The trees on the roadside had red fruits that couldn't be eaten. This kind of plant was called Chinese caltrop, also known as crabapple. The gardeners would regularly sprinkle pesticide, and they would grow on the side of the road. The traffic would absorb a large amount of harmful substances such as sulfur dioxide, and the pollution was very serious. Therefore, these red fruits were only used as ornamental plants in the roadside green belt and were not suitable for consumption.
The trees by the roadside had small black fruits. The privet tree was a common roadside tree. Its fruit was purplish-black and shaped like beans. However, although the privet tree bears small black fruits, it is not recommended to eat these fruits. As an ornamental tree, the fruit of the privet tree tasted bad and could be contaminated by heavy metals in pesticide and car exhaust. Therefore, although the privet tree produced small black fruits, they were not suitable for consumption.
The trees with clusters of red fruits were gold and silver trees. Jinyinmu was a type of tree. Its flowers and fruits were very beautiful and had high ornamental value. In spring, one could appreciate the beauty and fragrance of flowers, and in autumn, one could admire red fruits. The gold and silver wood was also an excellent nectar source tree. In gardens, gold and silver trees were often planted on lawns, hillsides, forest edges, and other places to increase the landscape effect. The golden-silver tree was vigorous and full of leaves. It bloomed in early summer and had a fragrance. In autumn, red fruits adorned the branches. It was a shrub that was very suitable for viewing.
Common green belt tree species include winter jasper, camphor, platanus, metasequoia, albizia, willow, poplar, holly, golden locust, locust, podocarpus, yew, red maple, peach, coral tree, holly, thornless holly, red holly, osmanthus, camphor, parasol tree, maple tree, cherry blossom, pine tree, heather, privet, etc.
Common green plant species in the road green belt include eugenia, Photinia glabra, small dragon cypress, yellow bean boxwood, hibiscus, golden banyan, podocarpus, privet, cypress, etc. These green plants appeared in different areas. They could green the environment, purify the air, and decorate the road landscape. When choosing plants for road greenery, one needed to consider the climate and soil conditions of the area, as well as the growth characteristics and aesthetic effects of the plants. Different types of green plants were suitable for different places to grow, but there were also some types that were suitable for multiple places to grow. In general, the selection of green plant species in the road green belt should be scientific and reasonable, and the selection should be based on the actual situation to achieve the purpose of beautification of the environment and improvement of air quality.
There were many kinds of plants in the green belt, including winter jasper, camphor, platanus, metasequoia, cycads, araucaria, cryptomeria, cypress, golden pine, taxeria, magnolias, privet, palm trees, southern sky bamboo, June snow, privet, locust tree, silktree, ginkgo, neem, cherry blossoms, white Magnolia, peach blossoms, wintersweet, hydrangea, hydrangea, bell flower, bamboo, bamboo, sunflower, longevity chrysanthemum, a bunch of red flowers, canna, etc. These plants were widely used in urban greenery. They could beautify the environment, purify the air, and also have ornamental value.
The following were some common roadside dwarf green plants: golden yellow, court grass, Li Huang, Sedia (Angelina), thyme, blue fescue, petunias, Arabian veronica, Magnolia, Zinnia, etc. These plants were short and suitable for planting on the roadside. They had good growth ability and ornamental value, and were also relatively easy to maintain.
When it comes to watering, lemon trees need regular watering but not over - watering. Let the soil dry out a bit between waterings. Also, fertilize the tree every few months with a citrus - specific fertilizer to ensure it gets the necessary nutrients for growth.
The string of red fruits were mainly produced by plants such as firethorn, winter coral, winter red fruit crabapple, rich seed, honeysuckle fruit, and holly. The fruits of these plants usually remained on the branches in winter and would not fall off until the following spring. Among them, the red fruit period of the rich and noble seeds was the longest, up to 9-10 months. Other plants such as schisandrin, raspberry, raspberry, etc. could also bear clusters of red fruits.
The red wild fruits were small red wild fruits that grew in different areas. These wild fruits had different names, such as " wild berry,"" golden fruit,"" snake berry,"" grass fruit," and so on. They grew in different environments, such as valleys, forests, ditches, and so on. These wild fruits had different tastes and characteristics. Some were delicious, while others were tasteless. Among them, tsaoko had a special spicy fragrance and was known as one of the five spices in food condiments. These wild fruits could not only be used as food seasonings, but also as raw materials for Chinese patent medicines. However, few people knew about the detailed uses and characteristics of these wild fruits.
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