be adjusted according to personal taste and preference.
The author's novel of braised pork
I recommend " I Live Stream Stewed Pig Food, Greedy Crying Top Celebrity ", author Jiang Lulu, modern romance entertainment star category. Shen Jiao helped her grandfather cook pig feed for a live broadcast. The netizens were super funny. She cooked for the variety show, and the smell of pig feed was so good that the best actress wanted her to be a private chef. Later on, she even got together with the sick man. The story was super interesting. "Douluo: Spirit Hall's True Theory Master", a light novel created by a bear-eating pig cat. Douluo Calendar Year 2628, Spirit Hall had a young man, a child captured by the Blue Lightning Tyrant Dragon Clan, who obtained EsGod's inheritance. The male lead, Yu Tianyi, used Spirit Hall's influence to spread the faith. " Beautiful Man: Life Simmer " was a light novel by Mala Tang Loves Cat. The Sims started from joining the Hydra Brainwashing School. There were thrilling assessments and erotic encounters. " Man in the Heavens. It's over. I've become a doppelganger." Lin Beixiang Nan's light novel was a doujinshi. Lin Nan did not panic when he transmigrated without the system. He relied on himself as a clone to hug his thigh. " The Rebirth of the Super Culinary God ", an urban lifestyle novel written by Li Huo Cannon. Ye Chui was reborn in a parallel world. The gourmet recipes were lost due to sports, and various forces appeared. He started a food counterattack from the roasted mutton skewers. It was a little naive but the description of food was tempting. " Fairy Dream of Tang Shi: Fate of Peony " is equally wonderful. Everyone is welcome to click and read it!
Bean braised rice
Bean braised rice was a home-cooked dish, and the preparation method was simple. He could summarize the basic cooking method of the bean braised rice. First, prepare the ingredients, including beans, potatoes, pork belly, onions, ginger, and so on. Then, he heated an appropriate amount of oil in the pot and stir-fried the pork belly until it was cooked. Then, he added chopped green onions and ginger slices to stir-fry it until it was fragrant. Then, he added light soy sauce, dark soy sauce, cooking wine, and star anise and stir-fried them evenly. Then, he added beans and potatoes and stir-fried them evenly. Add an appropriate amount of salt and chicken essence and stir-fry for a few minutes. After washing the rice, he placed it into the inner container of the rice cooker, added a suitable amount of water, and then poured the stir-fried beans into the rice. Cover the rice cooker and start cooking. After the cooking process is over, cut off the power, mix the rice and beans evenly, cover the lid and stew for another 10 minutes before eating. According to different recipes, he could also add ribs, salted meat, and other ingredients to increase the texture and taste. In general, the bean braised rice was a delicious home-cooked dish. It was easy to make and suitable for daily consumption by the family.