What literary works have wonderful descriptions of wine, drinking or brewing?
Many literary works involved the theme of drinking or brewing wine. Here are some famous examples: In Dream of the Red Chamber, Jia Baoyu described the fragrance and taste of the wine at the birthday party of the Grandmother Jia. In Journey to the West, Tang Sanzang tasted all kinds of fine wine in Chang 'an and described the taste and aroma of the wine in detail. In Water Margins, Lin Chong tasted the fine wine in the Juyi Hall of Liangshan Lake. He described the fragrance and taste of the fine wine and the carefree feeling of drinking. In Romance of the Three Kingdoms, Cao Cao tasted the wine at the banquet and described the taste and fragrance of the wine in detail. At the same time, he also described the pleasant feeling after drinking. In the book, Wu Yong asked his teacher to make a cup of wine for him before the imperial examination. He described the fragrance and taste of the wine and the benefits of drinking. The images and descriptions of all kinds of demons and ghosts when drinking in "Strange Stories from a Chinese Studio" also added mysterious colors to literary works. These works were only a part of many works. Drinking and brewing wine were widely used in literary works. They not only described the joy of drinking, but also showed the personality and psychology of different characters.
Looking for descriptions of drinking red wine in literary works
In literature, red wine was a romantic and mysterious drink. Here are some descriptions of drinking red wine in some works: In The Little Prince, the fox said to the little prince,"You haven't tasted real red wine yet. The sweetness and aroma can make people's souls tremble." In The Great Gatsby, F Scott Fitzgerald wrote,"The three of us sat at a long table and drank a glass of claret, the only drink of the night. We talked quietly as if we were sharing a secret." In "Nocturne", he wrote,"I took a sip of wine, and the sweet taste lingered on the tip of my tongue as if the whole world had become quiet." In "Dream of the Red Chamber", Jia Baoyu said,"Where are you sober tonight?" by the willows 'banks the morning breeze and waning moon. This year's departure should be a good time and good scenery in vain. Even if there are a thousand kinds of amorous feelings, who else can I tell?" Red wine was often described in literature as a drink with rich content and beauty that could make people feel different emotions and experiences.
The novel recommendation of the protagonist brewing wine and drinking wine
The following are some recommendations for novels where the main characters make wine: 1. << Sword God Wine Master >>: The protagonist of this wuxia fantasy novel, Su Bai, could transform the wine he drank into internal energy, and was even more proficient in brewing high-grade wine. Other than brewing wine, he was also a top martial arts master. 2. " Wine Sword Immortal: God-level Brewmaster, Drunken Execution of the Heavenly Gate!" The young Wang Xianxian had unexpectedly awakened the life-type vocation [Brewmaster], and from then on, he began the path of becoming stronger by brewing wine and drinking alcohol. 3. " Beauty Brewer,"" Brewer Ye Qingqing,"" Intimate Brewer,"" Super Brewer." These novels all involved the story of the brewer. At the same time, they also added elements such as fantasy, transmigration, and special abilities to bring readers a different reading experience. Please note that the novels recommended above are based on the search results provided. There may be other suitable novels that have not been mentioned.
A novel about brewing wine
There were a few cultivation novels about brewing wine that he could recommend. First of all," Prosperous Land: The Wine Lady " was an ancient romance novel. The female lead was the eldest daughter of a tavern who was good at brewing wine. In addition," After Rebirth, Big Boss She Only Wants to Cultivate " was a fantasy romance novel. The female protagonist also knew how to make wine. There was also the ancient romance novel " The Fragrance of Distiller's Brew." The main character was a skilled winemaker. These novels all have plots about cultivation and brewing wine. They can meet your needs.
There are descriptions of jade in literary works
The common descriptions of jade in literary works were as follows: Jade: It is usually described as a gem with a fine texture, bright luster, bright colors, and beautiful shape. Jade was often used to symbolize nobility, elegance, purity, beauty, and other concepts. 2. Jadeite: Jadeite is a gemstone composed of emerald green minerals. It is hard and has high clarity. It is often used as raw materials for jewelry, jade articles, jade ornaments, etc. Jade was also given the symbolic meaning of courage, strength, loyalty, friendship, and so on. 3. White jade: White jade is a kind of gem with delicate texture, soft luster and white color. It is often used as jewelry, jade, home decorations, etc. White jade was also endowed with symbolic meanings such as purity, elegance, nobility, and gentleness. 4. Amber: Amber is a gemstone formed from amber resin fossils. It is hard, transparent, and rich in color. Amber was often used as a raw material for jewelry, jade, and crafts. Amber was also endowed with symbolic meanings such as mystery, fate, and cherishment. Agate: Agate is a gemstone made of agate stone. It is hard and colorful. It is often used as jewelry, jade, home decorations, etc. Agate was also endowed with mysterious, lucky, strong, loyal and other symbolic meanings. The above are some common descriptions of jade. Of course, there are many other types of jade that are also described in literary works.
An essay on brewing peach blossom wine
Peach Blossom Wine was a kind of white wine brewed from peach blossoms. It was popular because of its beautiful appearance and fragrant taste. In ancient China, peach blossom wine was widely used to celebrate festivals and sacrificial ceremonies. Today, Peach Blossom Wine had become a popular drink and was loved by more and more people. To brew peach blossom wine, one needed to choose high-quality peach blossom raw materials, pick them, wash them, and dry them. Then, he mixed the peach blossom petals with high-quality grains such as kaoliang and wheat and added water to ferment them. During the fermentation process, factors such as temperature, time, and pH value needed to be controlled to ensure the quality of the wine. Finally, it could be made into peach blossom wine after a process such as retorting and aging. Although the process of brewing peach blossom wine was simple, its taste and nutritional value were very high. Peach blossoms contain unique antholuosides and aromatic substances that can have a beneficial effect on the human body. Grains such as wheat and sorghums were rich in nutrients and minerals that could help the human body maintain health. Peach Blossom Wine not only had a unique taste and fragrance, but also had a certain health care effect. According to research, peach blossom wine could promote metabolism, enhance immunity, and relieve fatigue. Therefore, Peach Blossom Wine was a good choice for those who liked to drink. Peach Blossom Wine was a kind of white wine brewed from peach blossoms. Its beautiful appearance and fragrant taste were deeply loved by people. In the brewing process, it was necessary to choose high-quality peach blossom raw materials, control the quality of the fermentation process, and go through the aging process to make high-quality peach blossom wine. Although the taste of the wine was relatively light, the nutritional value and health effects of the peach blossom wine could not be ignored. Therefore, we should pay more attention to Peach Blossom Wine and try to taste this delicious drink.
What was the name of the transmigration novel about brewing wine?
There were a few novels that involved brewing wine and transmigration. As for which novel it was, the title did not give any clues, so it was impossible to determine which novel it was. Please provide more details or keywords to help you better.
List the descriptions of jade in literary works
The description of jade is as follows: Jia Baoyu got a piece of jade in his dream called "Great Illusionary Land" or "Love Jade". It was thought to be a pure piece of jade that represented the emotional world in the depths of Jia Baoyu's heart. Lin Daiyu's jade pendant was called "Bao Daiyu". It was two pieces of jade of different colors, representing their love and friendship. In Jin Yong's martial arts novel,"The Deer and the Cauldron," there was a jade pendant named "Nine Yang Scripture" that was hailed as one of the most precious treasures in the martial arts world. In the Water Margins, Lin Chong received a "jade ring"(or "treasure ring") inlaid with a radiant gem, which was regarded as one of the most precious treasures in his life. In the Dream of the Red Chamber, Jia Baoyu received a piece of "Grand View Garden" jade. On it was engraved the words "Grand View Garden examination question number", representing the glory and prosperity of the family in the Dream of the Red Chamber. In the Journey to the West, Sun Wukong got a piece of "Golden Cudgel"(or "Ruyi Golden Cudgel"), also known as "Huntian Silk". It was a magical piece of jade that could change at will. In Water Margins, Wu Song got a piece of "Happy Forest" jade inlaid with a sparkling gem, representing his comfort and freedom after escaping from the tiger's den. These works all had detailed descriptions of jade, which was usually regarded as a precious treasure representing beauty, purity, power, wealth and so on.
Author of Drinking Poisonous Wine: Yaoyao, do you have any other works?
The author of Drinking Poisonous Wine was Yaoyao. She had other works such as: 1 " Rebirth City Cultivation " 2 The Great Dominator 3 Battle Through the Heavens 4 " Full-time Expert " [Lord Snow Eagle] These works were widely welcomed by readers and were worth reading.
The main character is a novel that focuses on brewing wine.
Here are some recommendations for novels with the main character making wine as the theme: 1. << Sword God Wine Master >>: The protagonist of this wuxia fantasy novel, Su Bai, could transform the wine he drank into internal energy, and was even more proficient in brewing high-grade wine. Other than brewing wine, he was also a top martial arts master. 2. " Wine Sword Immortal: God-level Brewmaster, Drunken Execution of the Heavenly Gate!" The young Wang Xianxian had unexpectedly awakened the life-related vocation [Brewmaster], and from then on, he began his adventure in brewing wine. These novels all had winemakers as the main characters, telling the story of their winemaking process. At the same time, these novels also incorporated elements such as fantasy, martial arts, and time-travel, bringing readers a different reading experience. I hope these recommendations can satisfy your need for a novel with the theme of brewing wine.
Brewing method of Fujian red rice wine
The brewing method of Fujian red yeast glutinous rice wine was as follows: First, the glutinous rice was washed and soaked in clear water for more than 4-6 hours to make it slightly expand and easier to be fermented by red yeast. Then, he poured the soaked glutinous rice into a steamer or steamer to steam it, took it out, and let it cool for later use. Next, he sprinkled the red yeast rice (red yeast mold) on the steamed glutinous rice and stirred it evenly to ensure that the red yeast mold covered the surface of the glutinous rice evenly to facilitate fermentation. Then, the mixed glutinous rice and monascus were placed into a sealed fermentation tank or container, and the temperature was maintained at about 25-30 degrees Celsius, which was conducive to the growth of monascus and the fermentation of glutinous rice. During the fermentation process, it was necessary to stir regularly and maintain ventilation to avoid the odor during the fermentation process. After about a month of fermentation, the wine could be filtered out with a wine sieve and packed to complete the brewing of Fujian red rice wine.