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Homely gourmet snacks, simple cooking methods

2026-08-19 23:26
2026-08-20 00:57

Here are some simple recipes for homemade gourmet snacks: ** 1. Self-made Donkey-hide Gel-hide Cake ** 1. He prepared yellow wine and donkey-hide glue as the main ingredients. 2. The yellow wine and donkey-hide glue were mixed and heated. 3. After heating, it was poured into a mold to cool and solidify, and then it was made into a donkey-hide glue cake with nourishing and health preserving effects. ** Two, homemade pancakes ** 1. "Prepare ingredients: 80g flour, 200g water, 2 deep-fried dough sticks, ham, chopped green onions, soybean paste, garlic chili sauce. 2. To make a paste: Add water to the flour and stir until it becomes a grain-free paste. 3. To make the brush sauce, take a spoonful of soybean sauce and a spoonful of garlic chili sauce. If you can eat spicy food, add another spoonful of chili oil. Then add two spoonfuls of water and stir evenly. 4. After heating up the pot, brush a thin layer of oil, scoop in two spoonfuls of flour paste, turn the pot to spread the flour paste evenly, and add an egg to spread it evenly. 5. He sprinkled black sesame seeds and chopped green onions, turned over the surface after the egg liquid had solidified, and brushed the sauce over it. Then, he spread the ham sausage and fried dough sticks (he could also add lettuce, cucumber, etc.), and rolled them up. ** 3. Liangpi (one serving)** 1. The ingredients were: a piece of Liangpi, wheat flour, cooked peanuts, coriander, sesame sauce, chili oil, minced garlic, cucumber, light soy sauce, balsamic vinegar, salt, chicken essence, and white sugar. 2. First, he mixed a spoonful of sesame paste with three spoonfuls of warm water, then cut four garlic cloves into pieces and soaked them in five spoonfuls of warm water. 3. He cut the cold noodles into wide strips, cut the flour into pieces, and spread them on cucumber shreds, carrot shreds, coriander, and cooked peanuts. 4. He added the melted sesame sauce, garlic water, chili oil, two spoonfuls of light soy sauce, two spoonfuls of fragrant vinegar, half a spoonful of salt, chicken essence, and half a spoonful of white sugar, and stirred them evenly. ** 4. Bowl Cake ** 1. He prepared 30 grams of white sugar, 150 grams of warm water, and 100 grams of bowl cake powder. 2. He stirred the white sugar, warm water, and rice bowl cake powder into a smooth, grain-free mixture. 3. He placed his favorite fruits in the bowl, then poured the mixture into the bowl. He boiled the water in the pot and steamed it for 15 minutes before letting it cool. ** 5. Grilled Squid ** 1. He prepared the ingredients: squid, ginger, garlic, oyster sauce, barbecue sauce, and cooking wine. 2. To make the sauce, take 3 spoons of barbecue sauce, 1 spoon of cooking wine, 1 spoon of white pepper, 1 spoon of cumin granules, 1 spoon of cumin powder, 1 spoon of chili powder, and 1 spoon of oyster sauce. 3. After washing and cutting the squid into sections, he added the sauce and marinated it for half an hour. 4. He placed it into the air fryer and baked it at 180 degrees for 10 minutes. He flipped it over halfway and baked it for another 5 minutes. ** 6. Fried Crispy Pork ** 1. He prepared the ingredients: tenderloin, eggs, starch, and cooking wine. 2. Cut the tenderloin into strips, add pepper, 1 spoonful of salt, a little pepper powder, 2 spoonfuls of cooking wine, and 1 spoonful of oyster sauce, mix well, and marinate for 20 minutes. 3. He added two eggs into a large bowl, added flour and starch to make a fine paste, and poured it into the tenderloin and stirred evenly. 4. He evenly wrapped the tenderloin in the paste and fried it in the pot at 70% oil temperature. He fried it until it was golden yellow and took it out again. After taking it out of the pot, he sprinkled chili powder, cumin powder, and barbecue ingredients. ** 7. Fried starchy sausage ** 1. The ingredients were starchy sausages, white sesame seeds, barbecue ingredients, and cumin powder. 2. In the bowl, he added cumin powder, white sesame seeds, chili noodles, and barbecue ingredients. He poured a little hot oil and added a little white sugar to enhance the freshness. Then, he added 1 spoonful of light soy sauce and oyster sauce and stirred evenly. 3. The starchy sausage was cut with a knife. The oil was heated at 60% heat and fried until the skin bloomed. After fishing out the oil, he brushed the sauce on it. ** 8. Fried Tofu ** 1. He prepared the ingredients: old tofu, chili oil, white sesame seeds, and coriander. 2. The old tofu was cut into pieces, and the oil was heated to 60% of the temperature. Then, it was fried over a small fire until it was golden yellow. Then, it was scooped out and fried again. 3. Add 2 spoonfuls of chili oil, 1 spoonful of pepper powder, 1 spoonful of chili powder, 1 spoonful of white sesame seeds, and coriander and stir well. ** Nine, Mushroom Burger ** 1. The ingredients were: lettuce, shrimp, mushrooms, small tomatoes, cheese slices, and salad dressing. 2. Wash the mushrooms and remove the stems. Add the prawn sauce inside, sprinkle an appropriate amount of black pepper and salt, and fry until both sides are golden. 3. Add tomato salad dressing, add lettuce, small tomato slices, and cheese slices. Steam for 1 minute, and finally insert a toothpick. ** 10. Grilled Cold Noodles ** 1. The ingredients were eggs, onions, enoki mushrooms, chopped green onions, cold noodles, and ham. 2. To make the sauce, add 1 spoonful of minced garlic, chili powder, and sesame seeds into the bowl, pour in the hot oil, then add 3 spoonfuls of light soy sauce, 3 spoonfuls of vinegar, 1 spoonful of oyster sauce, 2 spoonfuls of white sugar, 1 spoonful of tomato sauce, and 1 spoonful of garlic sauce. 3. After stir-frying the eggs, he took them out, cut the onions into pieces and stir-fried them until they were raw. Then, he added cold noodles and ham into the mixture and stir-fried them. 4. He added the sauce, eggs, and scallions, stir-fried them, and then served them. ** Eleven, Oden ** 1. He prepared the ingredients: chicken drumsticks, carrots, mushrooms, corn, and seaweed. 2. The chicken drumsticks were blanched with cooking wine and ginger slices before being fished out and washed. 3. After adding carrots, mushrooms, chicken drumsticks, corn, carrots, and seaweed, he added water to cover the ingredients and stewed them for an hour. 4. He scooped out the ingredients, added 3 spoons of light soy sauce, 3 spoons of cooking wine, 1 spoonful of white sugar, and a little chicken essence into the soup, and then added his favorite ingredients to cook. ** 12. Self-made vermicelli (Southern China specialty snack)** 1. Rice was used as raw material, and after soaking, steaming, layering, and other processes, it was made into strip or silk-like rice products, which tasted sweet and fragrant. ** 13. Potato Shredded Snacks ** 1. Prepare the big potato, peel it, wash it, rub it into thick strips, wash it again, and control the water content. 2. He cut the red peppers, onions, garlic, and other side dishes. 3. He poured the shredded potatoes into a large basin, poured a little oil, and mixed them evenly with his hands. Then, he poured a bowl of flour, so that the shredded potatoes were evenly coated with flour. 4. He placed the flour-wrapped shredded potatoes on the grill and shook them. After the water boiled, he put them into the pot and steamed them for 8 minutes. After steaming, he let them cool down and shook them with chopsticks. 5. Heat up the pot and cool the oil. First, add prawns and garlic to stir-fry the fragrance. If it's spicy, add a spoonful of chili sauce to stir-fry the red oil. Then pour in green and red peppers. Add a little light soy sauce and stir-fry evenly until it's colored. 6. He poured in the steamed shredded potatoes, added salt, chicken essence, and pepper powder according to the taste, and stir-fried them evenly over high heat. ** 14. Self-made baked sweet potato skin (complete ingredients and cooking method are not provided. You can prepare and operate according to the following example)** 1. Prepare sweet potato skin (can be bought from the market), chopped green onion, coriander, pickled radish, broken ear root (can be selected according to personal taste), sauce (such as sweet bean sauce, chili oil, etc.). 2. He placed the sweet potato skin on the grill until it bubbled and brushed it with sauce. 3. Then, he placed chopped green onions, coriander, pickled radish cubes, broken ears, and other ingredients in order and wrapped them up. The novel "Ledge" is equally exciting. Everyone is welcome to click and read it!

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