Well, the full story of the legend of the bitter gourd could be about how it came to be. It might be that long ago, a god or a spirit was angry with the people in a certain land. As a result, they turned a normal gourd into a bitter one. This bitter gourd then became a symbol of hardship. People had to learn to use it in their cooking, and over time, they discovered its medicinal properties. So, in a way, it was both a curse and a gift from the divine.
In the full legend of the bitter gourd, its bitterness might symbolize the trials and tribulations of life. Just as the gourd is not sweet and easy to consume, life also has its difficult parts that we have to endure.
There were several ways to make bitter gourd not bitter. First of all, the bitter gourd could be cut open and the flesh and white parts inside could be removed. This could effectively reduce the bitterness. Secondly, the bitter gourd could be marinated in salt for a period of time and then washed with water. This would reduce the bitterness. He could also soak the bitter gourd in ice water for a while, or rinse the bitter gourd strips with cold water to reduce the bitterness. In addition, he could stir-fry the bitter gourd and chili together to reduce the bitterness. In general, removing the flesh and white parts of bitter gourd, marinating it with salt or chilling it, and stir-frying it were all effective methods to reduce the bitterness.
There were many ways to make bitter gourd not bitter. First of all, the flesh and seeds of bitter gourd can be removed because they are the main source of bitterness. Secondly, he could use the salting method to remove the bitterness. After the bitter gourd was marinated in salt for a period of time, the water was drained. This could reduce the bitterness. He could also use the method of blanching to remove the bitterness. He could put the bitter gourd into boiling water and blanch it for a period of time to reduce the bitterness. In addition, it could be combined with other ingredients and seasonings that had a stronger taste, such as sweet, spicy, salty, fresh, etc., or it could be used to make the bitter taste ignored. These methods could help the bitter gourd not be so bitter and increase its texture and taste.
There were several ways to make bitter gourd not bitter. First of all, the flesh and seeds of bitter gourd could be removed to reduce the bitterness. Secondly, the bitter gourd can be salted for 20-30 minutes, and then the bitter gourd water can be discharged, which can reduce the bitterness and maintain the emerald green color. He could also blanch the bitter gourd in boiling water for 30 seconds, or mix it with other ingredients that had a stronger taste, or use cold methods to reduce the bitterness. The above was the answer based on the search results provided.
There were several ways to make bitter gourd not bitter. First of all, the flesh and seeds of bitter gourd could be removed, which was the source of bitterness. Secondly, the bitter gourd could be marinated with salt for 20-30 minutes, and then the water could be drained to reduce the bitterness. He could also slice the bitter gourd and soak it in ice water for a while, or rinse it with cold water many times to reduce the bitterness. In addition, it could be mixed with other ingredients and seasonings that had a stronger taste, or stir-fried with chili to reduce the bitterness. These methods could reduce or ignore the bitterness of bitter gourd.
The Legend of Banana might vary in different cultures. In some, it could be about a magical banana tree that grants wishes. For example, in a local folktale, a poor farmer discovers a banana tree in the middle of the forest. When he plucks a banana from it, he suddenly finds his small hut filled with food. This shows how the banana in this legend is associated with good fortune.
I'm sorry, I'm not sure which specific 'legend of rice' you are referring to. There could be various legends related to rice in different cultures. For example, in some Asian cultures, rice is considered a gift from the gods and has been an essential part of the diet for centuries. It may be associated with stories of how it was discovered and became a staple food.
The Legend of Hercules is about a demigod. Hercules was the son of Zeus and a mortal woman. He was born with extraordinary strength. His stepmother Hera hated him and made his life full of trials. He had to perform twelve labors, like slaying the Nemean Lion and capturing the Erymanthian Boar. These tasks made him a great hero in Greek mythology.
The ampalaya, also known as bitter melon, has various legends in different cultures. In some Asian cultures, it is often associated with health and purification. One legend might be that it was a gift from the gods to help people with certain ailments. However, without more specific context about which 'legend of ampalaya' is being referred to, it's difficult to provide a more detailed full story.
The legend of durian often involves its strong smell. One story says that durian was created as a special fruit. In the past, people were initially afraid of its smell but gradually discovered its delicious taste. It was like a hidden treasure among fruits. It's said to have been a gift from nature, with its unique appearance and taste setting it apart from other fruits.