Where does the osmanthus and red plum come from?
The origin of osmanthus Jiuqu red plum tea was Shuangling Village, Shuangpu Town, West Lake District, Hangzhou City, Zhejiang Province. This was not only the second-class production area of West Lake Longjing tea, but also the origin of Jiuqu red plum tea. "Nine Plum Red Songs Collection" novel is equally wonderful. Everyone is welcome to click and read it!
Jiuqu Red Plum Osmanthus Tea
Jiuqu Red Plum Osmanthus Tea was known as "Osmanthus Jiuqu", which was made by mixing osmanthus and Jiuqu Red Plum Tea. The production process was very particular. In terms of raw material selection, osmanthus should be picked within two days after the flowers bloom, and the flower buds in a half-opened state should be selected. It was better to pick osmanthus in the early morning because the temperature was lower and the fragrance was strong. The green tea was made of Jiuqu Red Plum Tea from the population of West Lake Longjing. The ratio of black tea to osmanthus was roughly five to one. In the production process, after the tea leaves were sealed and fermented, they had to enter the lime pit for overnight scenting. The sealing time was 12 to 16 hours. In terms of market performance,"Osmanthus Jiuqu" had a mild taste and bright colors, which was very popular among consumers. "The fragrance of the golden osmanthus is sweet and fragrant, while the fragrance of the silver osmanthus is elegant and long. Both varieties of 'Osmanthus Nine Songs' have good sales. On the TikTok platform, the promotion of the tea culture blogger increased its popularity and increased orders. The recent sales were good, and the market price per catty ranged from 600 yuan to 1000 yuan. Judging from the production area, Shuangpu Town has 1800 mu of tea garden. This year, the output of Jiuqu red plum is about 32 tons, and the output value is about 25 million yuan, among which about 12 tons of osmanthus Jiuqu red plum, accounting for more than one-third. Compared with other teas, such as Anji white tea, Anji white tea belonged to the slightly fermented tea in terms of production technology, including natural withering, layering, manual rolling, natural drying or low-temperature drying, etc., while Jiuqu red plum belonged to the fully fermented tea, the process was withering, rolling, fermenting, and drying. There were also many differences between the two tea leaves in terms of appearance, soup after brewing, storage time, efficacy, and function. "Nine Plum Red Songs Collection" novel is equally wonderful. Everyone is welcome to click and read it!
The effect of osmanthus and red plum blossoms
The osmanthus nine-song red plum has the following effects: 1. ** Refreshing and refreshing **: It is a fully fermented black tea, which is rich in coffeine. It can stimulate the brain to stimulate the nerve center, thus achieving the effect of refreshing, making people focus, respond quickly, and improve memory. At the same time, it has an exciting effect on the cardiovascular system, which can strengthen the heart beat output and speed up blood circulation to facilitate metabolism. 2. ** Relieve fatigue **: Under the combined effect of coffeine and aromatic substances, it can increase kidney blood flow, increase glomerular filtration rate, expand kidney microvessels, and suppress the reabsorption of water by the kidney tubulae, promote the increase of urine output, and at the same time, sweat. The two can accelerate the secretion of actic acid (a substance that causes muscle fatigue), thus eliminating fatigue. 3. ** Anti-inflammatory and antiseptic **: The poly-alcoholic compound contained in the pill has anti-inflammatory effects. 4. [Detoxification]: Tea is highly basic and can absorb heavy metals and alkaloids and decompose them. 5. ** Nourishing the stomach **: Jiuqu Hongmei is a fully fermented black tea. The content of tea poly-esters will be reduced after the fermentation reaction. The irritation to the stomach will be reduced, and it has the effect of nourishing the stomach. 6. ** Warm-nourishing and cold-dispelling **: Osmanthus flowers are spicy and warm in nature, and have the effect of warming and nourishing and cold-dispelling. 7. ** Nourishing the throat and relieving cough **: Osmanthus has the effect of nourishing the throat and relieving cough. 8. ** Beautifying and Nourishing **: Osmanthus has a beauty and nourishing effect on the human body. 9. ** Detoxification and Beauty **: Tea Polyols, Cateolin, and Tea Pigments have the effects of anti-oxidization, anti-aging, and anti-bacteria. They can eliminate free radical, delay skin aging, and have the effect of beauty and beauty. They can also promote digestion and absorption in the stomach, discharge harmful substances in the stomach, and change the ecology of the intestinal flora. 10. ** Nourishing the lungs **: It contains rich nutrients that can improve brain function and help maintain the health of brain blood vessels. It also has the effect of soothing the throat, nourishing the lungs and reducing phlegm. It can improve the human body's immunity and help the human body resist the flu. 11. ** Lowering Blood Levels and Lowering Blood Pressure **: It contains substances that can prevent cardiovascular diseases, strengthen heart function, help reduce blood fat, and increase blood flow in the coronaries. Its components can suppress Ang II and have a blood pressure lowering effect. "Nine Plum Red Songs Collection" novel is equally wonderful. Everyone is welcome to click and read it!
The effect of Jiuqu red plum osmanthus tea
Jiuqu Red Plum Osmanthus Tea has the following effects: 1. [Detoxification and Beauty: The tea contains Tea Polyols, Cateolin, and Tea Pigments, which have anti-oxidization, anti-aging, and anti-bacteria effects. It can eliminate free radical, delay skin aging, and have the effect of beauty and beauty. It can also promote digestion and absorption in the stomach, discharge harmful substances in the stomach, and change the ecology of the intestinal flora.] 2. ** Nourishing the lungs **: It is a type of black tea. It has special health effects and is rich in nutrients. It can improve brain function and help maintain the health of the cerebral blood vessels. It also has the effect of soothing the throat, nourishing the lungs and reducing phlegm. It can also improve the human body's immunity and help the human body resist the flu. 3. ** Lowering blood fat and lowering blood pressure **: The substances in the tea can prevent cardiovascular diseases and strengthen heart function. Drinking it often was good for lowering blood fat and increasing blood flow in the coronaries. The ingredients contained in it could suppress Ang-1 and lower blood pressure. 4. ** Refreshing and refreshing **: Rich in coffeine, it can stimulate the nerve center of the cerebral cortexes, which can refresh the mind, make the mind more focused, make the mind more agile, and enhance the memory. At the same time, it has an exciting effect on the cardiovascular system, strengthening the heart beat output, thus speeding up the blood circulation and benefiting the metabolism. 5. ** Eliminate fatigue **: The components in the tea, such as coffeine, can stimulate the central nervous system, and at the same time as sweating and diuretics, it can accelerate the secretion of actic acid (a substance that makes muscles feel tired), thereby eliminating fatigue. 6. ** Anti-inflammatory and antiseptic **: Its poly-aromatic compound has an anti-inflammatory effect and can kill germs. 7. [Detoxification]: The tea contains a lot of alkali-like substances that can absorb heavy metals and alkaloids, and can be decomposed by precipitations to detoxify. 8. ** Nourishing the stomach **: The content of the red plum's tea-polyphenols will be reduced after they are oxided under the action of the mitochondria. The irritation to the stomach will be reduced. Not only will it not hurt the stomach, but it will also nourish the stomach. 9. [Digest and Greasy Relieve]: It helps digestion and relieve the greasy feeling. 10. ** Thirst-quenching **: Can promote saliva secretion and relieve thirst. "Nine Plum Red Songs Collection" novel is equally wonderful. Everyone is welcome to click and read it!
Osmanthus Jiuqu Red Plum Tea Grade
There were many grades of osmanthus Jiuqu red plum tea, and the price range was wide, ranging from more than ten yuan to more than 800 yuan. For example, the price of 2024 new tea from Hangzhou Jiuqu Hongmei Longjing black tea for cross-border exclusive distribution was 17.1 yuan, the price of 250 grams of new tea Dark Fragrance Jiuqu Hongmei ration tea in traditional handmade paper packaging was 110.86 yuan, the price of Zhejiang Tea Group's Tianxiang brand 100 grams of second-class black tea beauty jar was 68 yuan, the price of Shifeng brand Jiuqu Hongmei tea was 227 yuan, and the price of Zhejiang Tea Group's Tianxiang brand first-class tea gift box was 358 yuan. Hangzhou specialty black tea Jiuqu Hongmei non-hereditary source factory direct price can reach 867 yuan. The price would vary according to the level of raw materials (such as whether it was a first-grade Jiuqu Red Plum), the production process (such as whether it was made by a non-hereditary inheritor), the packaging form (such as ordinary packaging or gift box), and the sales purpose (such as ration tea or high-end gift combination). These factors combined could reflect the different grades of Osmanthus Jiuqu Red Plum Tea. "Nine Plum Red Songs Collection" novel is equally wonderful. Everyone is welcome to click and read it!
The meaning of Jiuqu red plum osmanthus tea
Jiuqu Hongmei was regarded as a tea that reflected the spirit of a mother's loyalty. It was a tea that symbolized filial piety to a mother. It contained praise for a mother, gratitude for a mother, and expressed deep love, respect, and eternal love for a mother. It was also a tea that was suitable for mothers to drink often. It was suitable for women to drink all year round. It was the most suitable cultural tea for mothers and their families to talk about the world's mother's love. When the Jiuqu red plum and osmanthus were combined to make the Jiuqu red plum osmanthus tea, in addition to inheriting the meaning of the mother of the Jiuqu red plum itself, the combination of the two was also a perfect match made in heaven. The warm and mellow Jiuqu red plum and the delicate and soft fragrance of osmanthus could give people a warm and reassuring feeling like a mother. "Nine Plum Red Songs Collection" novel is equally wonderful. Everyone is welcome to click and read it!
Osmanthus flowers and red plum blossoms are the best
From the reference materials, there were many types of osmanthus flowers and red plum blossoms from Lion Peak, and the reviews were good. However, there was not enough information to indicate that it was the best. Yifutang's special grade osmanthus nine-bend red plum was also a product to choose from. Due to the lack of more comparison standards and detailed reviews, it was impossible to pinpoint which osmanthus nine-bend red plum was the best. "Nine Plum Red Songs Collection" novel is equally wonderful. Everyone is welcome to click and read it!
Craftsmanship for making osmanthus flowers and red plum blossoms
The production process of osmanthus nine-song red plum was as follows: 1. "Tea Green Choice: Choose the Jiuqu Red Plum Tea Green, which is a group type. It is like the first-grade tea picked from an old tea tree. It tastes fresh and sweet and is resistant to soaking. 2. Fresh flower picking: Pick osmanthus flowers that are not affected by the weather on a warm sunny day in early September, remove the impurities, and dry them in the shade. 3. Tea embryo scenting: dry fresh osmanthus according to a certain ratio (such as 1:8 or 10 catties of tea mixed with 2 catties of osmanthus, and different batches of flexible adjustment) and Jiuqu red plum dry tea mixed evenly for scenting. 4. [Match the flowers: Match the osmanthus flowers and the red plum blossoms.] 5. Sealing and fermenting: Sealing and fermenting the blended tea leaves. 6. Lime Scent: Layer the red plum and osmanthus with kraft paper, layer by layer with quicklime, seal for 12 - 16 hours (there are also cases where the scenting is limited to 24 hours), and repeatedly test the temperature and humidity changes during this period. During the scenting process, the dry tea absorbed the fragrance of the flowers and the moisture in the flowers to become soft, while the quicklime absorbed the moisture of the tea and flowers until the tea leaves dried again, so that the fragrance of the flowers was scented into the tea fragrance. Because the tea leaves may return to moisture after scenting, the quicklime can reduce the moisture content of the tea leaves. The aroma of the tea leaves scenting with quicklime is better than directly drying them in the drying machine. 7. Slow fire: After the above process, it will be slowly baked with slow fire, and finally this unique Jiangnan characteristic osmanthus nine-bend red plum will be formed. "Nine Plum Red Songs Collection" novel is equally wonderful. Everyone is welcome to click and read it!
The efficacy and function of Osmanthus Jiuqu Red Plum Tea
Osmanthus Jiuqu Red Plum Tea has the following effects and effects: 1. ** Refreshing and refreshing **: As a fully fermented black tea, it is rich in caprylane and can stimulate the nervous center of the cerebral cortexes, making people's thinking and reaction agile, thinking concentrated, and memory enhanced. At the same time, it has an exciting effect on the cardiovascular system, which can strengthen the heart beat output and speed up blood circulation to facilitate metabolism. 2. ** Eliminate fatigue **: The combined effect of coffeine and aromatic substances can increase kidney blood flow, increase glomerular filtration rate, expand kidney microvessels, and suppress the reabsorption of water by the kidney tubulae to increase urine output. At the same time, it can accelerate the secretion of the muscle fatigue of the muscle, thereby eliminating fatigue. 3. ** Anti-inflammatory and disinfecting **: The poly-aromatic compounds in tea have anti-inflammatory effects. 4. [Detoxification: The tea contained in the tea is highly alkali-absorbing, capable of absorbing heavy metals and alkaloids, as well as decomposing them.] 5. ** Nourishing the stomach **: Jiuqu Hongmei is a fully fermented black tea. The content of tea poly-esters will be reduced after the fermentation reaction under the action of the enzyme. The irritation to the stomach will be reduced. Not only will it not hurt the stomach, but it can also nourish the stomach. 6. ** Warming and dispelling cold **: Osmanthus has the effect of warming and dispelling cold. After matching with Jiuqu Red Plum, this effect can be reflected. 7. ** Nourishing the throat and relieving cough **: Osmanthus has the effect of nourishing the throat and relieving cough for the human body. This effect still exists after the two are combined. 8. ** Beautifying and Nourishing **: Osmanthus has the effect of maintaining beauty and keeping one's face. After adding Jiuqu Red Plum Tea, it also has this effect. "Nine Plum Red Songs Collection" novel is equally wonderful. Everyone is welcome to click and read it!
How to brew Jiuqu red plum osmanthus tea?
When brewing Jiuqu Red Plum Osmanthus Tea, the following methods can be used: - Tea set selection: You can choose a purple clay teapot or a covered bowl (such as about 100ml). - The amount of tea to be added was usually 3g. - Brewing water: Pure water or mountain spring water is suitable. - Water temperature: 90 - 95 ° C - Brewing method: If the raw materials come from the mountain tea garden, there is no need to wash the tea. Use fixed-point water injection. When injecting water, it should be fine, soft and slow. The first three stews were brewed for about 10 seconds, and then the soup could be steeped for about 30 seconds. You can also use a covered bowl, take an appropriate amount of dry tea, and pour in hot water at 80 - 90 ° C to let the tea leaves slowly spread out in the water to emit fragrance and taste. If you want the taste to be sweeter, you can wait until the water is no longer boiling before rinsing it, or directly rinse it in a fair cup (for tender tea). Pay attention to the bitterness of the new tea when the water temperature is too high, so the taste will be sweeter if the water temperature is lower, but it can't be too cold. "Nine Plum Red Songs Collection" novel is equally wonderful. Everyone is welcome to click and read it!
Jiuqu red plum osmanthus tea with what refreshments
In his spare time, he could make a pot of Jiuqu Red Plum Tea with a plate of osmanthus cake. Other than that, he did not find any more information about the combination of Jiuqu Red Plum and Osmanthus Tea with refreshments. "Nine Plum Red Songs Collection" novel is equally wonderful. Everyone is welcome to click and read it!